Mortadella vs. Whipped cream — In-Depth Nutrition Comparison
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The main differences between mortadella and whipped cream
- Mortadella has more vitamin B2, vitamin B12, selenium, iron, vitamin B3, zinc, and choline; however, whipped cream has more vitamin A.
- Daily need coverage for vitamin B2 for mortadella is 11764% higher.
- Whipped cream has 156 times less sodium than mortadella. Mortadella has 1246mg of sodium, while whipped cream has 8mg.
- Whipped cream has a higher glycemic index than mortadella.
Food types used in this article are Mortadella, beef, pork and Cream, whipped, cream topping, pressurized.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more IronIron | +2700% |
Contains more CopperCopper | +500% |
Contains more ZincZinc | +467.6% |
Contains more ManganeseManganese | +2900% |
Contains more SeleniumSelenium | +1514.3% |
Contains more CalciumCalcium | +461.1% |
Contains less SodiumSodium | -99.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin DVitamin D | +150% |
Contains more Vitamin B1Vitamin B1 | +221.6% |
Contains more Vitamin B2Vitamin B2 | +235284.6% |
Contains more Vitamin B3Vitamin B3 | +3718.6% |
Contains more Vitamin B5Vitamin B5 | +44.3% |
Contains more Vitamin B6Vitamin B6 | +217.1% |
Contains more Vitamin B12Vitamin B12 | +410.3% |
Contains more CholineCholine | +329.8% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin EVitamin E | +190.9% |
Contains more Vitamin KVitamin K | +18.8% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B2 | 153mg | 0.065mg | 11764% |
Sodium | 1246mg | 8mg | 54% |
Vitamin B12 | 1.48µg | 0.29µg | 50% |
Selenium | 22.6µg | 1.4µg | 39% |
Protein | 16.37g | 3.2g | 26% |
Vitamin A | 0µg | 188µg | 21% |
Saturated fat | 9.51g | 13.831g | 20% |
Iron | 1.4mg | 0.05mg | 17% |
Zinc | 2.1mg | 0.37mg | 16% |
Vitamin B3 | 2.673mg | 0.07mg | 16% |
Polyunsaturated fat | 3.12g | 0.825g | 15% |
Monounsaturated fat | 11.38g | 6.418g | 12% |
Choline | 72.2mg | 16.8mg | 10% |
Calcium | 18mg | 101mg | 8% |
Cholesterol | 56mg | 76mg | 7% |
Vitamin B6 | 0.13mg | 0.041mg | 7% |
Vitamin B1 | 0.119mg | 0.037mg | 7% |
Copper | 0.06mg | 0.01mg | 6% |
Fats | 25.39g | 22.22g | 5% |
Vitamin B5 | 0.44mg | 0.305mg | 3% |
Calories | 311kcal | 257kcal | 3% |
Carbs | 3.05g | 12.49g | 3% |
Vitamin D | 41IU | 16IU | 3% |
Vitamin E | 0.22mg | 0.64mg | 3% |
Vitamin D | 1µg | 0.4µg | 3% |
Manganese | 0.03mg | 0.001mg | 1% |
Phosphorus | 97mg | 89mg | 1% |
Net carbs | 3.05g | 12.49g | N/A |
Magnesium | 11mg | 11mg | 0% |
Potassium | 163mg | 147mg | 0% |
Sugar | 0g | 8g | N/A |
Vitamin K | 1.6µg | 1.9µg | 0% |
Folate | 3µg | 3µg | 0% |
Tryptophan | 0.152mg | 0.045mg | 0% |
Threonine | 0.633mg | 0.144mg | 0% |
Isoleucine | 0.708mg | 0.194mg | 0% |
Leucine | 1.213mg | 0.313mg | 0% |
Lysine | 1.262mg | 0.254mg | 0% |
Methionine | 0.394mg | 0.08mg | 0% |
Phenylalanine | 0.598mg | 0.154mg | 0% |
Valine | 0.735mg | 0.214mg | 0% |
Histidine | 0.52mg | 0.087mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
16.37 g
Fats:
25.39 g
Carbs:
3.05 g
Water:
52.3 g
Other:
2.89 g
Protein:
3.2 g
Fats:
22.22 g
Carbs:
12.49 g
Water:
61.33 g
Other:
0.76 g
Contains more ProteinProtein | +411.6% |
Contains more FatsFats | +14.3% |
Contains more OtherOther | +280.3% |
Contains more CarbsCarbs | +309.5% |
Contains more WaterWater | +17.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
9.51 g
Monounsaturated fat:
Mono. Fat
11.38 g
Polyunsaturated fat:
Poly. Fat
3.12 g
Saturated fat:
Sat. Fat
13.831 g
Monounsaturated fat:
Mono. Fat
6.418 g
Polyunsaturated fat:
Poly. Fat
0.825 g
Contains less Sat. FatSaturated fat | -31.2% |
Contains more Mono. FatMonounsaturated fat | +77.3% |
Contains more Poly. FatPolyunsaturated fat | +278.2% |