Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Naranjilla vs. Paprika — In-Depth Nutrition Comparison

Compare

How are naranjilla and paprika different?

  • Paprika is higher than naranjilla in vitamin A, iron, vitamin E, vitamin B6, fiber, vitamin B2, copper, manganese, potassium, and vitamin K.
  • Paprika covers your daily need for vitamin A, 974% more than naranjilla.

Naranjilla (lulo) pulp, frozen, unsweetened and Spices, paprika types were used in this article.

Infographic

Naranjilla vs Paprika infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 2.4% 18% 13% 9.3% 2.7% 5.1% 0.52% 8.7% 2.2%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 127% 69% 201% 793% 238% 118% 135% 8.9% 207% 34%
Contains less SodiumSodium -94.1%
Contains more MagnesiumMagnesium +1518.2%
Contains more CalciumCalcium +2762.5%
Contains more PotassiumPotassium +1040%
Contains more IronIron +5940%
Contains more CopperCopper +2446.4%
Contains more ZincZinc +4230%
Contains more PhosphorusPhosphorus +2516.7%
Contains more ManganeseManganese +2273.1%
Contains more SeleniumSelenium +1475%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 11% 9.3% 15% 0% 11% 0% 27% 13% 25% 0% 37% 2.3% 0%
Paprika
10
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3% 821% 582% 0% 83% 284% 189% 151% 494% 0% 201% 37% 28%
Contains more Vitamin CVitamin C +255.6%
Contains more Vitamin AVitamin A +8696.4%
Contains more Vitamin EVitamin E +3780%
Contains more Vitamin B1Vitamin B1 +633.3%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +593.8%
Contains more Vitamin B5Vitamin B5 +1040.9%
Contains more Vitamin B6Vitamin B6 +1900.9%
Contains more Vitamin KVitamin K +450%
Contains more FolateFolate +1533.3%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Naranjilla Paprika DV% diff.
Vitamin A 28µg 2463µg 271%
Iron 0.35mg 21.14mg 260%
Vitamin E 0.75mg 29.1mg 189%
Vitamin B6 0.107mg 2.141mg 156%
Fiber 1.1g 34.9g 135%
Vitamin B2 0mg 1.23mg 95%
Copper 0.028mg 0.713mg 76%
Manganese 0.067mg 1.59mg 66%
Potassium 200mg 2280mg 61%
Vitamin K 14.6µg 80.3µg 55%
Vitamin B3 1.45mg 10.06mg 54%
Polyunsaturated fat 7.766g 52%
Vitamin B5 0.22mg 2.51mg 46%
Phosphorus 12mg 314mg 43%
Magnesium 11mg 178mg 40%
Zinc 0.1mg 4.33mg 38%
Protein 0.44g 14.14g 27%
Vitamin B1 0.045mg 0.33mg 24%
Calcium 8mg 229mg 22%
Fats 0.22g 12.89g 19%
Carbs 5.9g 53.99g 16%
Calories 25kcal 282kcal 13%
Folate 3µg 49µg 12%
Selenium 0.4µg 6.3µg 11%
Saturated fat 2.14g 10%
Choline 51.5mg 9%
Fructose 1.04g 6.71g 7%
Monounsaturated fat 1.695g 4%
Vitamin C 3.2mg 0.9mg 3%
Sodium 4mg 68mg 3%
Net carbs 4.8g 19.09g N/A
Sugar 3.74g 10.34g N/A
Tryptophan 0.07mg 0%
Threonine 0.49mg 0%
Isoleucine 0.57mg 0%
Leucine 0.92mg 0%
Lysine 0.69mg 0%
Methionine 0.2mg 0%
Phenylalanine 0.61mg 0%
Valine 0.75mg 0%
Histidine 0.25mg 0%
Omega-3 - ALA 0.453g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
6% 93%
Protein: 0.44 g
Fats: 0.22 g
Carbs: 5.9 g
Water: 93.05 g
Other: 0.39 g
14% 13% 54% 11% 8%
Protein: 14.14 g
Fats: 12.89 g
Carbs: 53.99 g
Water: 11.24 g
Other: 7.74 g
Contains more WaterWater +727.8%
Contains more ProteinProtein +3113.6%
Contains more FatsFats +5759.1%
Contains more CarbsCarbs +815.1%
Contains more OtherOther +1884.6%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
46% 26% 28%
Starch: 0 g
Sucrose: 1.72 g
Glucose: 0.99 g
Fructose: 1.04 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
8% 25% 65% 2%
Starch: 0 g
Sucrose: 0.81 g
Glucose: 2.63 g
Fructose: 6.71 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0.19 g
Contains more SucroseSucrose +112.3%
Contains more GlucoseGlucose +165.7%
Contains more FructoseFructose +545.2%
Contains more GalactoseGalactose +∞%
~equal in Starch ~0g
~equal in Lactose ~0g
~equal in Maltose ~0g

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Naranjilla - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167790/nutrients
  2. Paprika - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171329/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.