Neufchâtel cheese vs. Beef tenderloin — In-Depth Nutrition Comparison
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Significant differences between Neufchâtel cheese and Beef tenderloin
- Neufchâtel cheese has more Vitamin A RAE, and Calcium, however, Beef tenderloin is richer in Vitamin B12, Iron, Selenium, Zinc, Vitamin B3, and Vitamin B6.
- Beef tenderloin covers your daily Vitamin B12 needs 90% more than Neufchâtel cheese.
- Beef tenderloin contains less Sodium.
Specific food types used in this comparison are Cheese, neufchatel and Beef, tenderloin, roast, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+1200%
Contains
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Iron
+2292.3%
Contains
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Magnesium
+120%
Contains
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Phosphorus
+47.1%
Contains
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Potassium
+117.8%
Contains
less
Sodium
-82.9%
Contains
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Zinc
+391.5%
Contains
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Copper
+355.6%
Contains
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Manganese
+27.3%
Contains
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Selenium
+663.3%
Contains
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Calcium
+1200%
Contains
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Iron
+2292.3%
Contains
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Magnesium
+120%
Contains
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Phosphorus
+47.1%
Contains
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Potassium
+117.8%
Contains
less
Sodium
-82.9%
Contains
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Zinc
+391.5%
Contains
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Copper
+355.6%
Contains
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Manganese
+27.3%
Contains
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Selenium
+663.3%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin A
+∞%
Contains
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Vitamin B5
+130%
Contains
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Folate
+75%
Contains
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Vitamin B1
+309.1%
Contains
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Vitamin B2
+67.7%
Contains
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Vitamin B3
+1328.6%
Contains
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Vitamin B6
+509.8%
Contains
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Vitamin B12
+720%
Contains
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Vitamin A
+∞%
Contains
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Vitamin B5
+130%
Contains
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Folate
+75%
Contains
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Vitamin B1
+309.1%
Contains
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Vitamin B2
+67.7%
Contains
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Vitamin B3
+1328.6%
Contains
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Vitamin B6
+509.8%
Contains
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Vitamin B12
+720%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Carbs
+∞%
Contains
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Water
+30.5%
Contains
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Protein
+161.2%
Contains
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Other
+128.5%
Equal in Fats - 24.6
Protein:
9.15 g
Fats:
22.78 g
Carbs:
3.59 g
Water:
63.11 g
Other:
1.37 g
Protein:
23.9 g
Fats:
24.6 g
Carbs:
0 g
Water:
48.37 g
Other:
3.13 g
Contains
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Carbs
+∞%
Contains
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Water
+30.5%
Contains
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Protein
+161.2%
Contains
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Other
+128.5%
Equal in Fats - 24.6
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Saturated Fat
-24%
Contains
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Monounsaturated Fat
+77.6%
Equal in Polyunsaturated fat - 1
Saturated Fat:
12.79 g
Monounsaturated Fat:
5.784 g
Polyunsaturated fat:
0.97 g
Saturated Fat:
9.72 g
Monounsaturated Fat:
10.27 g
Polyunsaturated fat:
1 g
Contains
less
Saturated Fat
-24%
Contains
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Monounsaturated Fat
+77.6%
Equal in Polyunsaturated fat - 1
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 3.59g | 0g |
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| Protein | 9.15g | 23.9g |
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| Fats | 22.78g | 24.6g |
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| Carbs | 3.59g | 0g |
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| Calories | 253kcal | 324kcal |
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| Starch | 0.5g |
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| Sugar | 3.19g | 0g |
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| Calcium | 117mg | 9mg |
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| Iron | 0.13mg | 3.11mg |
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| Magnesium | 10mg | 22mg |
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| Phosphorus | 138mg | 203mg |
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| Potassium | 152mg | 331mg |
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| Sodium | 334mg | 57mg |
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| Zinc | 0.82mg | 4.03mg |
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| Copper | 0.027mg | 0.123mg |
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| Manganese | 0.011mg | 0.014mg |
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| Selenium | 3µg | 22.9µg |
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| Vitamin A | 841IU | 0IU |
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| Vitamin A RAE | 241µg | 0µg |
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| Vitamin E | 0.4mg |
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| Vitamin B1 | 0.022mg | 0.09mg |
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| Vitamin B2 | 0.155mg | 0.26mg |
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| Vitamin B3 | 0.21mg | 3mg |
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| Vitamin B5 | 0.575mg | 0.25mg |
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| Vitamin B6 | 0.041mg | 0.25mg |
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| Folate | 14µg | 8µg |
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| Vitamin B12 | 0.3µg | 2.46µg |
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| Vitamin K | 1.7µg |
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| Tryptophan | 0.106mg | 0.268mg |
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| Threonine | 0.359mg | 1.044mg |
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| Isoleucine | 0.501mg | 1.075mg |
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| Leucine | 1.013mg | 1.889mg |
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| Lysine | 0.875mg | 1.989mg |
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| Methionine | 0.294mg | 0.612mg |
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| Phenylalanine | 0.448mg | 0.933mg |
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| Valine | 0.609mg | 1.163mg |
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| Histidine | 0.27mg | 0.818mg |
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| Cholesterol | 74mg | 85mg |
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| Saturated Fat | 12.79g | 9.72g |
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| Monounsaturated Fat | 5.784g | 10.27g |
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| Polyunsaturated fat | 0.97g | 1g |
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| Omega-3 - ALA | 0.117g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
17%
44%
Minerals Daily Need Coverage Score
21%
54%
Comparison summary
Which food is lower in Cholesterol?
Neufchâtel cheese is lower in Cholesterol (difference - 11mg)
Which food is lower in Sugar?
Beef tenderloin is lower in Sugar (difference - 3.19g)
Which food contains less Sodium?
Beef tenderloin contains less Sodium (difference - 277mg)
Which food is lower in Saturated Fat?
Beef tenderloin is lower in Saturated Fat (difference - 3.07g)
Which food is lower in glycemic index?
Beef tenderloin is lower in glycemic index (difference - 27)
Which food is cheaper?
Beef tenderloin is cheaper (difference - $2)
Which food is richer in minerals?
Beef tenderloin is relatively richer in minerals
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.