Mustard vs. Figs — In-Depth Nutrition Comparison
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A recap on differences between mustard and figs
- Mustard is higher than figs in selenium, iron, phosphorus, manganese, vitamin B1, and magnesium.
- Mustard covers your daily selenium needs 61% more than figs.
- Mustard contains 1104 times more sodium than figs. While mustard contains 1104mg of sodium, figs contain only 1mg.
- The glycemic index of mustard is lower.
Food varieties used in this article are Mustard, prepared, yellow and Figs, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +182.4% |
Contains more CalciumCalcium | +80% |
Contains more IronIron | +335.1% |
Contains more ZincZinc | +326.7% |
Contains more PhosphorusPhosphorus | +671.4% |
Contains more ManganeseManganese | +229.7% |
Contains more SeleniumSelenium | +16650% |
Contains more PotassiumPotassium | +52.6% |
Contains less SodiumSodium | -99.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin EVitamin E | +227.3% |
Contains more Vitamin B1Vitamin B1 | +195% |
Contains more Vitamin B2Vitamin B2 | +40% |
Contains more Vitamin B3Vitamin B3 | +41.3% |
Contains more FolateFolate | +16.7% |
Contains more CholineCholine | +376.6% |
Contains more Vitamin CVitamin C | +566.7% |
Contains more Vitamin AVitamin A | +40% |
Contains more Vitamin B5Vitamin B5 | +18.1% |
Contains more Vitamin B6Vitamin B6 | +61.4% |
Contains more Vitamin KVitamin K | +235.7% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Selenium | 33.5µg | 0.2µg | 61% |
Sodium | 1104mg | 1mg | 48% |
Iron | 1.61mg | 0.37mg | 16% |
Manganese | 0.422mg | 0.128mg | 13% |
Phosphorus | 108mg | 14mg | 13% |
Vitamin B1 | 0.177mg | 0.06mg | 10% |
Magnesium | 48mg | 17mg | 7% |
Protein | 3.74g | 0.75g | 6% |
Fats | 3.34g | 0.3g | 5% |
Monounsaturated fat | 2.182g | 0.066g | 5% |
Zinc | 0.64mg | 0.15mg | 4% |
Carbs | 5.83g | 19.18g | 4% |
Polyunsaturated fat | 0.774g | 0.144g | 4% |
Fiber | 4g | 2.9g | 4% |
Calcium | 63mg | 35mg | 3% |
Vitamin B6 | 0.07mg | 0.113mg | 3% |
Choline | 22.4mg | 4.7mg | 3% |
Vitamin K | 1.4µg | 4.7µg | 3% |
Potassium | 152mg | 232mg | 2% |
Vitamin B2 | 0.07mg | 0.05mg | 2% |
Vitamin E | 0.36mg | 0.11mg | 2% |
Vitamin C | 0.3mg | 2mg | 2% |
Calories | 60kcal | 74kcal | 1% |
Saturated fat | 0.214g | 0.06g | 1% |
Vitamin B3 | 0.565mg | 0.4mg | 1% |
Vitamin B5 | 0.254mg | 0.3mg | 1% |
Net carbs | 1.83g | 16.28g | N/A |
Sugar | 0.92g | 16.26g | N/A |
Copper | 0.074mg | 0.07mg | 0% |
Starch | 0.64g | 0% | |
Vitamin A | 5µg | 7µg | 0% |
Folate | 7µg | 6µg | 0% |
Trans fat | 0.009g | 0g | N/A |
Tryptophan | 0.009mg | 0.006mg | 0% |
Threonine | 0.167mg | 0.024mg | 0% |
Isoleucine | 0.146mg | 0.023mg | 0% |
Leucine | 0.292mg | 0.033mg | 0% |
Lysine | 0.264mg | 0.03mg | 0% |
Methionine | 0.076mg | 0.006mg | 0% |
Phenylalanine | 0.161mg | 0.018mg | 0% |
Valine | 0.189mg | 0.028mg | 0% |
Histidine | 0.119mg | 0.011mg | 0% |
Fructose | 0.23g | 0% | |
Omega-3 - ALA | 0.373g | N/A | |
Omega-3 - Eicosatrienoic acid | 0.018g | N/A | |
Omega-6 - Eicosadienoic acid | 0.01g | N/A | |
Omega-6 - Linoleic acid | 0.358g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains more ProteinProtein | +398.7% |
Contains more FatsFats | +1013.3% |
Contains more OtherOther | +410.6% |
Contains more CarbsCarbs | +229% |
~equal in
Water
~79.11g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains more Mono. FatMonounsaturated fat | +3206.1% |
Contains more Poly. FatPolyunsaturated fat | +437.5% |
Contains less Sat. FatSaturated fat | -72% |