Muffin vs. Turkey meat — In-Depth Nutrition Comparison
Compare
Significant differences between muffin and turkey meat
- Muffin has more vitamin K, manganese, and vitamin E; however, turkey meat is richer in vitamin B3, vitamin B6, selenium, vitamin B12, zinc, and phosphorus.
- Turkey meat covers your daily vitamin B3 needs 51% more than muffin.
- Muffin contains less cholesterol.
- Muffin has a higher glycemic index. The glycemic index of muffin is 59, while the glycemic index of turkey meat is 0.
Specific food types used in this comparison are Muffins, blueberry, commercially prepared (Includes mini-muffins) and Turkey, whole, meat, and skin, cooked, roasted.
Infographic

Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +214.3% |
Contains more IronIron | +19.3% |
Contains more ManganeseManganese | +3107.1% |
Contains more MagnesiumMagnesium | +200% |
Contains more PotassiumPotassium | +97.5% |
Contains more CopperCopper | +55% |
Contains more ZincZinc | +570.3% |
Contains more PhosphorusPhosphorus | +52.7% |
Contains less SodiumSodium | -69.3% |
Contains more SeleniumSelenium | +263.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +75% |
Contains more Vitamin EVitamin E | +2228.6% |
Contains more Vitamin B1Vitamin B1 | +273.3% |
Contains more Vitamin KVitamin K | +∞% |
Contains more FolateFolate | +433.3% |
Contains more Vitamin DVitamin D | +300% |
Contains more Vitamin B2Vitamin B2 | +72.4% |
Contains more Vitamin B3Vitamin B3 | +575.1% |
Contains more Vitamin B5Vitamin B5 | +101.7% |
Contains more Vitamin B6Vitamin B6 | +1440% |
Contains more Vitamin B12Vitamin B12 | +537.5% |
All nutrients comparison - raw data values
Nutrient | ![]() |
![]() |
DV% diff. |
Vitamin B3 | 1.418mg | 9.573mg | 51% |
Protein | 4.49g | 28.55g | 48% |
Vitamin B6 | 0.04mg | 0.616mg | 44% |
Polyunsaturated fat | 8.103g | 2.119g | 40% |
Selenium | 8.2µg | 29.8µg | 39% |
Vitamin B12 | 0.16µg | 1.02µg | 36% |
Vitamin K | 39.2µg | 0µg | 33% |
Cholesterol | 30mg | 109mg | 26% |
Zinc | 0.37mg | 2.48mg | 19% |
Manganese | 0.449mg | 0.014mg | 19% |
Carbs | 53g | 0.06g | 18% |
Fats | 16.07g | 7.39g | 13% |
Phosphorus | 146mg | 223mg | 11% |
Folate | 48µg | 9µg | 10% |
Vitamin E | 1.63mg | 0.07mg | 10% |
Vitamin B5 | 0.47mg | 0.948mg | 10% |
Vitamin B1 | 0.168mg | 0.045mg | 10% |
Sodium | 336mg | 103mg | 10% |
Vitamin B2 | 0.163mg | 0.281mg | 9% |
Calories | 375kcal | 189kcal | 9% |
Starch | 16.31g | 7% | |
Magnesium | 10mg | 30mg | 5% |
Monounsaturated fat | 4.822g | 2.647g | 5% |
Copper | 0.06mg | 0.093mg | 4% |
Fiber | 1.1g | 0g | 4% |
Saturated fat | 2.844g | 2.155g | 3% |
Iron | 1.3mg | 1.09mg | 3% |
Potassium | 121mg | 239mg | 3% |
Calcium | 44mg | 14mg | 3% |
Vitamin D | 0.1µg | 0.4µg | 2% |
Fructose | 1.21g | 2% | |
Vitamin D | 4IU | 15IU | 1% |
Choline | 92.5mg | 87.4mg | 1% |
Vitamin C | 0.9mg | 0mg | 1% |
Vitamin A | 21µg | 12µg | 1% |
Net carbs | 51.9g | 0.06g | N/A |
Sugar | 31.47g | 0g | N/A |
Trans fat | 0.2g | 0.101g | N/A |
Tryptophan | 0.066mg | 0.291mg | 0% |
Threonine | 0.181mg | 1.004mg | 0% |
Isoleucine | 0.224mg | 0.796mg | 0% |
Leucine | 0.421mg | 1.925mg | 0% |
Lysine | 0.199mg | 2.282mg | 0% |
Methionine | 0.115mg | 0.724mg | 0% |
Phenylalanine | 0.277mg | 0.903mg | 0% |
Valine | 0.257mg | 0.902mg | 0% |
Histidine | 0.128mg | 0.749mg | 0% |
Omega-3 - EPA | 0g | 0.008g | N/A |
Omega-3 - DHA | 0.008g | 0.005g | N/A |
Omega-3 - ALA | 1.022g | 0.105g | N/A |
Omega-3 - DPA | 0.001g | 0.008g | N/A |
Omega-3 - Eicosatrienoic acid | 0g | 0.001g | N/A |
Omega-6 - Gamma-linoleic acid | 0.048g | 0.003g | N/A |
Omega-6 - Dihomo-gamma-linoleic acid | 0.002g | 0.01g | N/A |
Omega-6 - Eicosadienoic acid | 0.007g | 0.014g | N/A |
Omega-6 - Linoleic acid | 6.911g | 1.841g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
4.49 g
Fats:
16.07 g
Carbs:
53 g
Water:
24.96 g
Other:
1.48 g
Protein:
28.55 g
Fats:
7.39 g
Carbs:
0.06 g
Water:
63.52 g
Other:
0.48 g
Contains more FatsFats | +117.5% |
Contains more CarbsCarbs | +88233.3% |
Contains more OtherOther | +208.3% |
Contains more ProteinProtein | +535.9% |
Contains more WaterWater | +154.5% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.844 g
Monounsaturated fat:
Mono. Fat
4.822 g
Polyunsaturated fat:
Poly. Fat
8.103 g
Saturated fat:
Sat. Fat
2.155 g
Monounsaturated fat:
Mono. Fat
2.647 g
Polyunsaturated fat:
Poly. Fat
2.119 g
Contains more Mono. FatMonounsaturated fat | +82.2% |
Contains more Poly. FatPolyunsaturated fat | +282.4% |
Contains less Sat. FatSaturated fat | -24.2% |