Marinara sauce vs. Papaya — In-Depth Nutrition Comparison
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Important differences between marinara sauce and papaya
- Marinara sauce has more vitamin B3, vitamin E, vitamin B6, vitamin K, and iron; however, papaya has more vitamin C, folate, and vitamin A.
- Papaya's daily need coverage for vitamin C is 65% more.
- Marinara sauce has 11 times more vitamin B3 than papaya. Marinara sauce has 3.917mg of vitamin B3, while papaya has 0.357mg.
The food varieties used in the comparison are Sauce, pasta, spaghetti/marinara, ready-to-serve, low sodium and Papayas, raw.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +35% |
| Contains more PotassiumPotassium | +75.3% |
| Contains more IronIron | +212% |
| Contains more CopperCopper | +80% |
| Contains more ZincZinc | +150% |
| Contains more PhosphorusPhosphorus | +240% |
| Contains more ManganeseManganese | +242.5% |
| Contains more SeleniumSelenium | +83.3% |
| Contains more MagnesiumMagnesium | +16.7% |
| Contains less SodiumSodium | -73.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +700% |
| Contains more Vitamin B2Vitamin B2 | +125.9% |
| Contains more Vitamin B3Vitamin B3 | +997.2% |
| Contains more Vitamin B6Vitamin B6 | +355.3% |
| Contains more Vitamin KVitamin K | +434.6% |
| Contains more CholineCholine | +124.6% |
| Contains more Vitamin CVitamin C | +2945% |
| Contains more Vitamin AVitamin A | +42.4% |
| Contains more FolateFolate | +184.6% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.41 g
Fats:
1.48 g
Carbs:
8.06 g
Water:
87.39 g
Other:
1.66 g
Protein:
0.47 g
Fats:
0.26 g
Carbs:
10.82 g
Water:
88.06 g
Other:
0.39 g
| Contains more ProteinProtein | +200% |
| Contains more FatsFats | +469.2% |
| Contains more OtherOther | +325.6% |
| Contains more CarbsCarbs | +34.2% |
~equal in
Water
~88.06g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.17 g
Monounsaturated fat:
Mono. Fat
0.377 g
Polyunsaturated fat:
Poly. Fat
0.508 g
Saturated fat:
Sat. Fat
0.081 g
Monounsaturated fat:
Mono. Fat
0.072 g
Polyunsaturated fat:
Poly. Fat
0.058 g
| Contains more Mono. FatMonounsaturated fat | +423.6% |
| Contains more Poly. FatPolyunsaturated fat | +775.9% |
| Contains less Sat. FatSaturated fat | -52.4% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin C | 2mg | 60.9mg | 65% |
| Vitamin B3 | 3.917mg | 0.357mg | 22% |
| Vitamin E | 2.4mg | 0.3mg | 14% |
| Vitamin B6 | 0.173mg | 0.038mg | 10% |
| Vitamin K | 13.9µg | 2.6µg | 9% |
| Iron | 0.78mg | 0.25mg | 7% |
| Folate | 13µg | 37µg | 6% |
| Fructose | 3.73g | 5% | |
| Copper | 0.081mg | 0.045mg | 4% |
| Potassium | 319mg | 182mg | 4% |
| Vitamin B5 | 0.191mg | 4% | |
| Manganese | 0.137mg | 0.04mg | 4% |
| Polyunsaturated fat | 0.508g | 0.058g | 3% |
| Vitamin B2 | 0.061mg | 0.027mg | 3% |
| Phosphorus | 34mg | 10mg | 3% |
| Fats | 1.48g | 0.26g | 2% |
| Protein | 1.41g | 0.47g | 2% |
| Vitamin A | 33µg | 47µg | 2% |
| Carbs | 8.06g | 10.82g | 1% |
| Sodium | 30mg | 8mg | 1% |
| Selenium | 1.1µg | 0.6µg | 1% |
| Zinc | 0.2mg | 0.08mg | 1% |
| Cholesterol | 2mg | 0mg | 1% |
| Choline | 13.7mg | 6.1mg | 1% |
| Monounsaturated fat | 0.377g | 0.072g | 1% |
| Magnesium | 18mg | 21mg | 1% |
| Calcium | 27mg | 20mg | 1% |
| Calories | 51kcal | 43kcal | 0% |
| Net carbs | 6.26g | 9.12g | N/A |
| Sugar | 5.5g | 7.82g | N/A |
| Fiber | 1.8g | 1.7g | 0% |
| Vitamin B1 | 0.024mg | 0.023mg | 0% |
| Saturated fat | 0.17g | 0.081g | 0% |
| Tryptophan | 0.008mg | 0% | |
| Threonine | 0.011mg | 0% | |
| Isoleucine | 0.008mg | 0% | |
| Leucine | 0.016mg | 0% | |
| Lysine | 0.025mg | 0% | |
| Methionine | 0.002mg | 0% | |
| Phenylalanine | 0.009mg | 0% | |
| Valine | 0.01mg | 0% | |
| Histidine | 0.005mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
19%
23%
Minerals Daily Need Coverage Score
15%
8%
Comparison summary
Which food is lower in Cholesterol?
Papaya is lower in Cholesterol (difference - 2mg)
Which food contains less Sodium?
Papaya contains less Sodium (difference - 22mg)
Which food is lower in Saturated fat?
Papaya is lower in Saturated fat (difference - 0.089g)
Which food is lower in Sugar?
Marinara sauce is lower in Sugar (difference - 2.32g)
Which food is lower in glycemic index?
Marinara sauce is lower in glycemic index (difference - 38)
Which food is cheaper?
Marinara sauce is cheaper (difference - $0.2)
Which food is richer in minerals?
Marinara sauce is relatively richer in minerals
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.