Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Millet flour vs. Chocolate — In-Depth Nutrition Comparison

Compare

How are millet flour and chocolate different?

  • Millet flour is higher in selenium, vitamin B3, vitamin B1, vitamin B6, and vitamin B5; however, chocolate is richer in copper, iron, manganese, and fiber.
  • Daily need coverage for saturated fat for chocolate is 90% higher.
  • Millet flour contains 17 times more vitamin B1 than chocolate. While millet flour contains 0.413mg of vitamin B1, chocolate contains only 0.025mg.
  • Millet flour has less saturated fat.
  • Chocolate has a lower glycemic index (23) than millet flour (70).

Millet flour and Chocolate, dark, 45- 59% cacao solids are the varieties used in this article.

Infographic

Millet flour vs Chocolate infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 85% 4.2% 20% 148% 178% 72% 122% 0.52% 131% 178%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 104% 17% 49% 301% 343% 55% 88% 3.1% 185% 16%
Contains more ZincZinc +30.8%
Contains more PhosphorusPhosphorus +38.3%
Contains less SodiumSodium -83.3%
Contains more SeleniumSelenium +990%
Contains more MagnesiumMagnesium +22.7%
Contains more CalciumCalcium +300%
Contains more PotassiumPotassium +149.6%
Contains more IronIron +103.6%
Contains more CopperCopper +92.1%
Contains more ManganeseManganese +41.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 2.2% 0% 103% 17% 113% 76% 86% 0% 2% 32% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.67% 11% 0% 6.3% 12% 14% 18% 9.7% 29% 20% 0% 0%
Contains more Vitamin B1Vitamin B1 +1552%
Contains more Vitamin B2Vitamin B2 +46%
Contains more Vitamin B3Vitamin B3 +730.3%
Contains more Vitamin B5Vitamin B5 +326.6%
Contains more Vitamin B6Vitamin B6 +785.7%
Contains more FolateFolate +∞%
Contains more Vitamin EVitamin E +390.9%
Contains more Vitamin KVitamin K +912.5%
~equal in Vitamin C ~mg
~equal in Vitamin D ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Millet flour Chocolate DV% diff.
Saturated fat 0.536g 18.519g 82%
Copper 0.535mg 1.028mg 55%
Selenium 32.7µg 3µg 54%
Iron 3.94mg 8.02mg 51%
Fats 4.25g 31.28g 42%
Vitamin B3 6.02mg 0.725mg 33%
Vitamin B1 0.413mg 0.025mg 32%
Starch 69.88g 29%
Vitamin B6 0.372mg 0.042mg 25%
Monounsaturated fat 0.924g 9.54g 22%
Vitamin B5 1.267mg 0.297mg 19%
Manganese 1.002mg 1.419mg 18%
Fiber 3.5g 7g 14%
Protein 10.75g 4.88g 12%
Folate 42µg 11%
Phosphorus 285mg 206mg 11%
Caffeine 43mg 11%
Potassium 224mg 559mg 10%
Polyunsaturated fat 2.618g 1.092g 10%
Vitamin B12 0.23µg 10%
Calories 382kcal 546kcal 8%
Vitamin K 0.8µg 8.1µg 6%
Zinc 2.63mg 2.01mg 6%
Magnesium 119mg 146mg 6%
Carbs 75.12g 61.17g 5%
Calcium 14mg 56mg 4%
Vitamin E 0.11mg 0.54mg 3%
Cholesterol 8mg 3%
Vitamin B2 0.073mg 0.05mg 2%
Sodium 4mg 24mg 1%
Net carbs 71.62g 54.17g N/A
Sugar 1.66g 47.9g N/A
Vitamin A 2µg 0%
Trans fat 0.002g 0.112g N/A
Tryptophan 0.17mg 0%
Threonine 0.354mg 0%
Isoleucine 0.473mg 0%
Leucine 1.537mg 0%
Lysine 0.144mg 0%
Methionine 0.319mg 0%
Phenylalanine 0.675mg 0%
Valine 0.584mg 0%
Histidine 0.257mg 0%
Omega-3 - EPA 0g 0.001g N/A
Omega-3 - ALA 0.044g 0.085g N/A
Omega-6 - Eicosadienoic acid 0.002g 0.001g N/A
Omega-6 - Linoleic acid 2.549g 0.947g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
11% 4% 75% 9%
Protein: 10.75 g
Fats: 4.25 g
Carbs: 75.12 g
Water: 8.67 g
Other: 1.21 g
5% 31% 61% 2%
Protein: 4.88 g
Fats: 31.28 g
Carbs: 61.17 g
Water: 0.97 g
Other: 1.7 g
Contains more ProteinProtein +120.3%
Contains more CarbsCarbs +22.8%
Contains more WaterWater +793.8%
Contains more FatsFats +636%
Contains more OtherOther +40.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
13% 23% 64%
Saturated fat: Sat. Fat 0.536 g
Monounsaturated fat: Mono. Fat 0.924 g
Polyunsaturated fat: Poly. Fat 2.618 g
64% 33% 4%
Saturated fat: Sat. Fat 18.519 g
Monounsaturated fat: Mono. Fat 9.54 g
Polyunsaturated fat: Poly. Fat 1.092 g
Contains less Sat. FatSaturated fat -97.1%
Contains more Poly. FatPolyunsaturated fat +139.7%
Contains more Mono. FatMonounsaturated fat +932.5%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
98% 2%
Starch: 69.88 g
Sucrose: 0.3 g
Glucose: 1.26 g
Fructose: 0 g
Lactose: 0 g
Maltose: 0.11 g
Galactose: 0 g
97% 3%
Starch: 0 g
Sucrose: 46.25 g
Glucose: 0 g
Fructose: 0 g
Lactose: 1.65 g
Maltose: 0 g
Galactose: 0 g
Contains more StarchStarch +∞%
Contains more GlucoseGlucose +∞%
Contains more MaltoseMaltose +∞%
Contains more SucroseSucrose +15316.7%
Contains more LactoseLactose +∞%
~equal in Fructose ~0g
~equal in Galactose ~0g

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Millet flour - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172023/nutrients
  2. Chocolate - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170271/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.