Meatball vs. Bologna sausage — In-Depth Nutrition Comparison
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Important differences between Meatball and Bologna sausage
- Meatball has more Phosphorus, Iron, Manganese, Fiber, Folate, Calcium, and Vitamin K, however, Bologna sausage is richer in Vitamin B1, and Vitamin D.
- Bologna sausage's daily need coverage for Vitamin B1 is 32% more.
- Meatball contains less Sodium.
The food varieties used in the comparison are Meatballs, frozen, Italian style and Bologna, pork.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +121.4% |
| Contains more CalciumCalcium | +627.3% |
| Contains more IronIron | +129.9% |
| Contains more CopperCopper | +53.8% |
| Contains more PhosphorusPhosphorus | +71.9% |
| Contains less SodiumSodium | -26.6% |
| Contains more ManganeseManganese | +683.3% |
| Contains more SeleniumSelenium | +20.5% |
| Contains more ZincZinc | +22.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +61.5% |
| Contains more Vitamin B2Vitamin B2 | +46.5% |
| Contains more Vitamin B5Vitamin B5 | +28.3% |
| Contains more Vitamin KVitamin K | +2633.3% |
| Contains more FolateFolate | +620% |
| Contains more Vitamin DVitamin D | +1300% |
| Contains more Vitamin B1Vitamin B1 | +284.6% |
| Contains more Vitamin B3Vitamin B3 | +25.5% |
| Contains more Vitamin B6Vitamin B6 | +33.7% |
| Contains more CholineCholine | +20.4% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
14.4 g
Fats:
22.21 g
Carbs:
8.06 g
Water:
53.67 g
Other:
1.66 g
Protein:
15.3 g
Fats:
19.87 g
Carbs:
0.73 g
Water:
60.6 g
Other:
3.5 g
| Contains more FatsFats | +11.8% |
| Contains more CarbsCarbs | +1004.1% |
| Contains more WaterWater | +12.9% |
| Contains more OtherOther | +110.8% |
~equal in
Protein
~15.3g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
7.627 g
Monounsaturated Fat:
Mono. Fat
9.188 g
Polyunsaturated fat:
Poly. Fat
3.346 g
Saturated Fat:
Sat. Fat
6.839 g
Monounsaturated Fat:
Mono. Fat
9.732 g
Polyunsaturated fat:
Poly. Fat
2.107 g
| Contains more Poly. FatPolyunsaturated fat | +58.8% |
| Contains less Sat. FatSaturated Fat | -10.3% |
~equal in
Monounsaturated Fat
~9.732g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Rich in minerals |
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| Lower in Sodium |
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index | Equal | ||
| Lower in price | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 286kcal | 247kcal |
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| Protein | 14.4g | 15.3g |
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| Fats | 22.21g | 19.87g |
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| Net carbs | 5.76g | 0.73g |
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| Carbs | 8.06g | 0.73g |
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| Cholesterol | 66mg | 59mg |
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| Vitamin D | 2IU | 56IU |
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| Magnesium | 31mg | 14mg |
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| Calcium | 80mg | 11mg |
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| Potassium | 296mg | 281mg |
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| Iron | 1.77mg | 0.77mg |
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| Sugar | 3.47g | 0g |
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| Fiber | 2.3g | 0g |
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| Copper | 0.123mg | 0.08mg |
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| Zinc | 1.66mg | 2.03mg |
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| Starch | 2.25g |
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| Phosphorus | 239mg | 139mg |
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| Sodium | 666mg | 907mg |
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| Vitamin A | 73IU | 0IU |
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| Vitamin A | 22µg | 0µg |
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| Vitamin E | 0.42mg | 0.26mg |
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| Vitamin D | 0.1µg | 1.4µg |
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| Manganese | 0.282mg | 0.036mg |
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| Selenium | 15.3µg | 12.7µg |
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| Vitamin B1 | 0.136mg | 0.523mg |
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| Vitamin B2 | 0.23mg | 0.157mg |
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| Vitamin B3 | 3.108mg | 3.9mg |
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| Vitamin B5 | 0.924mg | 0.72mg |
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| Vitamin B6 | 0.202mg | 0.27mg |
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| Vitamin B12 | 1µg | 0.93µg |
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| Vitamin K | 8.2µg | 0.3µg |
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| Folate | 36µg | 5µg |
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| Trans Fat | 0.577g |
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| Choline | 45.2mg | 54.4mg |
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| Saturated Fat | 7.627g | 6.839g |
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| Monounsaturated Fat | 9.188g | 9.732g |
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| Polyunsaturated fat | 3.346g | 2.107g |
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| Tryptophan | 0.149mg |
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| Threonine | 0.641mg |
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| Isoleucine | 0.663mg |
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| Leucine | 1.168mg |
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| Lysine | 1.204mg |
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| Methionine | 0.412mg |
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| Phenylalanine | 0.585mg |
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| Valine | 0.737mg |
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| Histidine | 0.482mg |
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| Fructose | 0.21g |
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| Omega-3 - EPA | 0.005g | 0g |
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| Omega-3 - DHA | 0.004g | 0g |
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| Omega-3 - ALA | 0.163g |
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| Omega-3 - DPA | 0.013g | 0g |
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| Omega-3 - Eicosatrienoic acid | 0.012g |
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| Omega-6 - Gamma-linoleic acid | 0.005g |
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| Omega-6 - Dihomo-gamma-linoleic acid | 0.022g |
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| Omega-6 - Eicosadienoic acid | 0.07g |
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| Omega-6 - Linoleic acid | 2.815g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
35%
42%
Minerals Daily Need Coverage Score
53%
40%
Comparison summary
Which food is richer in minerals?
Meatball is relatively richer in minerals
Which food contains less Sodium?
Meatball contains less Sodium (difference - 241mg)
Which food is lower in Cholesterol?
Bologna sausage is lower in Cholesterol (difference - 7mg)
Which food is lower in Sugar?
Bologna sausage is lower in Sugar (difference - 3.47g)
Which food is lower in Saturated Fat?
Bologna sausage is lower in Saturated Fat (difference - 0.788g)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes (0)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.