Mung beans vs. Black gram — In-Depth Nutrition Comparison
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A recap on the differences between mung beans and black gram
- Mung beans have more folate; however, black gram is higher in phosphorus and vitamin B3.
- Mung beans cover your daily folate needs 16% more than black gram.
Food varieties used in this article are Mung beans, mature seeds, cooked, boiled, without salt and Mungo beans, mature seeds, cooked, boiled, without salt.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more PotassiumPotassium | +15.2% |
Contains more CopperCopper | +12.2% |
Contains less SodiumSodium | -71.4% |
Contains more MagnesiumMagnesium | +31.3% |
Contains more CalciumCalcium | +96.3% |
Contains more IronIron | +25% |
Contains more PhosphorusPhosphorus | +57.6% |
Contains more ManganeseManganese | +38.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B6Vitamin B6 | +15.5% |
Contains more FolateFolate | +69.1% |
Contains more Vitamin AVitamin A | +100% |
Contains more Vitamin B2Vitamin B2 | +23% |
Contains more Vitamin B3Vitamin B3 | +160% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Folate | 159µg | 94µg | 16% |
Phosphorus | 99mg | 156mg | 8% |
Vitamin B3 | 0.577mg | 1.5mg | 6% |
Manganese | 0.298mg | 0.412mg | 5% |
Fiber | 7.6g | 6.4g | 5% |
Magnesium | 48mg | 63mg | 4% |
Iron | 1.4mg | 1.75mg | 4% |
Calcium | 27mg | 53mg | 3% |
Polyunsaturated fat | 0.128g | 0.359g | 2% |
Copper | 0.156mg | 0.139mg | 2% |
Vitamin B1 | 0.164mg | 0.15mg | 1% |
Vitamin B6 | 0.067mg | 0.058mg | 1% |
Potassium | 266mg | 231mg | 1% |
Vitamin B2 | 0.061mg | 0.075mg | 1% |
Protein | 7.02g | 7.54g | 1% |
Calories | 105kcal | 105kcal | 0% |
Fats | 0.38g | 0.55g | 0% |
Vitamin C | 1mg | 1mg | 0% |
Net carbs | 11.55g | 11.94g | N/A |
Carbs | 19.15g | 18.34g | 0% |
Sugar | 2g | 2.01g | N/A |
Zinc | 0.84mg | 0.83mg | 0% |
Sodium | 2mg | 7mg | 0% |
Vitamin A | 1µg | 2µg | 0% |
Vitamin E | 0.15mg | 0.15mg | 0% |
Selenium | 2.5µg | 2.5µg | 0% |
Vitamin B5 | 0.41mg | 0.433mg | 0% |
Vitamin K | 2.7µg | 2.7µg | 0% |
Saturated fat | 0.116g | 0.038g | 0% |
Choline | 29.4mg | 29.6mg | 0% |
Monounsaturated fat | 0.054g | 0.029g | 0% |
Tryptophan | 0.076mg | 0.078mg | 0% |
Threonine | 0.23mg | 0.262mg | 0% |
Isoleucine | 0.297mg | 0.385mg | 0% |
Leucine | 0.544mg | 0.625mg | 0% |
Lysine | 0.49mg | 0.5mg | 0% |
Methionine | 0.084mg | 0.11mg | 0% |
Phenylalanine | 0.425mg | 0.44mg | 0% |
Valine | 0.364mg | 0.423mg | 0% |
Histidine | 0.205mg | 0.211mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
7.02 g
Fats:
0.38 g
Carbs:
19.15 g
Water:
72.66 g
Other:
0.79 g
Protein:
7.54 g
Fats:
0.55 g
Carbs:
18.34 g
Water:
72.51 g
Other:
1.06 g
Contains more FatsFats | +44.7% |
Contains more OtherOther | +34.2% |
~equal in
Protein
~7.54g
~equal in
Carbs
~18.34g
~equal in
Water
~72.51g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.116 g
Monounsaturated fat:
Mono. Fat
0.054 g
Polyunsaturated fat:
Poly. Fat
0.128 g
Saturated fat:
Sat. Fat
0.038 g
Monounsaturated fat:
Mono. Fat
0.029 g
Polyunsaturated fat:
Poly. Fat
0.359 g
Contains more Mono. FatMonounsaturated fat | +86.2% |
Contains less Sat. FatSaturated fat | -67.2% |
Contains more Poly. FatPolyunsaturated fat | +180.5% |