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Millet flour vs. Barbecue sauce — In-Depth Nutrition Comparison

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What are the differences between millet flour and barbecue sauce?

  • Millet flour is richer than barbecue sauce in selenium, copper, iron, manganese, phosphorus, vitamin B3, vitamin B1, magnesium, and vitamin B6.
  • Millet flour's daily need coverage for selenium is 57% more.
  • Millet flour has 18 times more vitamin B1 than barbecue sauce. While millet flour has 0.413mg of vitamin B1, barbecue sauce has only 0.023mg.
  • The amount of sodium in millet flour is lower.

We used Millet flour and Sauce, barbecue types in this article.

Infographic

Millet flour vs Barbecue sauce infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 85% 4.2% 20% 148% 178% 72% 122% 0.52% 131% 178%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 9.9% 20% 24% 24% 4.6% 8.6% 134% 16% 7.1%
Contains more MagnesiumMagnesium +815.4%
Contains more IronIron +515.6%
Contains more CopperCopper +643.1%
Contains more ZincZinc +1447.1%
Contains more PhosphorusPhosphorus +1325%
Contains less SodiumSodium -99.6%
Contains more ManganeseManganese +695.2%
Contains more SeleniumSelenium +2415.4%
Contains more CalciumCalcium +135.7%
~equal in Potassium ~232mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 2.2% 0% 103% 17% 113% 76% 86% 0% 2% 32% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2% 3.7% 16% 0% 5.8% 13% 11% 9.8% 17% 0% 4.5% 1.5% 3.9%
Contains more Vitamin B1Vitamin B1 +1695.7%
Contains more Vitamin B2Vitamin B2 +30.4%
Contains more Vitamin B3Vitamin B3 +908.4%
Contains more Vitamin B5Vitamin B5 +672.6%
Contains more Vitamin B6Vitamin B6 +396%
Contains more FolateFolate +2000%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +627.3%
Contains more Vitamin KVitamin K +125%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Millet flour Barbecue sauce DV% diff.
Selenium 32.7µg 1.3µg 57%
Copper 0.535mg 0.072mg 51%
Sodium 4mg 1027mg 44%
Iron 3.94mg 0.64mg 41%
Manganese 1.002mg 0.126mg 38%
Phosphorus 285mg 20mg 38%
Vitamin B3 6.02mg 0.597mg 34%
Vitamin B1 0.413mg 0.023mg 33%
Starch 69.88g 0.35g 29%
Magnesium 119mg 13mg 25%
Vitamin B6 0.372mg 0.075mg 23%
Vitamin B5 1.267mg 0.164mg 22%
Zinc 2.63mg 0.17mg 22%
Protein 10.75g 0.82g 20%
Fructose 0g 14.17g 18%
Polyunsaturated fat 2.618g 0.101g 17%
Calories 382kcal 172kcal 11%
Carbs 75.12g 40.77g 11%
Folate 42µg 2µg 10%
Fiber 3.5g 0.9g 10%
Fats 4.25g 0.63g 6%
Vitamin E 0.11mg 0.8mg 5%
Monounsaturated fat 0.924g 0.082g 2%
Calcium 14mg 33mg 2%
Saturated fat 0.536g 0.045g 2%
Vitamin C 0mg 0.6mg 1%
Choline 7.1mg 1%
Vitamin A 11µg 1%
Vitamin B2 0.073mg 0.056mg 1%
Vitamin K 0.8µg 1.8µg 1%
Net carbs 71.62g 39.87g N/A
Potassium 224mg 232mg 0%
Sugar 1.66g 33.24g N/A
Trans fat 0.002g 0g N/A
Tryptophan 0.17mg 0%
Threonine 0.354mg 0%
Isoleucine 0.473mg 0%
Leucine 1.537mg 0%
Lysine 0.144mg 0%
Methionine 0.319mg 0%
Phenylalanine 0.675mg 0%
Valine 0.584mg 0%
Histidine 0.257mg 0%
Omega-3 - ALA 0.044g 0.021g N/A
Omega-6 - Eicosadienoic acid 0.002g 0.001g N/A
Omega-6 - Linoleic acid 2.549g 0.08g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
11% 4% 75% 9%
Protein: 10.75 g
Fats: 4.25 g
Carbs: 75.12 g
Water: 8.67 g
Other: 1.21 g
41% 55% 3%
Protein: 0.82 g
Fats: 0.63 g
Carbs: 40.77 g
Water: 54.71 g
Other: 3.07 g
Contains more ProteinProtein +1211%
Contains more FatsFats +574.6%
Contains more CarbsCarbs +84.3%
Contains more WaterWater +531%
Contains more OtherOther +153.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
13% 23% 64%
Saturated fat: Sat. Fat 0.536 g
Monounsaturated fat: Mono. Fat 0.924 g
Polyunsaturated fat: Poly. Fat 2.618 g
20% 36% 44%
Saturated fat: Sat. Fat 0.045 g
Monounsaturated fat: Mono. Fat 0.082 g
Polyunsaturated fat: Poly. Fat 0.101 g
Contains more Mono. FatMonounsaturated fat +1026.8%
Contains more Poly. FatPolyunsaturated fat +2492.1%
Contains less Sat. FatSaturated fat -91.6%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
98% 2%
Starch: 69.88 g
Sucrose: 0.3 g
Glucose: 1.26 g
Fructose: 0 g
Lactose: 0 g
Maltose: 0.11 g
Galactose: 0 g
8% 49% 42%
Starch: 0.35 g
Sucrose: 2.68 g
Glucose: 16.39 g
Fructose: 14.17 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more StarchStarch +19865.7%
Contains more MaltoseMaltose +∞%
Contains more SucroseSucrose +793.3%
Contains more GlucoseGlucose +1200.8%
Contains more FructoseFructose +∞%
~equal in Lactose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Millet flour - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172023/nutrients
  2. Barbecue sauce - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174523/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.