Millet flour vs. Beef Stroganoff — In-Depth Nutrition Comparison
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What are the differences between millet flour and beef Stroganoff?
- Millet flour is higher in copper, selenium, iron, vitamin B3, phosphorus, vitamin B1, magnesium, and vitamin B6, yet beef Stroganoff is higher in vitamin K.
- Beef Stroganoff's daily need coverage for vitamin K is 85% more.
- Millet flour has 60 times more vitamin B3 than beef Stroganoff. While millet flour has 6.02mg of vitamin B3, beef Stroganoff has only 0.1mg.
- The amount of sodium in millet flour is lower.
- The glycemic index of beef Stroganoff is lower.
We used Millet flour and Soup, beef stroganoff, canned, chunky style, ready-to-serve types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +5850% |
Contains more PotassiumPotassium | +60% |
Contains more IronIron | +347.7% |
Contains more CopperCopper | +435% |
Contains more ZincZinc | +139.1% |
Contains more PhosphorusPhosphorus | +470% |
Contains less SodiumSodium | -99.1% |
Contains more ManganeseManganese | +∞% |
Contains more SeleniumSelenium | +330.3% |
Contains more CalciumCalcium | +42.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B1Vitamin B1 | +932.5% |
Contains more Vitamin B3Vitamin B3 | +5920% |
Contains more Vitamin B5Vitamin B5 | +∞% |
Contains more Vitamin B6Vitamin B6 | +520% |
Contains more Vitamin EVitamin E | +272.7% |
Contains more Vitamin B2Vitamin B2 | +23.3% |
Contains more Vitamin KVitamin K | +12750% |
Contains more FolateFolate | +59.5% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin K | 0.8µg | 102.8µg | 85% |
Copper | 0.535mg | 0.1mg | 48% |
Selenium | 32.7µg | 7.6µg | 46% |
Manganese | 1.002mg | 44% | |
Iron | 3.94mg | 0.88mg | 38% |
Vitamin B3 | 6.02mg | 0.1mg | 37% |
Phosphorus | 285mg | 50mg | 34% |
Vitamin B1 | 0.413mg | 0.04mg | 31% |
Starch | 69.88g | 29% | |
Magnesium | 119mg | 2mg | 28% |
Vitamin B5 | 1.267mg | 25% | |
Vitamin B6 | 0.372mg | 0.06mg | 24% |
Carbs | 75.12g | 9g | 22% |
Sodium | 4mg | 435mg | 19% |
Polyunsaturated fat | 2.618g | 0.246g | 16% |
Calories | 382kcal | 98kcal | 14% |
Zinc | 2.63mg | 1.1mg | 14% |
Fiber | 3.5g | 0.6g | 12% |
Protein | 10.75g | 5.1g | 11% |
Vitamin B12 | 0.26µg | 11% | |
Vitamin A | 84µg | 9% | |
Saturated fat | 0.536g | 2.324g | 8% |
Cholesterol | 21mg | 7% | |
Folate | 42µg | 67µg | 6% |
Choline | 18mg | 3% | |
Potassium | 224mg | 140mg | 2% |
Vitamin E | 0.11mg | 0.41mg | 2% |
Monounsaturated fat | 0.924g | 1.556g | 2% |
Vitamin B2 | 0.073mg | 0.09mg | 1% |
Calcium | 14mg | 20mg | 1% |
Fats | 4.25g | 4.6g | 1% |
Net carbs | 71.62g | 8.4g | N/A |
Sugar | 1.66g | 1.68g | N/A |
Trans fat | 0.002g | N/A | |
Tryptophan | 0.17mg | 0% | |
Threonine | 0.354mg | 0% | |
Isoleucine | 0.473mg | 0% | |
Leucine | 1.537mg | 0% | |
Lysine | 0.144mg | 0% | |
Methionine | 0.319mg | 0% | |
Phenylalanine | 0.675mg | 0% | |
Valine | 0.584mg | 0% | |
Histidine | 0.257mg | 0% | |
Omega-3 - ALA | 0.044g | N/A | |
Omega-6 - Eicosadienoic acid | 0.002g | N/A | |
Omega-6 - Linoleic acid | 2.549g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
10.75 g
Fats:
4.25 g
Carbs:
75.12 g
Water:
8.67 g
Other:
1.21 g
Protein:
5.1 g
Fats:
4.6 g
Carbs:
9 g
Water:
79.9 g
Other:
1.4 g
Contains more ProteinProtein | +110.8% |
Contains more CarbsCarbs | +734.7% |
Contains more WaterWater | +821.6% |
Contains more OtherOther | +15.7% |
~equal in
Fats
~4.6g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.536 g
Monounsaturated fat:
Mono. Fat
0.924 g
Polyunsaturated fat:
Poly. Fat
2.618 g
Saturated fat:
Sat. Fat
2.324 g
Monounsaturated fat:
Mono. Fat
1.556 g
Polyunsaturated fat:
Poly. Fat
0.246 g
Contains less Sat. FatSaturated fat | -76.9% |
Contains more Poly. FatPolyunsaturated fat | +964.2% |
Contains more Mono. FatMonounsaturated fat | +68.4% |