Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Shiitake vs. Graham cracker — In-Depth Nutrition Comparison

Compare

Differences between shiitake and graham cracker

  • Shiitake has more vitamin B5 and vitamin B6, while graham cracker has more iron, manganese, vitamin B1, folate, phosphorus, vitamin B2, and calcium.
  • Graham cracker's daily need coverage for iron is 42% higher.
  • Graham cracker contains 4 times less vitamin B5 than shiitake. Shiitake contains 1.5mg of vitamin B5, while graham cracker contains 0.42mg.
  • The amount of sodium in shiitake is lower.
  • Shiitake has a lower glycemic index. The glycemic index of shiitake is 32, while the glycemic index of graham cracker is 74.

The food types used in this comparison are Mushrooms, shiitake, raw and Cookies, graham crackers, plain or honey (includes cinnamon).

Infographic

Shiitake vs Graham cracker infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 0.6% 27% 15% 47% 28% 48% 1.2% 30% 31%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 29% 23% 15% 142% 57% 26% 79% 60% 133% 34%
Contains more PotassiumPotassium +78.8%
Contains less SodiumSodium -98%
Contains more MagnesiumMagnesium +100%
Contains more CalciumCalcium +3750%
Contains more IronIron +822%
Contains more CopperCopper +19.7%
Contains more PhosphorusPhosphorus +65.2%
Contains more ManganeseManganese +343%
Contains more SeleniumSelenium +10.5%
~equal in Zinc ~0.96mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 6% 3.8% 50% 73% 90% 68% 0% 0% 9.8% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 30% 0% 66% 73% 83% 25% 36% 0% 36% 68% 3.2%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B5Vitamin B5 +257.1%
Contains more Vitamin B6Vitamin B6 +87.8%
Contains more Vitamin B1Vitamin B1 +1666.7%
Contains more Vitamin B2Vitamin B2 +46.1%
Contains more Vitamin B3Vitamin B3 +14.5%
Contains more FolateFolate +600%
~equal in Vitamin C ~0mg
~equal in Vitamin A ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Shiitake Graham cracker DV% diff.
Iron 0.41mg 3.78mg 42%
Polyunsaturated fat 5.388g 36%
Manganese 0.23mg 1.019mg 34%
Carbs 6.79g 77.66g 24%
Vitamin B5 1.5mg 0.42mg 22%
Vitamin B1 0.015mg 0.265mg 21%
Calories 34kcal 430kcal 20%
Sodium 9mg 459mg 20%
Folate 13µg 91µg 20%
Starch 46.56g 19%
Fats 0.49g 10.6g 16%
Vitamin K 14.3µg 12%
Vitamin B6 0.293mg 0.156mg 11%
Phosphorus 112mg 185mg 10%
Vitamin E 1.51mg 10%
Protein 2.24g 6.69g 9%
Calcium 2mg 77mg 8%
Vitamin B2 0.217mg 0.317mg 8%
Saturated fat 1.633g 7%
Monounsaturated fat 2.509g 6%
Magnesium 20mg 40mg 5%
Vitamin B3 3.877mg 4.439mg 4%
Potassium 304mg 170mg 4%
Fiber 2.5g 3.4g 4%
Copper 0.142mg 0.17mg 3%
Vitamin D 18IU 0IU 2%
Vitamin D 0.4µg 0µg 2%
Selenium 5.7µg 6.3µg 1%
Fructose 0g 0.99g 1%
Zinc 1.03mg 0.96mg 1%
Choline 5.9mg 1%
Net carbs 4.29g 74.26g N/A
Sugar 2.38g 24.85g N/A
Trans fat 0g 0.055g N/A
Tryptophan 0.011mg 0%
Threonine 0.134mg 0%
Isoleucine 0.111mg 0%
Leucine 0.189mg 0%
Lysine 0.134mg 0%
Methionine 0.033mg 0%
Phenylalanine 0.111mg 0%
Valine 0.145mg 0%
Histidine 0.056mg 0%
Omega-3 - ALA 0.599g N/A
Omega-6 - Gamma-linoleic acid 0.024g N/A
Omega-6 - Eicosadienoic acid 0.004g N/A
Omega-6 - Linoleic acid 4.735g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 7% 90%
Protein: 2.24 g
Fats: 0.49 g
Carbs: 6.79 g
Water: 89.74 g
Other: 0.74 g
7% 11% 78% 3%
Protein: 6.69 g
Fats: 10.6 g
Carbs: 77.66 g
Water: 3.39 g
Other: 1.66 g
Contains more WaterWater +2547.2%
Contains more ProteinProtein +198.7%
Contains more FatsFats +2063.3%
Contains more CarbsCarbs +1043.7%
Contains more OtherOther +124.3%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
100%
Starch: 0 g
Sucrose: 0 g
Glucose: 2.38 g
Fructose: 0 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
65% 32%
Starch: 46.56 g
Sucrose: 22.82 g
Glucose: 1.04 g
Fructose: 0.99 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more GlucoseGlucose +128.8%
Contains more StarchStarch +∞%
Contains more SucroseSucrose +∞%
Contains more FructoseFructose +∞%
~equal in Lactose ~0g
~equal in Maltose ~0g
~equal in Galactose ~0g

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Shiitake - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169242/nutrients
  2. Graham cracker - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174957/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.