True morels vs. Potato chips — In-Depth Nutrition Comparison
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Differences between true morels and potato chips
- True morels are higher in iron, copper, and vitamin D; however, potato chips are richer in vitamin B6, potassium, magnesium, selenium, vitamin B3, and folate.
- True morels' daily need coverage for iron is 132% higher.
- True morels have less saturated fat.
- True morels have a lower glycemic index (32) than potato chips (56).
The food types used in this comparison are Mushrooms, morel, raw and Snacks, potato chips, plain, unsalted.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +79.2% |
Contains more IronIron | +647.2% |
Contains more CopperCopper | +104.2% |
Contains more ZincZinc | +86.2% |
Contains more PhosphorusPhosphorus | +17.6% |
Contains more ManganeseManganese | +33.4% |
Contains more MagnesiumMagnesium | +252.6% |
Contains more PotassiumPotassium | +210.2% |
Contains less SodiumSodium | -61.9% |
Contains more SeleniumSelenium | +268.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin DVitamin D | +∞% |
Contains more Vitamin B1Vitamin B1 | +142% |
Contains more Vitamin B3Vitamin B3 | +69.9% |
Contains more Vitamin B6Vitamin B6 | +385.3% |
Contains more FolateFolate | +400% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Iron | 12.18mg | 1.63mg | 132% |
Polyunsaturated fat | 0.433g | 12.17g | 78% |
Vitamin E | 9.11mg | 61% | |
Fats | 0.57g | 34.6g | 52% |
Saturated fat | 0.065g | 10.96g | 50% |
Vitamin B6 | 0.136mg | 0.66mg | 40% |
Vitamin C | 31.1mg | 35% | |
Copper | 0.625mg | 0.306mg | 35% |
Vitamin D | 5.1µg | 0µg | 26% |
Vitamin D | 206IU | 0IU | 26% |
Calories | 31kcal | 536kcal | 25% |
Potassium | 411mg | 1275mg | 25% |
Monounsaturated fat | 0.052g | 9.84g | 24% |
Histidine | 153mg | 22% | |
Vitamin K | 22.1µg | 18% | |
Carbs | 5.1g | 52.9g | 16% |
Magnesium | 19mg | 67mg | 11% |
Selenium | 2.2µg | 8.1µg | 11% |
Vitamin B3 | 2.252mg | 3.827mg | 10% |
Zinc | 2.03mg | 1.09mg | 9% |
Folate | 9µg | 45µg | 9% |
Vitamin B1 | 0.069mg | 0.167mg | 8% |
Protein | 3.12g | 7g | 8% |
Fiber | 2.8g | 4.8g | 8% |
Choline | 37.5mg | 7% | |
Manganese | 0.587mg | 0.44mg | 6% |
Phosphorus | 194mg | 165mg | 4% |
Calcium | 43mg | 24mg | 2% |
Vitamin B2 | 0.205mg | 0.197mg | 1% |
Vitamin B5 | 0.44mg | 0.402mg | 1% |
Sodium | 21mg | 8mg | 1% |
Net carbs | 2.3g | 48.1g | N/A |
Sugar | 0.6g | 0.22g | N/A |
Tryptophan | 0.108mg | 0% | |
Threonine | 0.253mg | 0% | |
Isoleucine | 0.283mg | 0% | |
Leucine | 0.419mg | 0% | |
Lysine | 0.424mg | 0% | |
Methionine | 0.11mg | 0% | |
Phenylalanine | 0.31mg | 0% | |
Valine | 0.392mg | 0% | |
Omega-6 - Eicosadienoic acid | 0.001g | N/A | |
Omega-6 - Linoleic acid | 0.215g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.12 g
Fats:
0.57 g
Carbs:
5.1 g
Water:
89.61 g
Other:
1.6 g
Protein:
7 g
Fats:
34.6 g
Carbs:
52.9 g
Water:
1.9 g
Other:
3.6 g
Contains more WaterWater | +4616.3% |
Contains more ProteinProtein | +124.4% |
Contains more FatsFats | +5970.2% |
Contains more CarbsCarbs | +937.3% |
Contains more OtherOther | +125% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.065 g
Monounsaturated fat:
Mono. Fat
0.052 g
Polyunsaturated fat:
Poly. Fat
0.433 g
Saturated fat:
Sat. Fat
10.96 g
Monounsaturated fat:
Mono. Fat
9.84 g
Polyunsaturated fat:
Poly. Fat
12.17 g
Contains less Sat. FatSaturated fat | -99.4% |
Contains more Mono. FatMonounsaturated fat | +18823.1% |
Contains more Poly. FatPolyunsaturated fat | +2710.6% |