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Murray Vanilla Wafers vs. Pastry — In-Depth Nutrition Comparison

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Significant differences between murray Vanilla Wafers and pastry

  • Murray Vanilla Wafers have more polyunsaturated fat; however, pastry is richer in vitamin B3 and monounsaturated fat.
  • Pastry covers your daily saturated fat needs 20% more than murray Vanilla Wafers.
  • Pastry has 43 times less sugar than murray Vanilla Wafers. Murray Vanilla Wafers have 31.5g of sugar, while pastry has 0.74g.

Specific food types used in this comparison are MURRAY, Vanilla Wafer and Puff pastry, frozen, ready-to-bake.

Infographic

Murray Vanilla Wafers vs Pastry infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0% 0% 7.4% 0% 0% 0% 18% 52% 0% 0%
Pastry
9
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3% 5.4% 96% 38% 14% 26% 32% 64% 132%
Contains more PotassiumPotassium +37.7%
Contains more PhosphorusPhosphorus +42.9%
Contains less SodiumSodium -37.9%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 105% 53% 49% 0% 0% 0% 0% 66% 0%
Pastry
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 11% 0% 100% 65% 78% 0% 4.8% 0% 40% 59% 3.5%
Contains more FolateFolate +12.8%
Contains more Vitamin B2Vitamin B2 +23%
Contains more Vitamin B3Vitamin B3 +60.3%
~equal in Vitamin C ~0mg
~equal in Vitamin A ~0µg
~equal in Vitamin D ~µg
~equal in Vitamin B1 ~0.398mg
~equal in Vitamin B5 ~0mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Murray Vanilla Wafers Pastry DV% diff.
Selenium 24.2µg 44%
Monounsaturated fat 3.9g 21.597g 44%
Fats 17.4g 38.1g 32%
Iron 2.56mg 32%
Manganese 0.488mg 21%
Saturated fat 5.7g 9.643g 18%
Vitamin K 16.1µg 13%
Copper 0.114mg 13%
Polyunsaturated fat 6.6g 4.894g 11%
Vitamin B3 2.6mg 4.168mg 10%
Carbs 72.9g 45.1g 9%
Sodium 401mg 249mg 7%
Protein 4g 7.3g 7%
Calories 461kcal 551kcal 5%
Zinc 0.53mg 5%
Vitamin E 0.54mg 4%
Magnesium 16mg 4%
Vitamin B2 0.23mg 0.283mg 4%
Phosphorus 42mg 60mg 3%
Folate 88µg 78µg 3%
Vitamin B6 0.021mg 2%
Vitamin B1 0.42mg 0.398mg 2%
Potassium 84mg 61mg 1%
Choline 6.4mg 1%
Calcium 10mg 1%
Net carbs 71.5g 43.6g N/A
Cholesterol 1mg 0mg 0%
Sugar 31.5g 0.74g N/A
Fiber 1.4g 1.5g 0%
Trans fat 0.25g N/A
Tryptophan 0.085mg 0%
Threonine 0.196mg 0%
Isoleucine 0.272mg 0%
Leucine 0.508mg 0%
Lysine 0.142mg 0%
Methionine 0.129mg 0%
Phenylalanine 0.362mg 0%
Valine 0.308mg 0%
Histidine 0.156mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
4% 17% 73% 4%
Protein: 4 g
Fats: 17.4 g
Carbs: 72.9 g
Water: 4.1 g
Other: 1.6 g
Pastry
3
7% 38% 45% 9%
Protein: 7.3 g
Fats: 38.1 g
Carbs: 45.1 g
Water: 8.5 g
Other: 1 g
Contains more CarbsCarbs +61.6%
Contains more OtherOther +60%
Contains more ProteinProtein +82.5%
Contains more FatsFats +119%
Contains more WaterWater +107.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
35% 24% 41%
Saturated fat: Sat. Fat 5.7 g
Monounsaturated fat: Mono. Fat 3.9 g
Polyunsaturated fat: Poly. Fat 6.6 g
Pastry
1
27% 60% 14%
Saturated fat: Sat. Fat 9.643 g
Monounsaturated fat: Mono. Fat 21.597 g
Polyunsaturated fat: Poly. Fat 4.894 g
Contains less Sat. FatSaturated fat -40.9%
Contains more Poly. FatPolyunsaturated fat +34.9%
Contains more Mono. FatMonounsaturated fat +453.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pastry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172790/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.