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Naranjilla vs. Almonds — In-Depth Nutrition Comparison

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Differences between naranjilla and almonds

  • Almonds are higher than naranjilla in vitamin E, copper, manganese, vitamin B2, phosphorus, magnesium, fiber, iron, zinc, and calcium.
  • Almonds' daily need coverage for vitamin E is 166% higher.

The food types used in this comparison are Naranjilla (lulo) pulp, frozen, unsweetened and Nuts, almonds.

Infographic

Naranjilla vs Almonds infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 2.4% 18% 13% 9.3% 2.7% 5.1% 0.52% 8.7% 2.2%
Almonds
10
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 193% 81% 65% 139% 344% 85% 206% 0.13% 284% 22%
Contains more MagnesiumMagnesium +2354.5%
Contains more CalciumCalcium +3262.5%
Contains more PotassiumPotassium +266.5%
Contains more IronIron +960%
Contains more CopperCopper +3582.1%
Contains more ZincZinc +3020%
Contains more PhosphorusPhosphorus +3908.3%
Contains less SodiumSodium -75%
Contains more ManganeseManganese +3152.2%
Contains more SeleniumSelenium +925%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 11% 9.3% 15% 0% 11% 0% 27% 13% 25% 0% 37% 2.3% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 513% 0% 51% 263% 68% 28% 32% 0% 0% 33% 28%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin KVitamin K +∞%
Contains more Vitamin EVitamin E +3317.3%
Contains more Vitamin B1Vitamin B1 +355.6%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +149.5%
Contains more Vitamin B5Vitamin B5 +114.1%
Contains more Vitamin B6Vitamin B6 +28%
Contains more FolateFolate +1366.7%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Naranjilla Almonds DV% diff.
Vitamin E 0.75mg 25.63mg 166%
Copper 0.028mg 1.031mg 111%
Manganese 0.067mg 2.179mg 92%
Vitamin B2 0mg 1.138mg 88%
Polyunsaturated fat 12.329g 82%
Monounsaturated fat 31.551g 79%
Fats 0.22g 49.93g 76%
Phosphorus 12mg 481mg 67%
Magnesium 11mg 270mg 62%
Fiber 1.1g 12.5g 46%
Iron 0.35mg 3.71mg 42%
Protein 0.44g 21.15g 41%
Calories 25kcal 579kcal 28%
Zinc 0.1mg 3.12mg 27%
Calcium 8mg 269mg 26%
Saturated fat 3.802g 17%
Potassium 200mg 733mg 16%
Vitamin B3 1.45mg 3.618mg 14%
Vitamin B1 0.045mg 0.205mg 13%
Vitamin K 14.6µg 0µg 12%
Folate 3µg 44µg 10%
Choline 52.1mg 9%
Selenium 0.4µg 4.1µg 7%
Carbs 5.9g 21.55g 5%
Vitamin B5 0.22mg 0.471mg 5%
Vitamin C 3.2mg 0mg 4%
Vitamin A 28µg 0µg 3%
Vitamin B6 0.107mg 0.137mg 2%
Fructose 1.04g 0.11g 1%
Net carbs 4.8g 9.05g N/A
Sugar 3.74g 4.35g N/A
Starch 0.72g 0%
Sodium 4mg 1mg 0%
Trans fat 0g 0.015g N/A
Tryptophan 0.211mg 0%
Threonine 0.601mg 0%
Isoleucine 0.751mg 0%
Leucine 1.473mg 0%
Lysine 0.568mg 0%
Methionine 0.157mg 0%
Phenylalanine 1.132mg 0%
Valine 0.855mg 0%
Histidine 0.539mg 0%
Omega-3 - ALA 0.003g N/A
Omega-6 - Eicosadienoic acid 0.002g N/A
Omega-6 - Linoleic acid 12.32g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
6% 93%
Protein: 0.44 g
Fats: 0.22 g
Carbs: 5.9 g
Water: 93.05 g
Other: 0.39 g
21% 50% 22% 4% 3%
Protein: 21.15 g
Fats: 49.93 g
Carbs: 21.55 g
Water: 4.41 g
Other: 2.96 g
Contains more WaterWater +2010%
Contains more ProteinProtein +4706.8%
Contains more FatsFats +22595.5%
Contains more CarbsCarbs +265.3%
Contains more OtherOther +659%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
46% 26% 28%
Starch: 0 g
Sucrose: 1.72 g
Glucose: 0.99 g
Fructose: 1.04 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
14% 78% 3% 2%
Starch: 0.72 g
Sucrose: 3.95 g
Glucose: 0.17 g
Fructose: 0.11 g
Lactose: 0 g
Maltose: 0.04 g
Galactose: 0.07 g
Contains more GlucoseGlucose +482.4%
Contains more FructoseFructose +845.5%
Contains more StarchStarch +∞%
Contains more SucroseSucrose +129.7%
Contains more MaltoseMaltose +∞%
Contains more GalactoseGalactose +∞%
~equal in Lactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Naranjilla - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167790/nutrients
  2. Almonds - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170567/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.