Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Navajo frybread vs. Avocado — In-Depth Nutrition Comparison

Compare

How are navajo frybread and avocadoes different?

  • Navajo frybread is higher in iron, selenium, vitamin B1, and vitamin B3; however, avocadoes are richer in vitamin B5, vitamin B6, vitamin K, and vitamin E.
  • Daily need coverage for iron for navajo frybread is 44% higher.
  • Navajo frybread contains 47 times more sodium than avocadoes. While navajo frybread contains 329mg of sodium, avocadoes contain only 7mg.
  • Avocadoes have a lower glycemic index (40) than navajo frybread (70).

Frybread, made with lard (Navajo) and Avocados, raw, all commercial varieties are the varieties used in this article.

Infographic

Navajo frybread vs Avocado infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 17% 6.8% 152% 30% 9.5% 53% 43% 39% 101%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 21% 3.6% 43% 21% 63% 17% 22% 0.91% 19% 2.2%
Contains more CalciumCalcium +375%
Contains more IronIron +634.5%
Contains more PhosphorusPhosphorus +136.5%
Contains more ManganeseManganese +109.2%
Contains more SeleniumSelenium +4550%
Contains more MagnesiumMagnesium +61.1%
Contains more PotassiumPotassium +529.9%
Contains more CopperCopper +108.8%
Contains more ZincZinc +82.9%
Contains less SodiumSodium -97.9%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 108% 50% 86% 9.8% 8.8% 0% 2% 92% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 33% 2.3% 41% 0% 17% 30% 33% 83% 59% 0% 53% 61% 7.7%
Contains more Vitamin B1Vitamin B1 +541.8%
Contains more Vitamin B2Vitamin B2 +66.9%
Contains more Vitamin B3Vitamin B3 +164.8%
Contains more FolateFolate +50.6%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B5Vitamin B5 +747%
Contains more Vitamin B6Vitamin B6 +576.3%
Contains more Vitamin KVitamin K +2525%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Navajo frybread Avocado DV% diff.
Iron 4.04mg 0.55mg 44%
Selenium 18.6µg 0.4µg 33%
Vitamin B1 0.43mg 0.067mg 30%
Fiber 6.7g 27%
Vitamin B5 0.164mg 1.389mg 25%
Vitamin B3 4.603mg 1.738mg 18%
Starch 42.85g 0.11g 18%
Vitamin K 0.8µg 21µg 17%
Vitamin B6 0.038mg 0.257mg 17%
Vitamin E 0mg 2.07mg 14%
Sodium 329mg 7mg 14%
Carbs 48.26g 8.53g 13%
Monounsaturated fat 4.411g 9.799g 13%
Potassium 77mg 485mg 12%
Vitamin C 10mg 11%
Copper 0.091mg 0.19mg 11%
Saturated fat 4.621g 2.126g 11%
Phosphorus 123mg 52mg 10%
Folate 122µg 81µg 10%
Protein 6.69g 2g 9%
Calories 330kcal 160kcal 9%
Vitamin B2 0.217mg 0.13mg 7%
Manganese 0.297mg 0.142mg 7%
Calcium 57mg 12mg 5%
Polyunsaturated fat 1.055g 1.816g 5%
Fats 12.22g 14.66g 4%
Zinc 0.35mg 0.64mg 3%
Magnesium 18mg 29mg 3%
Choline 14.2mg 3%
Cholesterol 7mg 0mg 2%
Vitamin A 7µg 1%
Net carbs 48.26g 1.83g N/A
Sugar 2.03g 0.66g N/A
Tryptophan 0.025mg 0%
Threonine 0.073mg 0%
Isoleucine 0.084mg 0%
Leucine 0.143mg 0%
Lysine 0.132mg 0%
Methionine 0.038mg 0%
Phenylalanine 0.097mg 0%
Valine 0.107mg 0%
Histidine 0.049mg 0%
Fructose 0g 0.12g 0%
Omega-3 - ALA 0.051g 0.111g N/A
Omega-6 - Gamma-linoleic acid 0.004g 0.015g N/A
Omega-6 - Eicosadienoic acid 0.018g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
7% 12% 48% 32%
Protein: 6.69 g
Fats: 12.22 g
Carbs: 48.26 g
Water: 31.57 g
Other: 1.26 g
2% 15% 9% 73%
Protein: 2 g
Fats: 14.66 g
Carbs: 8.53 g
Water: 73.23 g
Other: 1.58 g
Contains more ProteinProtein +234.5%
Contains more CarbsCarbs +465.8%
Contains more FatsFats +20%
Contains more WaterWater +132%
Contains more OtherOther +25.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
46% 44% 10%
Saturated fat: Sat. Fat 4.621 g
Monounsaturated fat: Mono. Fat 4.411 g
Polyunsaturated fat: Poly. Fat 1.055 g
15% 71% 13%
Saturated fat: Sat. Fat 2.126 g
Monounsaturated fat: Mono. Fat 9.799 g
Polyunsaturated fat: Poly. Fat 1.816 g
Contains less Sat. FatSaturated fat -54%
Contains more Mono. FatMonounsaturated fat +122.1%
Contains more Poly. FatPolyunsaturated fat +72.1%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
95% 4%
Starch: 42.85 g
Sucrose: 0.17 g
Glucose: 0.1 g
Fructose: 0 g
Lactose: 0 g
Maltose: 1.76 g
Galactose: 0 g
14% 8% 49% 16% 13%
Starch: 0.11 g
Sucrose: 0.06 g
Glucose: 0.37 g
Fructose: 0.12 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0.1 g
Contains more StarchStarch +38854.5%
Contains more SucroseSucrose +183.3%
Contains more MaltoseMaltose +∞%
Contains more GlucoseGlucose +270%
Contains more FructoseFructose +∞%
Contains more GalactoseGalactose +∞%
~equal in Lactose ~0g

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Navajo frybread - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167635/nutrients
  2. Avocado - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171705/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.