Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Monterey Jack vs. Curry powder — In-Depth Nutrition Comparison

Compare

Significant differences between monterey Jack and curry powder

  • Monterey Jack has more vitamin B12; however, curry powder is richer in manganese, iron, fiber, vitamin E, copper, vitamin K, magnesium, and selenium.
  • Curry powder covers your daily manganese needs 360% more than monterey Jack.
  • Curry powder contains less saturated fat.
  • Monterey Jack has a higher glycemic index. The glycemic index of monterey Jack is 27, while the glycemic index of curry powder is 5.

Specific food types used in this comparison are Cheese, monterey and Spices, curry powder.

Infographic

Monterey Jack vs Curry powder infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 224% 7.1% 27% 11% 82% 190% 78% 1.4% 79%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 182% 158% 103% 716% 400% 128% 157% 6.8% 1083% 220%
Contains more CalciumCalcium +42.1%
Contains more PhosphorusPhosphorus +21%
Contains more MagnesiumMagnesium +844.4%
Contains more PotassiumPotassium +1344.4%
Contains more IronIron +2552.8%
Contains more CopperCopper +3650%
Contains more ZincZinc +56.7%
Contains less SodiumSodium -91.3%
Contains more ManganeseManganese +75354.5%
Contains more SeleniumSelenium +177.9%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 66% 5.2% 9% 3.8% 90% 1.7% 13% 18% 104% 6.3% 14% 8.4%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.3% 0.33% 505% 0% 44% 46% 61% 64% 24% 0% 250% 42% 35%
Contains more Vitamin AVitamin A +19700%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +95%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +9607.7%
Contains more Vitamin B1Vitamin B1 +1073.3%
Contains more Vitamin B3Vitamin B3 +3405.4%
Contains more Vitamin B5Vitamin B5 +409.5%
Contains more Vitamin B6Vitamin B6 +32.9%
Contains more Vitamin KVitamin K +3892%
Contains more FolateFolate +211.1%
Contains more CholineCholine +316.9%

All nutrients comparison - raw data values

Nutrient Monterey Jack Curry powder DV% diff.
Manganese 0.011mg 8.3mg 360%
Iron 0.72mg 19.1mg 230%
Fiber 0g 53.2g 213%
Vitamin E 0.26mg 25.24mg 167%
Copper 0.032mg 1.2mg 130%
Vitamin K 2.5µg 99.8µg 81%
Saturated fat 19.066g 1.648g 79%
Magnesium 27mg 255mg 54%
Selenium 14.5µg 40.3µg 47%
Vitamin B12 0.83µg 0µg 35%
Potassium 81mg 1170mg 32%
Cholesterol 89mg 0mg 30%
Fats 30.28g 14.01g 25%
Sodium 600mg 52mg 24%
Vitamin A 198µg 1µg 22%
Calcium 746mg 525mg 22%
Vitamin B3 0.093mg 3.26mg 20%
Protein 24.48g 14.29g 20%
Carbs 0.68g 55.83g 18%
Vitamin B5 0.21mg 1.07mg 17%
Zinc 3mg 4.7mg 15%
Vitamin B2 0.39mg 0.2mg 15%
Polyunsaturated fat 0.899g 3.056g 14%
Vitamin B1 0.015mg 0.176mg 13%
Phosphorus 444mg 367mg 11%
Folate 18µg 56µg 10%
Choline 15.4mg 64.2mg 9%
Vitamin D 0.6µg 0µg 3%
Vitamin D 22IU 0IU 3%
Calories 373kcal 325kcal 2%
Vitamin B6 0.079mg 0.105mg 2%
Fructose 0.79g 1%
Vitamin C 0mg 0.7mg 1%
Net carbs 0.68g 2.63g N/A
Sugar 0.5g 2.76g N/A
Monounsaturated fat 8.751g 8.782g 0%
Tryptophan 0.315mg 0.11mg 0%
Threonine 0.871mg 0.35mg 0%
Isoleucine 1.519mg 0.63mg 0%
Leucine 2.344mg 0.89mg 0%
Lysine 2.037mg 0.7mg 0%
Methionine 0.641mg 0.19mg 0%
Phenylalanine 1.289mg 0.58mg 0%
Valine 1.635mg 0.75mg 0%
Histidine 0.859mg 0.29mg 0%
Omega-3 - ALA 0.255g N/A
Omega-6 - Gamma-linoleic acid 0.013g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
24% 30% 41% 4%
Protein: 24.48 g
Fats: 30.28 g
Carbs: 0.68 g
Water: 41.01 g
Other: 3.55 g
14% 14% 56% 9% 7%
Protein: 14.29 g
Fats: 14.01 g
Carbs: 55.83 g
Water: 8.8 g
Other: 7.07 g
Contains more ProteinProtein +71.3%
Contains more FatsFats +116.1%
Contains more WaterWater +366%
Contains more CarbsCarbs +8110.3%
Contains more OtherOther +99.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
66% 30% 3%
Saturated fat: Sat. Fat 19.066 g
Monounsaturated fat: Mono. Fat 8.751 g
Polyunsaturated fat: Poly. Fat 0.899 g
12% 65% 23%
Saturated fat: Sat. Fat 1.648 g
Monounsaturated fat: Mono. Fat 8.782 g
Polyunsaturated fat: Poly. Fat 3.056 g
Contains less Sat. FatSaturated fat -91.4%
Contains more Poly. FatPolyunsaturated fat +239.9%
~equal in Monounsaturated fat ~8.782g

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Monterey Jack - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170844/nutrients
  2. Curry powder - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170924/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.