Shiitake vs. Currant — In-Depth Nutrition Comparison
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Important differences between shiitake and currants
- Shiitake has more vitamin B5, vitamin B3, vitamin B6, vitamin B2, phosphorus, selenium, and zinc; however, currants have more iron and fiber.
- Shiitake's daily need coverage for vitamin B5 is 29% more.
- Shiitake has 39 times more vitamin B3 than currants. Shiitake has 3.877mg of vitamin B3, while currants have 0.1mg.
The food varieties used in the comparison are Mushrooms, shiitake, raw and Currants, red and white, raw.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +53.8% |
| Contains more CopperCopper | +32.7% |
| Contains more ZincZinc | +347.8% |
| Contains more PhosphorusPhosphorus | +154.5% |
| Contains more ManganeseManganese | +23.7% |
| Contains more SeleniumSelenium | +850% |
| Contains more CalciumCalcium | +1550% |
| Contains more IronIron | +143.9% |
| Contains less SodiumSodium | -88.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B2Vitamin B2 | +334% |
| Contains more Vitamin B3Vitamin B3 | +3777% |
| Contains more Vitamin B5Vitamin B5 | +2243.8% |
| Contains more Vitamin B6Vitamin B6 | +318.6% |
| Contains more FolateFolate | +62.5% |
| Contains more Vitamin B1Vitamin B1 | +166.7% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +60% |
| Contains more FatsFats | +145% |
| Contains more OtherOther | +13.8% |
| Contains more CarbsCarbs | +103.2% |
~equal in
Water
~83.95g
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
| Contains more SucroseSucrose | +∞% |
| Contains more GlucoseGlucose | +35.3% |
| Contains more FructoseFructose | +∞% |
~equal in
Starch
~0g
~equal in
Lactose
~0g
~equal in
Maltose
~0g
~equal in
Galactose
~0g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Rich in minerals |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin C | 41mg | 46% | |
| Vitamin B5 | 1.5mg | 0.064mg | 29% |
| Vitamin B3 | 3.877mg | 0.1mg | 24% |
| Vitamin B6 | 0.293mg | 0.07mg | 17% |
| Vitamin B2 | 0.217mg | 0.05mg | 13% |
| Phosphorus | 112mg | 44mg | 10% |
| Selenium | 5.7µg | 0.6µg | 9% |
| Vitamin K | 11µg | 9% | |
| Fiber | 2.5g | 4.3g | 7% |
| Zinc | 1.03mg | 0.23mg | 7% |
| Iron | 0.41mg | 1mg | 7% |
| Copper | 0.142mg | 0.107mg | 4% |
| Fructose | 0g | 3.53g | 4% |
| Calcium | 2mg | 33mg | 3% |
| Carbs | 6.79g | 13.8g | 2% |
| Vitamin D | 0.4µg | 0µg | 2% |
| Manganese | 0.23mg | 0.186mg | 2% |
| Protein | 2.24g | 1.4g | 2% |
| Vitamin B1 | 0.015mg | 0.04mg | 2% |
| Magnesium | 20mg | 13mg | 2% |
| Vitamin D | 18IU | 0IU | 2% |
| Calories | 34kcal | 56kcal | 1% |
| Polyunsaturated fat | 0.088g | 1% | |
| Choline | 7.6mg | 1% | |
| Potassium | 304mg | 275mg | 1% |
| Folate | 13µg | 8µg | 1% |
| Vitamin E | 0.1mg | 1% | |
| Fats | 0.49g | 0.2g | 0% |
| Net carbs | 4.29g | 9.5g | N/A |
| Sugar | 2.38g | 7.37g | N/A |
| Sodium | 9mg | 1mg | 0% |
| Vitamin A | 2µg | 0% | |
| Saturated fat | 0.017g | 0% | |
| Monounsaturated fat | 0.028g | 0% | |
| Tryptophan | 0.011mg | 0% | |
| Threonine | 0.134mg | 0% | |
| Isoleucine | 0.111mg | 0% | |
| Leucine | 0.189mg | 0% | |
| Lysine | 0.134mg | 0% | |
| Methionine | 0.033mg | 0% | |
| Phenylalanine | 0.111mg | 0% | |
| Valine | 0.145mg | 0% | |
| Histidine | 0.056mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
23%
17%
Minerals Daily Need Coverage Score
24%
17%
Comparison summary
Which food is lower in Cholesterol?
Shiitake is lower in Cholesterol (difference - 0mg)
Which food is lower in Sugar?
Shiitake is lower in Sugar (difference - 4.99g)
Which food is lower in Saturated fat?
Shiitake is lower in Saturated fat (difference - 0.017g)
Which food is richer in minerals?
Shiitake is relatively richer in minerals
Which food contains less Sodium?
Currant contains less Sodium (difference - 8mg)
Which food is lower in glycemic index?
Currant is lower in glycemic index (difference - 7)
Which food is cheaper?
Currant is cheaper (difference - $0.8)
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.