Minestrone vs. Pastry — In-Depth Nutrition Comparison
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What are the differences between minestrone and pastry?
- Minestrone is higher in vitamin A, yet pastry is higher in vitamin B1, iron, vitamin B3, vitamin B2, folate, manganese, copper, and phosphorus.
- Pastry's daily need coverage for saturated fat is 47% more.
- Minestrone has 970 times more vitamin A than pastry. While minestrone has 970IU of vitamin A, pastry has only 1IU.
- The amount of saturated fat in minestrone is lower.
- The glycemic index of minestrone is lower.
We used Soup, minestrone, canned, prepared with equal volume water and Puff pastry, frozen, ready-to-bake types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +40% |
Contains more PotassiumPotassium | +113.1% |
Contains more MagnesiumMagnesium | +433.3% |
Contains more IronIron | +573.7% |
Contains more CopperCopper | +123.5% |
Contains more ZincZinc | +71% |
Contains more PhosphorusPhosphorus | +160.9% |
Contains more ManganeseManganese | +221.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B5Vitamin B5 | +∞% |
Contains more Vitamin B6Vitamin B6 | +95.2% |
Contains more Vitamin B1Vitamin B1 | +1709.1% |
Contains more Vitamin B2Vitamin B2 | +1472.2% |
Contains more Vitamin B3Vitamin B3 | +966% |
Contains more FolateFolate | +420% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Fats | 1.04g | 38.1g | 57% |
Monounsaturated fat | 0.29g | 21.597g | 53% |
Selenium | 24.2µg | 44% | |
Saturated fat | 0.23g | 9.643g | 43% |
Vitamin B1 | 0.022mg | 0.398mg | 31% |
Polyunsaturated fat | 0.46g | 4.894g | 30% |
Iron | 0.38mg | 2.56mg | 27% |
Calories | 34kcal | 551kcal | 26% |
Vitamin B3 | 0.391mg | 4.168mg | 24% |
Vitamin B2 | 0.018mg | 0.283mg | 20% |
Folate | 15µg | 78µg | 16% |
Manganese | 0.152mg | 0.488mg | 15% |
Vitamin K | 16.1µg | 13% | |
Carbs | 4.66g | 45.1g | 13% |
Protein | 1.77g | 7.3g | 11% |
Copper | 0.051mg | 0.114mg | 7% |
Phosphorus | 23mg | 60mg | 5% |
Vitamin A | 49µg | 0µg | 5% |
Vitamin E | 0.54mg | 4% | |
Fiber | 0.4g | 1.5g | 4% |
Vitamin B5 | 0.14mg | 0mg | 3% |
Magnesium | 3mg | 16mg | 3% |
Zinc | 0.31mg | 0.53mg | 2% |
Potassium | 130mg | 61mg | 2% |
Vitamin B6 | 0.041mg | 0.021mg | 2% |
Vitamin C | 0.5mg | 0mg | 1% |
Choline | 6.4mg | 1% | |
Net carbs | 4.26g | 43.6g | N/A |
Cholesterol | 1mg | 0mg | 0% |
Calcium | 14mg | 10mg | 0% |
Sugar | 0.74g | N/A | |
Sodium | 254mg | 249mg | 0% |
Tryptophan | 0.013mg | 0.085mg | 0% |
Threonine | 0.043mg | 0.196mg | 0% |
Isoleucine | 0.054mg | 0.272mg | 0% |
Leucine | 0.098mg | 0.508mg | 0% |
Lysine | 0.076mg | 0.142mg | 0% |
Methionine | 0.018mg | 0.129mg | 0% |
Phenylalanine | 0.064mg | 0.362mg | 0% |
Valine | 0.074mg | 0.308mg | 0% |
Histidine | 0.03mg | 0.156mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.77 g
Fats:
1.04 g
Carbs:
4.66 g
Water:
91.33 g
Other:
1.2 g
Protein:
7.3 g
Fats:
38.1 g
Carbs:
45.1 g
Water:
8.5 g
Other:
1 g
Contains more WaterWater | +974.5% |
Contains more OtherOther | +20% |
Contains more ProteinProtein | +312.4% |
Contains more FatsFats | +3563.5% |
Contains more CarbsCarbs | +867.8% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.23 g
Monounsaturated fat:
Mono. Fat
0.29 g
Polyunsaturated fat:
Poly. Fat
0.46 g
Saturated fat:
Sat. Fat
9.643 g
Monounsaturated fat:
Mono. Fat
21.597 g
Polyunsaturated fat:
Poly. Fat
4.894 g
Contains less Sat. FatSaturated fat | -97.6% |
Contains more Mono. FatMonounsaturated fat | +7347.2% |
Contains more Poly. FatPolyunsaturated fat | +963.9% |