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Noodles vs. Pecan — In-Depth Nutrition Comparison

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Important differences between noodles and pecan

  • Noodles has more selenium and folate; however, pecan is richer in manganese, copper, zinc, fiber, vitamin B1, phosphorus, and magnesium.
  • Pecan's daily need coverage for manganese is 182% more.
  • Noodles contains 6 times more selenium than pecan. Noodles contains 23.9µg of selenium, while pecan contains 3.8µg.
  • Noodles contains less saturated fat.
  • Noodles has a higher glycemic index. The glycemic index of noodles is 50, while the glycemic index of pecan is 10.

The food varieties used in the comparison are Noodles, egg, enriched, cooked and Nuts, pecans.

Infographic

Noodles vs Pecan infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 15% 3.6% 3.4% 55% 33% 18% 33% 0.65% 41% 130%
Pecan
9
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 86% 21% 36% 95% 400% 124% 119% 0% 587% 21%
Contains more SeleniumSelenium +528.9%
Contains more MagnesiumMagnesium +476.2%
Contains more CalciumCalcium +483.3%
Contains more PotassiumPotassium +978.9%
Contains more IronIron +72.1%
Contains more CopperCopper +1124.5%
Contains more ZincZinc +596.9%
Contains more PhosphorusPhosphorus +264.5%
Contains less SodiumSodium -100%
Contains more ManganeseManganese +1328.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 2% 3.4% 1.5% 72% 31% 39% 16% 11% 11% 0% 63% 14%
Pecan
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3.7% 1% 28% 0% 165% 30% 22% 52% 48% 0% 8.8% 17% 22%
Contains more Vitamin AVitamin A +100%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B3Vitamin B3 +78%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +281.8%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +723.5%
Contains more Vitamin B1Vitamin B1 +128.4%
Contains more Vitamin B5Vitamin B5 +228.1%
Contains more Vitamin B6Vitamin B6 +356.5%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +57.6%
~equal in Vitamin B2 ~0.13mg

All nutrients comparison - raw data values

Nutrient Noodles Pecan DV% diff.
Manganese 0.315mg 4.5mg 182%
Polyunsaturated fat 0.552g 21.614g 140%
Copper 0.098mg 1.2mg 122%
Fats 2.07g 71.97g 108%
Monounsaturated fat 0.581g 40.801g 101%
Selenium 23.9µg 3.8µg 37%
Zinc 0.65mg 4.53mg 35%
Fiber 1.2g 9.6g 34%
Vitamin B1 0.289mg 0.66mg 31%
Phosphorus 76mg 277mg 29%
Calories 138kcal 691kcal 28%
Saturated fat 0.419g 6.18g 26%
Magnesium 21mg 121mg 24%
Folate 84µg 22µg 16%
Iron 1.47mg 2.53mg 13%
Vitamin B6 0.046mg 0.21mg 13%
Vitamin B5 0.263mg 0.863mg 12%
Potassium 38mg 410mg 11%
Cholesterol 29mg 0mg 10%
Protein 4.54g 9.17g 9%
Vitamin E 0.17mg 1.4mg 8%
Calcium 12mg 70mg 6%
Vitamin B3 2.077mg 1.167mg 6%
Vitamin B12 0.09µg 0µg 4%
Carbs 25.16g 13.86g 4%
Vitamin K 0µg 3.5µg 3%
Choline 25.7mg 40.5mg 3%
Vitamin D 0.1µg 0µg 1%
Vitamin C 0mg 1.1mg 1%
Vitamin D 4IU 0IU 1%
Net carbs 23.96g 4.26g N/A
Sugar 0.4g 3.97g N/A
Starch 0.46g 0%
Sodium 5mg 0mg 0%
Vitamin A 6µg 3µg 0%
Vitamin B2 0.136mg 0.13mg 0%
Trans fat 0.029g N/A
Tryptophan 0.043mg 0.093mg 0%
Threonine 0.138mg 0.306mg 0%
Isoleucine 0.19mg 0.336mg 0%
Leucine 0.365mg 0.598mg 0%
Lysine 0.137mg 0.287mg 0%
Methionine 0.086mg 0.183mg 0%
Phenylalanine 0.24mg 0.426mg 0%
Valine 0.22mg 0.411mg 0%
Histidine 0.121mg 0.262mg 0%
Fructose 0g 0.04g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 2% 25% 68%
Protein: 4.54 g
Fats: 2.07 g
Carbs: 25.16 g
Water: 67.73 g
Other: 0.5 g
Pecan
3
9% 72% 14% 4%
Protein: 9.17 g
Fats: 71.97 g
Carbs: 13.86 g
Water: 3.52 g
Other: 1.48 g
Contains more CarbsCarbs +81.5%
Contains more WaterWater +1824.1%
Contains more ProteinProtein +102%
Contains more FatsFats +3376.8%
Contains more OtherOther +196%

Fat Type Comparison

Fat type breakdown side-by-side comparison
27% 37% 36%
Saturated fat: Sat. Fat 0.419 g
Monounsaturated fat: Mono. Fat 0.581 g
Polyunsaturated fat: Poly. Fat 0.552 g
Pecan
2
9% 59% 32%
Saturated fat: Sat. Fat 6.18 g
Monounsaturated fat: Mono. Fat 40.801 g
Polyunsaturated fat: Poly. Fat 21.614 g
Contains less Sat. FatSaturated fat -93.2%
Contains more Mono. FatMonounsaturated fat +6922.5%
Contains more Poly. FatPolyunsaturated fat +3815.6%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
10% 17% 73%
Starch: 0 g
Sucrose: 0.04 g
Glucose: 0.07 g
Fructose: 0 g
Lactose: 0 g
Maltose: 0.3 g
Galactose: 0 g
Pecan
3
10% 88%
Starch: 0.46 g
Sucrose: 3.9 g
Glucose: 0.04 g
Fructose: 0.04 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more GlucoseGlucose +75%
Contains more MaltoseMaltose +∞%
Contains more StarchStarch +∞%
Contains more SucroseSucrose +9650%
Contains more FructoseFructose +∞%
~equal in Lactose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Noodles - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169732/nutrients
  2. Pecan - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170182/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.