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Marinara sauce vs. Focaccia — In-Depth Nutrition Comparison

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How are marinara sauce and focaccia different?

  • Marinara sauce is higher in vitamin A; however, focaccia is richer in vitamin B1, folate, iron, selenium, vitamin B2, phosphorus, zinc, and manganese.
  • Daily need coverage for vitamin B1 for focaccia is 37% higher.
  • Marinara sauce contains 325 times more vitamin A than focaccia. While marinara sauce contains 650IU of vitamin A, focaccia contains only 2IU.
  • Marinara sauce has less sodium.

Sauce, pasta, spaghetti/marinara, ready-to-serve, low sodium and Focaccia, Italian flatbread, plain are the varieties used in this article.

Infographic

Marinara sauce vs Focaccia infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 8.1% 28% 29% 27% 5.5% 15% 3.9% 18% 6%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 11% 10% 119% 30% 36% 55% 73% 47% 87%
Contains more PotassiumPotassium +179.8%
Contains less SodiumSodium -94.7%
Contains more MagnesiumMagnesium +11.1%
Contains more CalciumCalcium +29.6%
Contains more IronIron +305.1%
Contains more CopperCopper +12.3%
Contains more ZincZinc +565%
Contains more PhosphorusPhosphorus +276.5%
Contains more ManganeseManganese +165.7%
Contains more SeleniumSelenium +1345.5%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 6.7% 11% 48% 0% 6% 14% 73% 0% 40% 0% 35% 9.8% 7.5%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 28% 0% 118% 69% 69% 39% 26% 0% 14% 104% 1.6%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +69%
Contains more Vitamin B6Vitamin B6 +53.1%
Contains more Vitamin KVitamin K +143.9%
Contains more CholineCholine +372.4%
Contains more Vitamin B1Vitamin B1 +1858.3%
Contains more Vitamin B2Vitamin B2 +393.4%
Contains more FolateFolate +961.5%
~equal in Vitamin D ~0µg
~equal in Vitamin B3 ~3.67mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Marinara sauce Focaccia DV% diff.
Vitamin B1 0.024mg 0.47mg 37%
Folate 13µg 138µg 31%
Iron 0.78mg 3.16mg 30%
Selenium 1.1µg 15.9µg 27%
Sodium 30mg 561mg 23%
Vitamin B2 0.061mg 0.301mg 18%
Protein 1.41g 8.77g 15%
Monounsaturated fat 0.377g 5.67g 13%
Vitamin B5 0.645mg 13%
Phosphorus 34mg 128mg 13%
Zinc 0.2mg 1.33mg 10%
Manganese 0.137mg 0.364mg 10%
Calories 51kcal 249kcal 10%
Fats 1.48g 7.89g 10%
Carbs 8.06g 35.82g 9%
Vitamin E 2.4mg 1.42mg 7%
Vitamin K 13.9µg 5.7µg 7%
Potassium 319mg 114mg 6%
Vitamin B6 0.173mg 0.113mg 5%
Vitamin A 33µg 0µg 4%
Saturated fat 0.17g 0.877g 3%
Polyunsaturated fat 0.508g 0.994g 3%
Vitamin B3 3.917mg 3.67mg 2%
Vitamin C 2mg 0mg 2%
Choline 13.7mg 2.9mg 2%
Cholesterol 2mg 0mg 1%
Calcium 27mg 35mg 1%
Copper 0.081mg 0.091mg 1%
Net carbs 6.26g 34.02g N/A
Magnesium 18mg 20mg 0%
Sugar 5.5g 1.75g N/A
Fiber 1.8g 1.8g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
8% 87%
Protein: 1.41 g
Fats: 1.48 g
Carbs: 8.06 g
Water: 87.39 g
Other: 1.66 g
9% 8% 36% 46%
Protein: 8.77 g
Fats: 7.89 g
Carbs: 35.82 g
Water: 45.91 g
Other: 1.61 g
Contains more WaterWater +90.4%
Contains more ProteinProtein +522%
Contains more FatsFats +433.1%
Contains more CarbsCarbs +344.4%
~equal in Other ~1.61g

Fat Type Comparison

Fat type breakdown side-by-side comparison
16% 36% 48%
Saturated fat: Sat. Fat 0.17 g
Monounsaturated fat: Mono. Fat 0.377 g
Polyunsaturated fat: Poly. Fat 0.508 g
12% 75% 13%
Saturated fat: Sat. Fat 0.877 g
Monounsaturated fat: Mono. Fat 5.67 g
Polyunsaturated fat: Poly. Fat 0.994 g
Contains less Sat. FatSaturated fat -80.6%
Contains more Mono. FatMonounsaturated fat +1404%
Contains more Poly. FatPolyunsaturated fat +95.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Marinara sauce - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171597/nutrients
  2. Focaccia - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167945/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.