Marinara sauce vs. Persimmon — In-Depth Nutrition Comparison
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Differences between marinara sauce and persimmon
- Marinara sauce contains less vitamin C and iron than persimmon.
- Persimmon's daily need coverage for vitamin C is 71% higher.
The food types used in this comparison are Sauce, pasta, spaghetti/marinara, ready-to-serve, low sodium and Persimmons, native, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +∞% |
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +∞% |
| Contains more PhosphorusPhosphorus | +30.8% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +∞% |
| Contains more IronIron | +220.5% |
| Contains less SodiumSodium | -96.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +∞% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin CVitamin C | +3200% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin C | 2mg | 66mg | 71% |
| Vitamin B3 | 3.917mg | 24% | |
| Iron | 0.78mg | 2.5mg | 22% |
| Vitamin E | 2.4mg | 16% | |
| Vitamin B6 | 0.173mg | 13% | |
| Vitamin K | 13.9µg | 12% | |
| Copper | 0.081mg | 9% | |
| Carbs | 8.06g | 33.5g | 8% |
| Fiber | 1.8g | 7% | |
| Manganese | 0.137mg | 6% | |
| Vitamin B2 | 0.061mg | 5% | |
| Calories | 51kcal | 127kcal | 4% |
| Magnesium | 18mg | 4% | |
| Vitamin A | 33µg | 4% | |
| Folate | 13µg | 3% | |
| Polyunsaturated fat | 0.508g | 3% | |
| Choline | 13.7mg | 2% | |
| Vitamin B1 | 0.024mg | 2% | |
| Selenium | 1.1µg | 2% | |
| Fats | 1.48g | 0.4g | 2% |
| Zinc | 0.2mg | 2% | |
| Sodium | 30mg | 1mg | 1% |
| Cholesterol | 2mg | 0mg | 1% |
| Protein | 1.41g | 0.8g | 1% |
| Saturated fat | 0.17g | 1% | |
| Monounsaturated fat | 0.377g | 1% | |
| Phosphorus | 34mg | 26mg | 1% |
| Net carbs | 6.26g | 33.5g | N/A |
| Calcium | 27mg | 27mg | 0% |
| Potassium | 319mg | 310mg | 0% |
| Sugar | 5.5g | N/A | |
| Tryptophan | 0.014mg | 0% | |
| Threonine | 0.041mg | 0% | |
| Isoleucine | 0.035mg | 0% | |
| Leucine | 0.058mg | 0% | |
| Lysine | 0.045mg | 0% | |
| Methionine | 0.007mg | 0% | |
| Phenylalanine | 0.036mg | 0% | |
| Valine | 0.042mg | 0% | |
| Histidine | 0.016mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.41 g
Fats:
1.48 g
Carbs:
8.06 g
Water:
87.39 g
Other:
1.66 g
Protein:
0.8 g
Fats:
0.4 g
Carbs:
33.5 g
Water:
64.4 g
Other:
0.9 g
| Contains more ProteinProtein | +76.3% |
| Contains more FatsFats | +270% |
| Contains more WaterWater | +35.7% |
| Contains more OtherOther | +84.4% |
| Contains more CarbsCarbs | +315.6% |
