Navajo frybread vs. Chocolate cake — In-Depth Nutrition Comparison
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Summary of differences between navajo frybread and chocolate cake
- Navajo frybread has more iron, vitamin B1, folate, vitamin B3, and selenium, while chocolate cake has more copper and vitamin B12.
- Navajo frybread covers your daily need for iron, 30% more than chocolate cake.
- Navajo frybread contains 5 times more folate than chocolate cake. While navajo frybread contains 122µg of folate, chocolate cake contains only 27µg.
- The amount of saturated fat in navajo frybread is lower.
- Chocolate cake has a lower glycemic index. The glycemic index of chocolate cake is 41, while the glycemic index of navajo frybread is 70.
These are the specific foods used in this comparison Frybread, made with lard (Navajo) and Cake, chocolate, prepared from recipe without frosting.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more IronIron | +150.9% |
Contains more PhosphorusPhosphorus | +16% |
Contains more SeleniumSelenium | +56.3% |
Contains more MagnesiumMagnesium | +77.8% |
Contains more PotassiumPotassium | +81.8% |
Contains more CopperCopper | +127.5% |
Contains more ZincZinc | +97.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B1Vitamin B1 | +205% |
Contains more Vitamin B3Vitamin B3 | +304.8% |
Contains more Vitamin KVitamin K | +∞% |
Contains more FolateFolate | +351.9% |
Contains more Vitamin B5Vitamin B5 | +85.4% |
Contains more Vitamin B12Vitamin B12 | +∞% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Iron | 4.04mg | 1.61mg | 30% |
Vitamin B1 | 0.43mg | 0.141mg | 24% |
Folate | 122µg | 27µg | 24% |
Choline | 128.4mg | 23% | |
Vitamin B3 | 4.603mg | 1.137mg | 22% |
Starch | 42.85g | 18% | |
Cholesterol | 7mg | 58mg | 17% |
Copper | 0.091mg | 0.207mg | 13% |
Selenium | 18.6µg | 11.9µg | 12% |
Polyunsaturated fat | 1.055g | 2.761g | 11% |
Vitamin B12 | 0µg | 0.16µg | 7% |
Fiber | 1.6g | 6% | |
Monounsaturated fat | 4.411g | 6.039g | 4% |
Saturated fat | 4.621g | 5.43g | 4% |
Fats | 12.22g | 15.1g | 4% |
Magnesium | 18mg | 32mg | 3% |
Zinc | 0.35mg | 0.69mg | 3% |
Vitamin B5 | 0.164mg | 0.304mg | 3% |
Protein | 6.69g | 5.3g | 3% |
Calories | 330kcal | 371kcal | 2% |
Phosphorus | 123mg | 106mg | 2% |
Potassium | 77mg | 140mg | 2% |
Carbs | 48.26g | 53.4g | 2% |
Manganese | 0.297mg | 0.28mg | 1% |
Sodium | 329mg | 315mg | 1% |
Vitamin K | 0.8µg | 1% | |
Vitamin C | 0.2mg | 0% | |
Net carbs | 48.26g | 51.8g | N/A |
Calcium | 57mg | 60mg | 0% |
Sugar | 2.03g | N/A | |
Vitamin B2 | 0.217mg | 0.213mg | 0% |
Vitamin B6 | 0.038mg | 0.041mg | 0% |
Tryptophan | 0.068mg | 0% | |
Threonine | 0.202mg | 0% | |
Isoleucine | 0.24mg | 0% | |
Leucine | 0.407mg | 0% | |
Lysine | 0.268mg | 0% | |
Methionine | 0.116mg | 0% | |
Phenylalanine | 0.265mg | 0% | |
Valine | 0.283mg | 0% | |
Histidine | 0.12mg | 0% | |
Omega-3 - DHA | 0.005g | N/A | |
Omega-3 - ALA | 0.051g | N/A | |
Omega-6 - Gamma-linoleic acid | 0.004g | N/A | |
Omega-6 - Eicosadienoic acid | 0.018g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
6.69 g
Fats:
12.22 g
Carbs:
48.26 g
Water:
31.57 g
Other:
1.26 g
Protein:
5.3 g
Fats:
15.1 g
Carbs:
53.4 g
Water:
24.4 g
Other:
1.8 g
Contains more ProteinProtein | +26.2% |
Contains more WaterWater | +29.4% |
Contains more FatsFats | +23.6% |
Contains more CarbsCarbs | +10.7% |
Contains more OtherOther | +42.9% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
4.621 g
Monounsaturated fat:
Mono. Fat
4.411 g
Polyunsaturated fat:
Poly. Fat
1.055 g
Saturated fat:
Sat. Fat
5.43 g
Monounsaturated fat:
Mono. Fat
6.039 g
Polyunsaturated fat:
Poly. Fat
2.761 g
Contains less Sat. FatSaturated fat | -14.9% |
Contains more Mono. FatMonounsaturated fat | +36.9% |
Contains more Poly. FatPolyunsaturated fat | +161.7% |