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Mousse vs. Baking powder — In-Depth Nutrition Comparison

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Differences between mousse and baking powder

  • Mousse has more vitamin B12, vitamin B2, selenium, and vitamin B5, while baking powder has more calcium, phosphorus, and iron.
  • Baking powder's daily need coverage for calcium is 578% higher.
  • Mousse has a lower glycemic index. The glycemic index of mousse is 42, while the glycemic index of baking powder is 92.

The food types used in this comparison are Desserts, mousse, chocolate, prepared-from-recipe and Leavening agents, baking powder, double-acting, sodium aluminum sulfate.

Infographic

Mousse vs Baking powder infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Mousse
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 29% 13% 21% 25% 17% 50% 5% 7.7% 40%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 1763% 1.8% 413% 3.3% 0.27% 939% 1383% 1.4% 1.1%
Contains more PotassiumPotassium +615%
Contains more CopperCopper +650%
Contains more ZincZinc +6300%
Contains less SodiumSodium -99.6%
Contains more ManganeseManganese +436.4%
Contains more SeleniumSelenium +3600%
Contains more MagnesiumMagnesium +35%
Contains more CalciumCalcium +6020.8%
Contains more IronIron +1903.6%
Contains more PhosphorusPhosphorus +1772.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Mousse
11
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.33% 47% 10% 0% 11% 47% 2.7% 32% 13% 59% 4% 11% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
~equal in Vitamin D ~0µg
~equal in Choline ~0mg

All nutrients comparison - raw data values

Nutrient Mousse Baking powder DV% diff.
Calcium 96mg 5876mg 578%
Sodium 38mg 10600mg 459%
Phosphorus 117mg 2191mg 296%
Iron 0.55mg 11.02mg 131%
Cholesterol 140mg 0mg 47%
Saturated fat 9.151g 0g 42%
Fats 16g 0g 25%
Vitamin B12 0.47µg 0µg 20%
Vitamin A 140µg 0µg 16%
Vitamin B2 0.205mg 0mg 16%
Monounsaturated fat 5.027g 0g 13%
Selenium 7.4µg 0.2µg 13%
Vitamin B5 0.533mg 0mg 11%
Calories 225kcal 53kcal 9%
Protein 4.14g 0g 8%
Copper 0.075mg 0.01mg 7%
Zinc 0.64mg 0.01mg 6%
Polyunsaturated fat 0.879g 0g 6%
Vitamin B6 0.058mg 0mg 4%
Folate 15µg 0µg 4%
Vitamin B1 0.045mg 0mg 4%
Potassium 143mg 20mg 4%
Carbs 16.07g 27.7g 4%
Vitamin E 0.51mg 0mg 3%
Caffeine 7mg 0mg 2%
Magnesium 20mg 27mg 2%
Fiber 0.6g 0.2g 2%
Manganese 0.059mg 0.011mg 2%
Vitamin B3 0.146mg 0mg 1%
Vitamin K 1.6µg 0µg 1%
Vitamin C 0.1mg 0mg 0%
Net carbs 15.47g 27.5g N/A
Sugar 14.81g 0g N/A
Omega-3 - EPA 0.001g 0g N/A
Omega-3 - DHA 0.01g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Mousse
3
4% 16% 16% 63%
Protein: 4.14 g
Fats: 16 g
Carbs: 16.07 g
Water: 62.94 g
Other: 0.85 g
28% 5% 67%
Protein: 0 g
Fats: 0 g
Carbs: 27.7 g
Water: 5 g
Other: 67.3 g
Contains more ProteinProtein +∞%
Contains more FatsFats +∞%
Contains more WaterWater +1158.8%
Contains more CarbsCarbs +72.4%
Contains more OtherOther +7817.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Mousse - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168777/nutrients
  2. Baking powder - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172803/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.