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Margarine vs. Whipped cream — In-Depth Nutrition Comparison

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Differences between margarine and whipped cream

  • Margarine has more vitamin K, vitamin A, and vitamin E, while whipped cream has more phosphorus, calcium, and vitamin B12.
  • Margarine's daily need coverage for vitamin K is 76% higher.
  • Whipped cream contains 14 times less vitamin E than margarine. Margarine contains 9mg of vitamin E, while whipped cream contains 0.64mg.
  • The amount of saturated fat in whipped cream is lower.
  • Margarine has a lower glycemic index. The glycemic index of margarine is 0, while the glycemic index of whipped cream is 55.

The food types used in this comparison are Margarine, regular, 80% fat, composite, stick, without salt and Cream, whipped, cream topping, pressurized.

Infographic

Margarine vs Whipped cream infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.1% 0.9% 1.6% 2.3% 0% 0% 2.1% 0.26% 0% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 30% 13% 1.9% 3.3% 10% 38% 1% 0.13% 7.6%
Contains more IronIron +20%
Contains less SodiumSodium -75%
Contains more MagnesiumMagnesium +266.7%
Contains more CalciumCalcium +3266.7%
Contains more PotassiumPotassium +716.7%
Contains more CopperCopper +∞%
Contains more ZincZinc +∞%
Contains more PhosphorusPhosphorus +1680%
Contains more SeleniumSelenium +∞%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 273% 180% 0% 2.5% 8.5% 0.43% 0% 2.1% 13% 233% 0.75% 6.8%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 63% 13% 6% 9.3% 15% 1.3% 18% 9.5% 36% 4.8% 2.3% 9.2%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +335.6%
Contains more Vitamin EVitamin E +1306.3%
Contains more Vitamin KVitamin K +4794.7%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +270%
Contains more Vitamin B2Vitamin B2 +75.7%
Contains more Vitamin B3Vitamin B3 +204.3%
Contains more Vitamin B6Vitamin B6 +355.6%
Contains more Vitamin B12Vitamin B12 +190%
Contains more FolateFolate +200%
Contains more CholineCholine +35.5%

All nutrients comparison - raw data values

Nutrient Margarine Whipped cream DV% diff.
Polyunsaturated fat 24.302g 0.825g 157%
Fats 80.71g 22.22g 90%
Monounsaturated fat 38.877g 6.418g 81%
Vitamin K 93µg 1.9µg 76%
Vitamin A 819µg 188µg 70%
Vitamin E 9mg 0.64mg 56%
Cholesterol 0mg 76mg 25%
Calories 717kcal 257kcal 23%
Phosphorus 5mg 89mg 12%
Calcium 3mg 101mg 10%
Vitamin B12 0.1µg 0.29µg 8%
Saturated fat 15.189g 13.831g 6%
Protein 0.16g 3.2g 6%
Vitamin B5 0.305mg 6%
Potassium 18mg 147mg 4%
Carbs 0.7g 12.49g 4%
Zinc 0mg 0.37mg 3%
Selenium 0µg 1.4µg 3%
Vitamin B6 0.009mg 0.041mg 2%
Vitamin B1 0.01mg 0.037mg 2%
Vitamin B2 0.037mg 0.065mg 2%
Vitamin D 0IU 16IU 2%
Magnesium 3mg 11mg 2%
Vitamin D 0µg 0.4µg 2%
Copper 0mg 0.01mg 1%
Folate 1µg 3µg 1%
Choline 12.4mg 16.8mg 1%
Vitamin C 0.2mg 0mg 0%
Net carbs 0.7g 12.49g N/A
Iron 0.06mg 0.05mg 0%
Sugar 0g 8g N/A
Sodium 2mg 8mg 0%
Manganese 0.001mg 0%
Vitamin B3 0.023mg 0.07mg 0%
Trans fat 14.89g N/A
Tryptophan 0.045mg 0%
Threonine 0.144mg 0%
Isoleucine 0.194mg 0%
Leucine 0.313mg 0%
Lysine 0.254mg 0%
Methionine 0.08mg 0%
Phenylalanine 0.154mg 0%
Valine 0.214mg 0%
Histidine 0.087mg 0%
Omega-3 - DPA 0.006g 0g N/A
Omega-6 - Linoleic acid 21.522g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
81% 17% 2%
Protein: 0.16 g
Fats: 80.71 g
Carbs: 0.7 g
Water: 16.52 g
Other: 1.91 g
3% 22% 12% 61%
Protein: 3.2 g
Fats: 22.22 g
Carbs: 12.49 g
Water: 61.33 g
Other: 0.76 g
Contains more FatsFats +263.2%
Contains more OtherOther +151.3%
Contains more ProteinProtein +1900%
Contains more CarbsCarbs +1684.3%
Contains more WaterWater +271.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
19% 50% 31%
Saturated fat: Sat. Fat 15.189 g
Monounsaturated fat: Mono. Fat 38.877 g
Polyunsaturated fat: Poly. Fat 24.302 g
66% 30% 4%
Saturated fat: Sat. Fat 13.831 g
Monounsaturated fat: Mono. Fat 6.418 g
Polyunsaturated fat: Poly. Fat 0.825 g
Contains more Mono. FatMonounsaturated fat +505.7%
Contains more Poly. FatPolyunsaturated fat +2845.7%
~equal in Saturated fat ~13.831g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Margarine - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173585/nutrients
  2. Whipped cream - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170860/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.