Nattō vs. Broccoli — In-Depth Nutrition Comparison
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Summary of differences between nattō and broccoli
- Nattō has more iron, copper, manganese, zinc, magnesium, calcium, and phosphorus, while broccoli has more vitamin C, vitamin K, and folate.
- Nattō covers your daily need for iron, 98% more than broccoli.
- Nattō contains 14 times more copper than broccoli. While nattō contains 0.667mg of copper, broccoli contains only 0.049mg.
- Broccoli has a lower glycemic index. The glycemic index of broccoli is 32, while the glycemic index of nattō is 56.
These are the specific foods used in this comparison Natto and Broccoli, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +447.6% |
| Contains more CalciumCalcium | +361.7% |
| Contains more PotassiumPotassium | +130.7% |
| Contains more IronIron | +1078.1% |
| Contains more CopperCopper | +1261.2% |
| Contains more ZincZinc | +639% |
| Contains more PhosphorusPhosphorus | +163.6% |
| Contains less SodiumSodium | -78.8% |
| Contains more ManganeseManganese | +627.6% |
| Contains more SeleniumSelenium | +252% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +125.4% |
| Contains more Vitamin B2Vitamin B2 | +62.4% |
| Contains more CholineCholine | +204.8% |
| Contains more Vitamin CVitamin C | +586.2% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +7700% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B5Vitamin B5 | +166.5% |
| Contains more Vitamin B6Vitamin B6 | +34.6% |
| Contains more Vitamin KVitamin K | +339.8% |
| Contains more FolateFolate | +687.5% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Iron | 8.6mg | 0.73mg | 98% |
| Vitamin C | 13mg | 89.2mg | 85% |
| Copper | 0.667mg | 0.049mg | 69% |
| Vitamin K | 23.1µg | 101.6µg | 65% |
| Manganese | 1.528mg | 0.21mg | 57% |
| Polyunsaturated fat | 6.21g | 0.038g | 41% |
| Protein | 19.4g | 2.82g | 33% |
| Zinc | 3.03mg | 0.41mg | 24% |
| Magnesium | 115mg | 21mg | 22% |
| Calcium | 217mg | 47mg | 17% |
| Fats | 11g | 0.37g | 16% |
| Phosphorus | 174mg | 66mg | 15% |
| Folate | 8µg | 63µg | 14% |
| Potassium | 729mg | 316mg | 12% |
| Selenium | 8.8µg | 2.5µg | 11% |
| Fiber | 5.4g | 2.6g | 11% |
| Calories | 211kcal | 34kcal | 9% |
| Vitamin B5 | 0.215mg | 0.573mg | 7% |
| Saturated fat | 1.591g | 0.039g | 7% |
| Choline | 57mg | 18.7mg | 7% |
| Vitamin B1 | 0.16mg | 0.071mg | 7% |
| Monounsaturated fat | 2.43g | 0.011g | 6% |
| Vitamin B2 | 0.19mg | 0.117mg | 6% |
| Vitamin E | 0.01mg | 0.78mg | 5% |
| Vitamin B3 | 0mg | 0.639mg | 4% |
| Vitamin B6 | 0.13mg | 0.175mg | 3% |
| Vitamin A | 0µg | 31µg | 3% |
| Carbs | 12.68g | 6.64g | 2% |
| Fructose | 0.68g | 1% | |
| Sodium | 7mg | 33mg | 1% |
| Net carbs | 7.28g | 4.04g | N/A |
| Sugar | 4.89g | 1.7g | N/A |
| Tryptophan | 0.223mg | 0.033mg | 0% |
| Threonine | 0.813mg | 0.088mg | 0% |
| Isoleucine | 0.931mg | 0.079mg | 0% |
| Leucine | 1.509mg | 0.129mg | 0% |
| Lysine | 1.145mg | 0.135mg | 0% |
| Methionine | 0.208mg | 0.038mg | 0% |
| Phenylalanine | 0.941mg | 0.117mg | 0% |
| Valine | 1.018mg | 0.125mg | 0% |
| Histidine | 0.512mg | 0.059mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +587.9% |
| Contains more FatsFats | +2873% |
| Contains more CarbsCarbs | +91% |
| Contains more OtherOther | +118.4% |
| Contains more WaterWater | +62.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +21990.9% |
| Contains more Poly. FatPolyunsaturated fat | +16242.1% |
| Contains less Sat. FatSaturated fat | -97.5% |
