Noodles vs. Lychee — In-Depth Nutrition Comparison
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The main differences between noodles and lychee
- Noodles has more selenium, vitamin B1, folate, iron, manganese, vitamin B3, and phosphorus; however, lychee has more vitamin C and copper.
- Daily need coverage for vitamin C for lychee is 79% higher.
Food types used in this article are Noodles, egg, enriched, cooked and Litchis, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +110% |
| Contains more CalciumCalcium | +140% |
| Contains more IronIron | +374.2% |
| Contains more ZincZinc | +828.6% |
| Contains more PhosphorusPhosphorus | +145.2% |
| Contains more ManganeseManganese | +472.7% |
| Contains more SeleniumSelenium | +3883.3% |
| Contains more PotassiumPotassium | +350% |
| Contains more CopperCopper | +51% |
| Contains less SodiumSodium | -80% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +142.9% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +2527.3% |
| Contains more Vitamin B2Vitamin B2 | +109.2% |
| Contains more Vitamin B3Vitamin B3 | +244.4% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +500% |
| Contains more CholineCholine | +262% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B6Vitamin B6 | +117.4% |
| Contains more Vitamin KVitamin K | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin C | 0mg | 71.5mg | 79% |
| Selenium | 23.9µg | 0.6µg | 42% |
| Vitamin B1 | 0.289mg | 0.011mg | 23% |
| Folate | 84µg | 14µg | 18% |
| Iron | 1.47mg | 0.31mg | 15% |
| Manganese | 0.315mg | 0.055mg | 11% |
| Cholesterol | 29mg | 0mg | 10% |
| Vitamin B3 | 2.077mg | 0.603mg | 9% |
| Protein | 4.54g | 0.83g | 7% |
| Phosphorus | 76mg | 31mg | 6% |
| Copper | 0.098mg | 0.148mg | 6% |
| Vitamin B5 | 0.263mg | 5% | |
| Vitamin B2 | 0.136mg | 0.065mg | 5% |
| Zinc | 0.65mg | 0.07mg | 5% |
| Vitamin B12 | 0.09µg | 0µg | 4% |
| Vitamin B6 | 0.046mg | 0.1mg | 4% |
| Calories | 138kcal | 66kcal | 4% |
| Potassium | 38mg | 171mg | 4% |
| Polyunsaturated fat | 0.552g | 0.132g | 3% |
| Choline | 25.7mg | 7.1mg | 3% |
| Fats | 2.07g | 0.44g | 3% |
| Carbs | 25.16g | 16.53g | 3% |
| Magnesium | 21mg | 10mg | 3% |
| Monounsaturated fat | 0.581g | 0.12g | 1% |
| Saturated fat | 0.419g | 0.099g | 1% |
| Vitamin A | 6µg | 0µg | 1% |
| Vitamin D | 4IU | 0IU | 1% |
| Calcium | 12mg | 5mg | 1% |
| Vitamin D | 0.1µg | 0µg | 1% |
| Vitamin E | 0.17mg | 0.07mg | 1% |
| Net carbs | 23.96g | 15.23g | N/A |
| Sugar | 0.4g | 15.23g | N/A |
| Fiber | 1.2g | 1.3g | 0% |
| Sodium | 5mg | 1mg | 0% |
| Vitamin K | 0µg | 0.4µg | 0% |
| Trans fat | 0.029g | 0g | N/A |
| Tryptophan | 0.043mg | 0.007mg | 0% |
| Threonine | 0.138mg | 0% | |
| Isoleucine | 0.19mg | 0% | |
| Leucine | 0.365mg | 0% | |
| Lysine | 0.137mg | 0.041mg | 0% |
| Methionine | 0.086mg | 0.009mg | 0% |
| Phenylalanine | 0.24mg | 0% | |
| Valine | 0.22mg | 0% | |
| Histidine | 0.121mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +447% |
| Contains more FatsFats | +370.5% |
| Contains more CarbsCarbs | +52.2% |
| Contains more OtherOther | +13.6% |
| Contains more WaterWater | +20.7% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +384.2% |
| Contains more Poly. FatPolyunsaturated fat | +318.2% |
| Contains less Sat. FatSaturated fat | -76.4% |
