How are milk and peach different? Milk is richer in vitamin B12, calcium, vitamin B2, phosphorus, vitamin D*, protein, and selenium, while peach is higher in vitamin C, copper, and fiber. Milk covers your daily need for vitamin B12 20% more than peach. Peach has a higher glycemic index (42) than milk (31). Milk, lowfat, fluid, 1% milkfat, with added vitamin A and vitamin D and Peaches, yellow, raw types were used in this article.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
5
100 g
300 g
1 fl oz - 30.5g 1 cup - 244g 1 quart - 976g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
7.9%
38%
13%
1.1%
3.3%
11%
41%
5.7%
0.39%
18%
5
100 g
300 g
1 small (2-1/2" dia) - 130g 1 NLEA serving - 147g 1 medium (2-2/3" dia) - 150g 1 cup slices - 154g 1 large (2-3/4" dia) - 175g 1 extra large (3" dia) - 224g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
6.4%
1.8%
17%
9.4%
23%
4.6%
8.6%
0%
8%
0.55%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
7
100 g
300 g
1 fl oz - 30.5g 1 cup - 244g 1 quart - 976g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
18%
19%
0.2%
5%
43%
1.7%
22%
8.5%
59%
0.25%
3.8%
5
100 g
300 g
1 small (2-1/2" dia) - 130g 1 NLEA serving - 147g 1 medium (2-2/3" dia) - 150g 1 cup slices - 154g 1 large (2-3/4" dia) - 175g 1 extra large (3" dia) - 224g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
22%
0%
5.3%
15%
6%
7.2%
15%
9.2%
5.8%
0%
6.5%
3%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
0.47µg
0µg
20%
Calcium
125mg
6mg
12%
Vitamin B2
0.185mg
0.031mg
12%
Phosphorus
95mg
20mg
11%
Vitamin C
0mg
6.6mg
7%
Vitamin D*
48 IU
0 IU
6%
Vitamin D
1.2µg
0µg
6%
Fiber
0g
1.5g
6%
Copper
0.01mg
0.068mg
6%
Selenium
3.3µg
0.1µg
6%
Protein
3.37g
0.91g
5%
Vitamin A
58µg
16µg
5%
Vitamin E
0.01mg
0.73mg
5%
Vitamin B3
0.093mg
0.806mg
4%
Vitamin B5
0.361mg
0.153mg
4%
Iron
0.03mg
0.25mg
3%
Manganese
0.003mg
0.061mg
3%
Saturated fat
0.633g
0.019g
3%
Carbs
4.99g
9.54g
2%
Cholesterol
5mg
0mg
2%
Zinc
0.42mg
0.17mg
2%
Sodium
44mg
0mg
2%
Vitamin K
0.1µg
2.6µg
2%
Choline
17.7mg
6.1mg
2%
Fructose
0g
1.53g
2%
Fats
0.97g
0.25g
1%
Potassium
150mg
190mg
1%
Vitamin B6
0.037mg
0.025mg
1%
Monounsaturated fat
0.277g
0.067g
1%
Calories
42kcal
39kcal
0%
Protein per 100 calories
8g
2.3g
N/A
Calories per 10 g protein
125kcal
429kcal
N/A
Weight per 100 calories
238g
256g
N/A
Net carbs
4.99g
8.04g
N/A
Magnesium
11mg
9mg
0%
Sugar
5.2g
8.39g
N/A
Vitamin B1
0.02mg
0.024mg
0%
Folate
5µg
4µg
0%
Polyunsaturated fat
0.035g
0.086g
0%
Tryptophan
0.043mg
0.01mg
0%
Threonine
0.143mg
0.016mg
0%
Isoleucine
0.174mg
0.017mg
0%
Leucine
0.319mg
0.027mg
0%
Lysine
0.282mg
0.03mg
0%
Methionine
0.088mg
0.01mg
0%
Phenylalanine
0.174mg
0.019mg
0%
Valine
0.22mg
0.022mg
0%
Histidine
0.101mg
0.013mg
0%
Omega-3 (ALA)
0.004g
0%
Omega-6 (Linoleic acid)
0.027g
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
3%
5%
90%
Protein:
3.37 g
Fats:
0.97 g
Carbs:
4.99 g
Water:
89.92 g
Other:
0.75 g
1
10%
89%
Protein:
0.91 g
Fats:
0.25 g
Carbs:
9.54 g
Water:
88.87 g
Other:
0.43 g
Contains
more
Protein Protein
+270.3%
Contains
more
Fats Fats
+288%
Contains
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Carbs Carbs
+91.2%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
67%
29%
4%
Saturated fat:
Sat. Fat
0.633 g
Monounsaturated fat:
Mono. Fat
0.277 g
Polyunsaturated fat:
Poly. Fat
0.035 g
2
11%
39%
50%
Saturated fat:
Sat. Fat
0.019 g
Monounsaturated fat:
Mono. Fat
0.067 g
Polyunsaturated fat:
Poly. Fat
0.086 g
Contains
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Mono. Fat Monounsaturated fat
+313.4%
Contains
less
Sat. Fat Saturated fat
-97%
Contains
more
Poly. Fat Polyunsaturated fat
+145.7%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
1
100%
Starch:
0 g
Sucrose:
0 g
Glucose:
0 g
Fructose:
0 g
Lactose:
5.2 g
Maltose:
0 g
Galactose:
0 g
5
57%
23%
18%
Starch:
0 g
Sucrose:
4.76 g
Glucose:
1.95 g
Fructose:
1.53 g
Lactose:
0 g
Maltose:
0.08 g
Galactose:
0.06 g
Contains
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Lactose Lactose
+∞%
Contains
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Sucrose Sucrose
+∞%
Contains
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Glucose Glucose
+∞%
Contains
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Fructose Fructose
+∞%
Contains
more
Maltose Maltose
+∞%
Contains
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Galactose Galactose
+∞%