Mung beans vs. Brown rice — In-Depth Nutrition Comparison
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How are Mung beans and Brown rice different?
- Mung beans are richer in Folate, Fiber, Iron, Copper, and Potassium, while Brown rice is higher in Manganese, Vitamin B3, and Selenium.
- Mung beans covers your daily need of Folate 38% more than Brown rice.
- Mung beans contain 9 times more Calcium than Brown rice. Mung beans contain 27mg of Calcium, while Brown rice contains 3mg.
Mung beans, mature seeds, cooked, boiled, without salt and Rice, brown, long-grain, cooked types were used in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +23.1% |
Contains more CalciumCalcium | +800% |
Contains more PotassiumPotassium | +209.3% |
Contains more IronIron | +150% |
Contains more CopperCopper | +47.2% |
Contains more ZincZinc | +18.3% |
Contains less SodiumSodium | -50% |
Contains more ManganeseManganese | +226.8% |
Contains more SeleniumSelenium | +132% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin KVitamin K | +1250% |
Contains more FolateFolate | +1666.7% |
Contains more CholineCholine | +219.6% |
Contains more Vitamin EVitamin E | +13.3% |
Contains more Vitamin B2Vitamin B2 | +13.1% |
Contains more Vitamin B3Vitamin B3 | +343.8% |
Contains more Vitamin B6Vitamin B6 | +83.6% |
~equal in
Vitamin D
~0µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
7.02 g
Fats:
0.38 g
Carbs:
19.15 g
Water:
72.66 g
Other:
0.79 g
Protein:
2.74 g
Fats:
0.97 g
Carbs:
25.58 g
Water:
70.27 g
Other:
0.44 g
Contains more ProteinProtein | +156.2% |
Contains more OtherOther | +79.5% |
Contains more FatsFats | +155.3% |
Contains more CarbsCarbs | +33.6% |
~equal in
Water
~70.27g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
0.116 g
Monounsaturated Fat:
Mono. Fat
0.054 g
Polyunsaturated fat:
Poly. Fat
0.128 g
Saturated Fat:
Sat. Fat
0.26 g
Monounsaturated Fat:
Mono. Fat
0.369 g
Polyunsaturated fat:
Poly. Fat
0.366 g
Contains less Sat. FatSaturated Fat | -55.4% |
Contains more Mono. FatMonounsaturated Fat | +583.3% |
Contains more Poly. FatPolyunsaturated fat | +185.9% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Sodium | |||
Lower in Saturated Fat | |||
Lower in Glycemic Index | |||
Lower in price | |||
Lower in Sugar | |||
Lower in Cholesterol | Equal | ||
Rich in minerals | Equal | ||
Rich in vitamins | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Calories | 105kcal | 123kcal | |
Protein | 7.02g | 2.74g | |
Fats | 0.38g | 0.97g | |
Vitamin C | 1mg | 0mg | |
Net carbs | 11.55g | 23.98g | |
Carbs | 19.15g | 25.58g | |
Magnesium | 48mg | 39mg | |
Calcium | 27mg | 3mg | |
Potassium | 266mg | 86mg | |
Iron | 1.4mg | 0.56mg | |
Sugar | 2g | 0.24g | |
Fiber | 7.6g | 1.6g | |
Copper | 0.156mg | 0.106mg | |
Zinc | 0.84mg | 0.71mg | |
Starch | 24.79g | ||
Phosphorus | 99mg | 103mg | |
Sodium | 2mg | 4mg | |
Vitamin A | 24IU | 0IU | |
Vitamin A | 1µg | 0µg | |
Vitamin E | 0.15mg | 0.17mg | |
Manganese | 0.298mg | 0.974mg | |
Selenium | 2.5µg | 5.8µg | |
Vitamin B1 | 0.164mg | 0.178mg | |
Vitamin B2 | 0.061mg | 0.069mg | |
Vitamin B3 | 0.577mg | 2.561mg | |
Vitamin B5 | 0.41mg | 0.38mg | |
Vitamin B6 | 0.067mg | 0.123mg | |
Vitamin K | 2.7µg | 0.2µg | |
Folate | 159µg | 9µg | |
Choline | 29.4mg | 9.2mg | |
Saturated Fat | 0.116g | 0.26g | |
Monounsaturated Fat | 0.054g | 0.369g | |
Polyunsaturated fat | 0.128g | 0.366g | |
Tryptophan | 0.076mg | 0.033mg | |
Threonine | 0.23mg | 0.095mg | |
Isoleucine | 0.297mg | 0.109mg | |
Leucine | 0.544mg | 0.214mg | |
Lysine | 0.49mg | 0.099mg | |
Methionine | 0.084mg | 0.058mg | |
Phenylalanine | 0.425mg | 0.133mg | |
Valine | 0.364mg | 0.151mg | |
Histidine | 0.205mg | 0.066mg | |
Omega-3 - ALA | 0.011g | ||
Omega-6 - Linoleic acid | 0.355g |
Which food is preferable for your diet?
is better in case of low diet
Low Calories diet | ||
Low Fats diet | ||
Low Carbs diet | ||
Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
20%
13%
Minerals Daily Need Coverage Score
29%
32%
Comparison summary
Which food contains less Sodium?
Mung beans contains less Sodium (difference - 2mg)
Which food is lower in Saturated Fat?
Mung beans is lower in Saturated Fat (difference - 0.144g)
Which food is lower in glycemic index?
Mung beans is lower in glycemic index (difference - 24)
Which food is cheaper?
Mung beans is cheaper (difference - $2)
Which food is lower in Sugar?
Brown rice is lower in Sugar (difference - 1.76g)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.