Murray Vanilla Wafers vs. Pound cake — In-Depth Nutrition Comparison
Compare
Summary of differences between murray Vanilla Wafers and pound cake
- Murray Vanilla Wafers have more vitamin B1, folate, vitamin B3, monounsaturated fat, and polyunsaturated fat, while pound cake has more phosphorus.
- Pound cake covers your daily need for cholesterol, 22% more than murray Vanilla Wafers.
- Murray Vanilla Wafers contain 2 times more vitamin B1 than pound cake. While murray Vanilla Wafers contain 0.42mg of vitamin B1, pound cake contains only 0.173mg.
- The amount of saturated fat in pound cake is lower.
These are the specific foods used in this comparison MURRAY, Vanilla Wafer and Cake, pound, commercially prepared, butter (includes fresh and frozen).
Infographic

Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more PotassiumPotassium | +77.4% |
Contains more PhosphorusPhosphorus | +233.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B1Vitamin B1 | +142.8% |
Contains more Vitamin B3Vitamin B3 | +61% |
Contains more FolateFolate | +109.5% |
All nutrients comparison - raw data values
Nutrient | ![]() |
![]() |
DV% diff. |
Cholesterol | 1mg | 66mg | 22% |
Vitamin B1 | 0.42mg | 0.173mg | 21% |
Polyunsaturated fat | 6.6g | 3.419g | 21% |
Iron | 1.48mg | 19% | |
Threonine | 153mg | 15% | |
Vitamin B12 | 0.36µg | 15% | |
Phosphorus | 42mg | 140mg | 14% |
Folate | 88µg | 42µg | 12% |
Choline | 65.6mg | 12% | |
Vitamin B5 | 0.485mg | 10% | |
Selenium | 5µg | 9% | |
Vitamin A | 70µg | 8% | |
Starch | 17.36g | 7% | |
Vitamin B3 | 2.6mg | 1.615mg | 6% |
Carbs | 72.9g | 53.64g | 6% |
Calcium | 47mg | 5% | |
Copper | 0.042mg | 5% | |
Manganese | 0.11mg | 5% | |
Fats | 17.4g | 13.96g | 5% |
Calories | 461kcal | 353kcal | 5% |
Saturated fat | 5.7g | 4.811g | 4% |
Zinc | 0.43mg | 4% | |
Vitamin D | 34IU | 4% | |
Vitamin E | 0.65mg | 4% | |
Vitamin D | 0.8µg | 4% | |
Vitamin B6 | 0.036mg | 3% | |
Fiber | 1.4g | 0.6g | 3% |
Protein | 4g | 5g | 2% |
Potassium | 84mg | 149mg | 2% |
Monounsaturated fat | 3.9g | 3.02g | 2% |
Magnesium | 8mg | 2% | |
Vitamin B2 | 0.23mg | 0.249mg | 1% |
Sodium | 401mg | 377mg | 1% |
Vitamin K | 1.7µg | 1% | |
Net carbs | 71.5g | 53.04g | N/A |
Sugar | 31.5g | 33.36g | N/A |
Trans fat | 0.25g | 0.192g | N/A |
Tryptophan | 0.041mg | 0% | |
Isoleucine | 0.204mg | 0% | |
Leucine | 0.397mg | 0% | |
Lysine | 0.198mg | 0% | |
Methionine | 0.117mg | 0% | |
Phenylalanine | 0.239mg | 0% | |
Valine | 0.249mg | 0% | |
Histidine | 0.117mg | 0% | |
Fructose | 0.33g | 0% | |
Omega-3 - EPA | 0.001g | N/A | |
Omega-3 - DHA | 0.007g | N/A | |
Omega-3 - ALA | 0.372g | N/A | |
Omega-3 - DPA | 0.005g | N/A | |
Omega-6 - Gamma-linoleic acid | 0.015g | N/A | |
Omega-6 - Dihomo-gamma-linoleic acid | 0.008g | N/A | |
Omega-6 - Eicosadienoic acid | 0.004g | N/A | |
Omega-6 - Linoleic acid | 2.895g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
4 g
Fats:
17.4 g
Carbs:
72.9 g
Water:
4.1 g
Other:
1.6 g
Protein:
5 g
Fats:
13.96 g
Carbs:
53.64 g
Water:
25.87 g
Other:
1.53 g
Contains more FatsFats | +24.6% |
Contains more CarbsCarbs | +35.9% |
Contains more ProteinProtein | +25% |
Contains more WaterWater | +531% |
~equal in
Other
~1.53g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
5.7 g
Monounsaturated fat:
Mono. Fat
3.9 g
Polyunsaturated fat:
Poly. Fat
6.6 g
Saturated fat:
Sat. Fat
4.811 g
Monounsaturated fat:
Mono. Fat
3.02 g
Polyunsaturated fat:
Poly. Fat
3.419 g
Contains more Mono. FatMonounsaturated fat | +29.1% |
Contains more Poly. FatPolyunsaturated fat | +93% |
Contains less Sat. FatSaturated fat | -15.6% |