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Mousse vs. Duck meat — In-Depth Nutrition Comparison

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Important differences between mousse and duck meat

  • Mousse has more calcium; however, duck meat is richer in vitamin B3, iron, selenium, copper, vitamin B5, zinc, vitamin B1, and vitamin B6.
  • Duck meat's daily need coverage for vitamin B3 is 29% more.
  • Mousse contains 9 times more calcium than duck meat. Mousse contains 96mg of calcium, while duck meat contains 11mg.
  • Duck meat contains less cholesterol.
  • Mousse has a higher glycemic index. The glycemic index of mousse is 42, while the glycemic index of duck meat is 0.

The food varieties used in the comparison are Desserts, mousse, chocolate, prepared-from-recipe and Duck, domesticated, meat, and skin, cooked, roasted.

Infographic

Mousse vs Duck meat infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Mousse
4
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 29% 13% 21% 25% 17% 50% 5% 7.7% 40%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3.3% 18% 101% 76% 51% 67% 7.7% 2.5% 109%
Contains more MagnesiumMagnesium +25%
Contains more CalciumCalcium +772.7%
Contains less SodiumSodium -35.6%
Contains more ManganeseManganese +210.5%
Contains more PotassiumPotassium +42.7%
Contains more IronIron +390.9%
Contains more CopperCopper +202.7%
Contains more ZincZinc +190.6%
Contains more PhosphorusPhosphorus +33.3%
Contains more SeleniumSelenium +170.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Mousse
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.33% 47% 10% 0% 11% 47% 2.7% 32% 13% 59% 4% 11% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 21% 14% 1.5% 44% 62% 90% 66% 42% 38% 13% 4.5% 27%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +122.2%
Contains more Vitamin B12Vitamin B12 +56.7%
Contains more FolateFolate +150%
Contains more Vitamin EVitamin E +37.3%
Contains more Vitamin B1Vitamin B1 +286.7%
Contains more Vitamin B2Vitamin B2 +31.2%
Contains more Vitamin B3Vitamin B3 +3204.8%
Contains more Vitamin B5Vitamin B5 +106%
Contains more Vitamin B6Vitamin B6 +210.3%
Contains more Vitamin KVitamin K +218.8%

All nutrients comparison - raw data values

Nutrient Mousse Duck meat DV% diff.
Protein 4.14g 18.99g 30%
Vitamin B3 0.146mg 4.825mg 29%
Iron 0.55mg 2.7mg 27%
Selenium 7.4µg 20µg 23%
Monounsaturated fat 5.027g 12.9g 20%
Fats 16g 28.35g 19%
Cholesterol 140mg 84mg 19%
Polyunsaturated fat 0.879g 3.65g 18%
Copper 0.075mg 0.227mg 17%
Zinc 0.64mg 1.86mg 11%
Vitamin B1 0.045mg 0.174mg 11%
Vitamin B5 0.533mg 1.098mg 11%
Calcium 96mg 11mg 9%
Vitamin A 140µg 63µg 9%
Choline 50.4mg 9%
Vitamin B6 0.058mg 0.18mg 9%
Vitamin B12 0.47µg 0.3µg 7%
Calories 225kcal 337kcal 6%
Phosphorus 117mg 156mg 6%
Vitamin B2 0.205mg 0.269mg 5%
Carbs 16.07g 0g 5%
Vitamin K 1.6µg 5.1µg 3%
Saturated fat 9.151g 9.67g 2%
Caffeine 7mg 0mg 2%
Manganese 0.059mg 0.019mg 2%
Fiber 0.6g 0g 2%
Potassium 143mg 204mg 2%
Folate 15µg 6µg 2%
Vitamin E 0.51mg 0.7mg 1%
Sodium 38mg 59mg 1%
Magnesium 20mg 16mg 1%
Vitamin D 0.1µg 1%
Vitamin C 0.1mg 0mg 0%
Net carbs 15.47g 0g N/A
Vitamin D 3IU 0%
Sugar 14.81g 0g N/A
Tryptophan 0.232mg 0%
Threonine 0.773mg 0%
Isoleucine 0.872mg 0%
Leucine 1.465mg 0%
Lysine 1.486mg 0%
Methionine 0.475mg 0%
Phenylalanine 0.752mg 0%
Valine 0.938mg 0%
Histidine 0.462mg 0%
Omega-3 - EPA 0.001g 0g N/A
Omega-3 - DHA 0.01g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Mousse
3
4% 16% 16% 63%
Protein: 4.14 g
Fats: 16 g
Carbs: 16.07 g
Water: 62.94 g
Other: 0.85 g
19% 28% 52%
Protein: 18.99 g
Fats: 28.35 g
Carbs: 0 g
Water: 51.84 g
Other: 0.82 g
Contains more CarbsCarbs +∞%
Contains more WaterWater +21.4%
Contains more ProteinProtein +358.7%
Contains more FatsFats +77.2%
~equal in Other ~0.82g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Mousse
1
61% 33% 6%
Saturated fat: Sat. Fat 9.151 g
Monounsaturated fat: Mono. Fat 5.027 g
Polyunsaturated fat: Poly. Fat 0.879 g
37% 49% 14%
Saturated fat: Sat. Fat 9.67 g
Monounsaturated fat: Mono. Fat 12.9 g
Polyunsaturated fat: Poly. Fat 3.65 g
Contains more Mono. FatMonounsaturated fat +156.6%
Contains more Poly. FatPolyunsaturated fat +315.2%
~equal in Saturated fat ~9.67g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Mousse - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168777/nutrients
  2. Duck meat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172409/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.