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Nachos vs. Dough — In-Depth Nutrition Comparison

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What are the differences between nachos and dough?

  • Nachos are higher in vitamin E, vitamin K, and phosphorus; however, dough is richer in vitamin B1, iron, selenium, folate, vitamin B3, vitamin B2, and manganese.
  • Dough's daily need coverage for vitamin B1 is 49% more.
  • Dough contains 28 times less vitamin K than nachos. Nachos contain 19.3µg of vitamin K, while dough contains 0.7µg.

We used Fast foods, nachos, with cheese and Bread, french or vienna (includes sourdough) types in this article.

Infographic

Nachos vs Dough infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Nachos
5
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 30% 19% 32% 28% 21% 23% 85% 41% 24% 47%
Dough
5
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 23% 16% 10% 147% 51% 28% 45% 79% 75% 156%
Contains more MagnesiumMagnesium +31.3%
Contains more CalciumCalcium +21.2%
Contains more PotassiumPotassium +209.4%
Contains more PhosphorusPhosphorus +88.6%
Contains less SodiumSodium -48%
Contains more IronIron +421.3%
Contains more CopperCopper +137.5%
Contains more ZincZinc +20.9%
Contains more ManganeseManganese +208.6%
Contains more SeleniumSelenium +232.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Nachos
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3.7% 1.7% 82% 0% 31% 31% 12% 23% 50% 8.8% 48% 7.5% 14%
Dough
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 4.2% 0% 178% 99% 90% 27% 25% 0% 1.8% 92% 4.4%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +1842.9%
Contains more Vitamin B6Vitamin B6 +100.9%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +2657.1%
Contains more CholineCholine +230%
Contains more Vitamin B1Vitamin B1 +477.2%
Contains more Vitamin B2Vitamin B2 +221.1%
Contains more Vitamin B3Vitamin B3 +664.6%
Contains more Vitamin B5Vitamin B5 +19.7%
Contains more FolateFolate +1130%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Nachos Dough DV% diff.
Vitamin B1 0.123mg 0.71mg 49%
Iron 0.75mg 3.91mg 40%
Selenium 8.6µg 28.6µg 36%
Monounsaturated fat 14.02g 0.362g 34%
Fats 21.5g 2.42g 29%
Polyunsaturated fat 5.04g 0.855g 28%
Folate 10µg 123µg 28%
Vitamin E 4.08mg 0.21mg 26%
Vitamin B3 0.63mg 4.817mg 26%
Vitamin B2 0.133mg 0.427mg 23%
Manganese 0.187mg 0.577mg 17%
Vitamin K 19.3µg 0.7µg 16%
Protein 4.32g 10.75g 13%
Phosphorus 198mg 105mg 13%
Sodium 313mg 602mg 13%
Copper 0.064mg 0.152mg 10%
Vitamin B6 0.215mg 0.107mg 8%
Potassium 362mg 117mg 7%
Starch 28.33g 44.23g 7%
Saturated fat 2.173g 0.529g 7%
Carbs 34.91g 51.88g 6%
Calories 343kcal 272kcal 4%
Fiber 3.2g 2.2g 4%
Vitamin B12 0.07µg 0µg 3%
Choline 26.4mg 8mg 3%
Vitamin B5 0.38mg 0.455mg 2%
Magnesium 42mg 32mg 2%
Zinc 0.86mg 1.04mg 2%
Vitamin A 5µg 0µg 1%
Fructose 0g 0.51g 1%
Calcium 63mg 52mg 1%
Cholesterol 3mg 0mg 1%
Vitamin C 1.1mg 0mg 1%
Net carbs 31.71g 49.68g N/A
Sugar 2.17g 4.62g N/A
Trans fat 0.058g 0.005g N/A
Tryptophan 0.042mg 0%
Threonine 0.156mg 0%
Isoleucine 0.187mg 0%
Leucine 0.521mg 0%
Lysine 0.156mg 0%
Methionine 0.094mg 0%
Phenylalanine 0.229mg 0%
Valine 0.25mg 0%
Histidine 0.135mg 0%
Omega-3 - ALA 0.617g 0.063g N/A
Omega-6 - Gamma-linoleic acid 0.032g 0.001g N/A
Omega-6 - Eicosadienoic acid 0.011g 0g N/A
Omega-6 - Linoleic acid 4.343g 0.788g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Nachos
2
4% 22% 35% 37% 2%
Protein: 4.32 g
Fats: 21.5 g
Carbs: 34.91 g
Water: 37.4 g
Other: 1.87 g
Dough
3
11% 2% 52% 33% 2%
Protein: 10.75 g
Fats: 2.42 g
Carbs: 51.88 g
Water: 33 g
Other: 1.95 g
Contains more FatsFats +788.4%
Contains more WaterWater +13.3%
Contains more ProteinProtein +148.8%
Contains more CarbsCarbs +48.6%
~equal in Other ~1.95g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Nachos
2
10% 66% 24%
Saturated fat: Sat. Fat 2.173 g
Monounsaturated fat: Mono. Fat 14.02 g
Polyunsaturated fat: Poly. Fat 5.04 g
Dough
1
30% 21% 49%
Saturated fat: Sat. Fat 0.529 g
Monounsaturated fat: Mono. Fat 0.362 g
Polyunsaturated fat: Poly. Fat 0.855 g
Contains more Mono. FatMonounsaturated fat +3772.9%
Contains more Poly. FatPolyunsaturated fat +489.5%
Contains less Sat. FatSaturated fat -75.7%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
Nachos
2
93% 2% 5%
Starch: 28.33 g
Sucrose: 0.53 g
Glucose: 0 g
Fructose: 0 g
Lactose: 1.63 g
Maltose: 0 g
Galactose: 0 g
Dough
4
91% 8%
Starch: 44.23 g
Sucrose: 0 g
Glucose: 0.4 g
Fructose: 0.51 g
Lactose: 0 g
Maltose: 3.7 g
Galactose: 0 g
Contains more SucroseSucrose +∞%
Contains more LactoseLactose +∞%
Contains more StarchStarch +56.1%
Contains more GlucoseGlucose +∞%
Contains more FructoseFructose +∞%
Contains more MaltoseMaltose +∞%
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Nachos - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170291/nutrients
  2. Dough - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172675/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.