A recap on the differences between nori and tomatoes Nori is higher than tomatoes in vitamin A, manganese, vitamin B2, folate, vitamin C, copper, iron, vitamin B5, zinc, and vitamin B6. Nori covers your daily vitamin A needs 87% more than tomatoes. Nori contains 23 times more vitamin B2 than tomatoes. While nori contains 0.446mg of vitamin B2, tomatoes contain only 0.019mg. Food varieties used in this article are Seaweed, laver, raw and Tomatoes, red, ripe, raw, year round average .
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
8
100 g
300 g
2 tbsp (1/8 cup) - 10g 10 sheets - 26g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
1.4%
21%
31%
68%
88%
29%
25%
6.3%
129%
3.8%
2
100 g
300 g
1 slice, thin/small - 15g 1 cherry - 17g 1 slice, medium (1/4" thick) - 20g 1 slice, thick/large (1/2" thick) - 27g 1 wedge (1/4 of medium tomato) - 31g 1 Italian tomato - 62g 1 plum tomato - 62g 1 small whole (2-2/5" dia) - 91g 1 medium whole (2-3/5" dia) - 123g 1 NLEA serving - 148g 1 cup cherry tomatoes - 149g 1 cup, chopped or sliced - 180g 1 large whole (3" dia) - 182g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
7.9%
3%
21%
10%
20%
4.6%
10%
0.65%
15%
0%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
9
100 g
300 g
2 tbsp (1/8 cup) - 10g 10 sheets - 26g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
130%
0%
87%
20%
25%
103%
28%
31%
37%
0%
10%
110%
1
100 g
300 g
1 slice, thin/small - 15g 1 cherry - 17g 1 slice, medium (1/4" thick) - 20g 1 slice, thick/large (1/2" thick) - 27g 1 wedge (1/4 of medium tomato) - 31g 1 Italian tomato - 62g 1 plum tomato - 62g 1 small whole (2-2/5" dia) - 91g 1 medium whole (2-3/5" dia) - 123g 1 NLEA serving - 148g 1 cup cherry tomatoes - 149g 1 cup, chopped or sliced - 180g 1 large whole (3" dia) - 182g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
46%
0%
14%
11%
9.3%
4.4%
11%
5.3%
18%
0%
20%
11%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Manganese
0.988mg
0.114mg
38%
Vitamin B2
0.446mg
0.019mg
33%
Folate
146µg
15µg
33%
Vitamin C
39mg
13.7mg
28%
Vitamin A
260µg
42µg
24%
Copper
0.264mg
0.059mg
23%
Iron
1.8mg
0.27mg
19%
Protein
5.81g
0.88g
10%
Vitamin B5
0.521mg
0.089mg
9%
Zinc
1.05mg
0.17mg
8%
Calcium
70mg
10mg
6%
Vitamin B6
0.159mg
0.08mg
6%
Phosphorus
58mg
24mg
5%
Vitamin B1
0.098mg
0.037mg
5%
Vitamin B3
1.47mg
0.594mg
5%
Potassium
356mg
237mg
4%
Fiber
0.3g
1.2g
4%
Vitamin E
1mg
0.54mg
3%
Vitamin K
4µg
7.9µg
3%
Magnesium
2mg
11mg
2%
Sodium
48mg
5mg
2%
Fructose
1.37g
2%
Calories
35kcal
18kcal
1%
Selenium
0.7µg
0µg
1%
Choline
10.4mg
6.7mg
1%
Protein per 100 calories
17g
4.9g
N/A
Calories per 10 g protein
60kcal
205kcal
N/A
Weight per 100 calories
286g
556g
N/A
Fats
0.28g
0.2g
0%
Net carbs
4.81g
2.69g
N/A
Carbs
5.11g
3.89g
0%
Sugar
0.49g
2.63g
N/A
Saturated fat
0.061g
0.028g
0%
Monounsaturated fat
0.025g
0.031g
0%
Polyunsaturated fat
0.11g
0.083g
0%
Tryptophan
0.043mg
0.006mg
0%
Threonine
0.232mg
0.027mg
0%
Isoleucine
0.259mg
0.018mg
0%
Leucine
0.501mg
0.025mg
0%
Lysine
0.222mg
0.027mg
0%
Methionine
0.145mg
0.006mg
0%
Phenylalanine
0.273mg
0.027mg
0%
Valine
0.402mg
0.018mg
0%
Histidine
0.14mg
0.014mg
0%
Omega-3 - EPA
0.08g
0g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
4
6%
5%
85%
4%
Protein:
5.81 g
Fats:
0.28 g
Carbs:
5.11 g
Water:
85.03 g
Other:
3.77 g
1
4%
95%
Protein:
0.88 g
Fats:
0.2 g
Carbs:
3.89 g
Water:
94.52 g
Other:
0.51 g
Contains
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Protein Protein
+560.2%
Contains
more
Fats Fats
+40%
Contains
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Carbs Carbs
+31.4%
Contains
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Other Other
+639.2%
Contains
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Water Water
+11.2%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
31%
13%
56%
Saturated fat:
Sat. Fat
0.061 g
Monounsaturated fat:
Mono. Fat
0.025 g
Polyunsaturated fat:
Poly. Fat
0.11 g
2
20%
22%
58%
Saturated fat:
Sat. Fat
0.028 g
Monounsaturated fat:
Mono. Fat
0.031 g
Polyunsaturated fat:
Poly. Fat
0.083 g
Contains
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Poly. Fat Polyunsaturated fat
+32.5%
Contains
less
Sat. Fat Saturated fat
-54.1%
Contains
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Mono. Fat Monounsaturated fat
+24%