Naranjilla vs. Goat cheese — In-Depth Nutrition Comparison
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What are the differences between naranjilla and goat cheese?
- Naranjilla is higher in vitamin K, yet goat cheese is higher in copper, vitamin B2, phosphorus, calcium, vitamin A, iron, selenium, and zinc.
- Goat cheese's daily need coverage for copper is 60% more.
- Naranjilla has 6 times more vitamin K than goat cheese. While naranjilla has 14.6µg of vitamin K, goat cheese has only 2.5µg.
- The amount of sodium in naranjilla is lower.
We used Naranjilla (lulo) pulp, frozen, unsweetened and Cheese, goat, semisoft type types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +26.6% |
| Contains less SodiumSodium | -99% |
| Contains more MagnesiumMagnesium | +163.6% |
| Contains more CalciumCalcium | +3625% |
| Contains more IronIron | +362.9% |
| Contains more CopperCopper | +1914.3% |
| Contains more ZincZinc | +560% |
| Contains more PhosphorusPhosphorus | +3025% |
| Contains more ManganeseManganese | +38.8% |
| Contains more SeleniumSelenium | +850% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin EVitamin E | +188.5% |
| Contains more Vitamin B3Vitamin B3 | +26.3% |
| Contains more Vitamin B5Vitamin B5 | +15.8% |
| Contains more Vitamin B6Vitamin B6 | +78.3% |
| Contains more Vitamin KVitamin K | +484% |
| Contains more FolateFolate | +50% |
| Contains more Vitamin AVitamin A | +1353.6% |
| Contains more Vitamin B1Vitamin B1 | +60% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.44 g
Fats:
0.22 g
Carbs:
5.9 g
Water:
93.05 g
Other:
0.39 g
Protein:
21.58 g
Fats:
29.84 g
Carbs:
0.12 g
Water:
45.52 g
Other:
2.94 g
| Contains more CarbsCarbs | +4816.7% |
| Contains more WaterWater | +104.4% |
| Contains more ProteinProtein | +4804.5% |
| Contains more FatsFats | +13463.6% |
| Contains more OtherOther | +653.8% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Sugar |
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| Rich in minerals |
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| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Saturated fat | 20.639g | 94% | |
| Copper | 0.028mg | 0.564mg | 60% |
| Phosphorus | 12mg | 375mg | 52% |
| Vitamin B2 | 0mg | 0.676mg | 52% |
| Fats | 0.22g | 29.84g | 46% |
| Protein | 0.44g | 21.58g | 42% |
| Vitamin A | 28µg | 407µg | 42% |
| Calcium | 8mg | 298mg | 29% |
| Cholesterol | 79mg | 26% | |
| Sodium | 4mg | 415mg | 18% |
| Calories | 25kcal | 364kcal | 17% |
| Monounsaturated fat | 6.808g | 17% | |
| Iron | 0.35mg | 1.62mg | 16% |
| Vitamin K | 14.6µg | 2.5µg | 10% |
| Vitamin B12 | 0.22µg | 9% | |
| Selenium | 0.4µg | 3.8µg | 6% |
| Zinc | 0.1mg | 0.66mg | 5% |
| Polyunsaturated fat | 0.709g | 5% | |
| Vitamin C | 3.2mg | 0mg | 4% |
| Magnesium | 11mg | 29mg | 4% |
| Fiber | 1.1g | 0g | 4% |
| Vitamin B6 | 0.107mg | 0.06mg | 4% |
| Vitamin E | 0.75mg | 0.26mg | 3% |
| Vitamin D | 0.5µg | 3% | |
| Choline | 15.4mg | 3% | |
| Vitamin D | 22IU | 3% | |
| Carbs | 5.9g | 0.12g | 2% |
| Vitamin B1 | 0.045mg | 0.072mg | 2% |
| Vitamin B3 | 1.45mg | 1.148mg | 2% |
| Fructose | 1.04g | 1% | |
| Vitamin B5 | 0.22mg | 0.19mg | 1% |
| Potassium | 200mg | 158mg | 1% |
| Manganese | 0.067mg | 0.093mg | 1% |
| Net carbs | 4.8g | 0.12g | N/A |
| Sugar | 3.74g | 0.12g | N/A |
| Folate | 3µg | 2µg | 0% |
| Tryptophan | 0.227mg | 0% | |
| Threonine | 0.805mg | 0% | |
| Isoleucine | 0.893mg | 0% | |
| Leucine | 1.861mg | 0% | |
| Lysine | 1.549mg | 0% | |
| Methionine | 0.575mg | 0% | |
| Phenylalanine | 0.859mg | 0% | |
| Valine | 1.485mg | 0% | |
| Histidine | 0.589mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
12%
32%
Minerals Daily Need Coverage Score
7%
64%
Comparison summary
Which food is lower in Cholesterol?
Naranjilla is lower in Cholesterol (difference - 79mg)
Which food contains less Sodium?
Naranjilla contains less Sodium (difference - 411mg)
Which food is lower in Saturated fat?
Naranjilla is lower in Saturated fat (difference - 20.639g)
Which food is lower in glycemic index?
Naranjilla is lower in glycemic index (difference - 0)
Which food is cheaper?
Naranjilla is cheaper (difference - $1.2)
Which food is lower in Sugar?
Goat cheese is lower in Sugar (difference - 3.62g)
Which food is richer in minerals?
Goat cheese is relatively richer in minerals
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.