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Brazil nut vs. Apple pie — In-Depth Nutrition Comparison

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Differences between brazil nut and apple pie

  • Apple pie contains less copper, phosphorus, magnesium, manganese, vitamin B1, zinc, fiber, potassium, and iron than brazil nut.
  • Brazil nut's daily need coverage for copper is 189% higher.
  • Apple pie contains 54 times less magnesium than brazil nut. Brazil nut contains 376mg of magnesium, while apple pie contains 7mg.
  • The amount of saturated fat in apple pie is lower.
  • Brazil nut has a lower glycemic index. The glycemic index of brazil nut is 10, while the glycemic index of apple pie is 41.

The food types used in this comparison are Nuts, brazilnuts, dried, unblanched and Pie, apple, commercially prepared, unenriched flour.

Infographic

Brazil nut vs Apple pie infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 269% 48% 58% 91% 581% 111% 311% 0.39% 160% 10456%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5% 3.3% 5.7% 45% 15% 4.4% 10% 35% 24% 0%
Contains more MagnesiumMagnesium +5271.4%
Contains more CalciumCalcium +1354.5%
Contains more PotassiumPotassium +913.8%
Contains more IronIron +100.8%
Contains more CopperCopper +3689.1%
Contains more ZincZinc +2437.5%
Contains more PhosphorusPhosphorus +2920.8%
Contains less SodiumSodium -98.9%
Contains more ManganeseManganese +572%
Contains more SeleniumSelenium +∞%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.3% 0% 113% 0% 154% 8.1% 5.5% 11% 23% 0% 0% 17% 16%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 11% 9.7% 0% 0% 34% 36% 21% 7.1% 8.8% 1.3% 0% 3% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +360.4%
Contains more Vitamin B5Vitamin B5 +54.6%
Contains more Vitamin B6Vitamin B6 +165.8%
Contains more FolateFolate +450%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +357.1%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B2Vitamin B2 +351.4%
Contains more Vitamin B3Vitamin B3 +280.7%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin D ~µg
~equal in Vitamin K ~µg

All nutrients comparison - raw data values

Nutrient Brazil nut Apple pie DV% diff.
Selenium 1917µg 3485%
Copper 1.743mg 0.046mg 189%
Polyunsaturated fat 24.399g 2.198g 148%
Phosphorus 725mg 24mg 100%
Magnesium 376mg 7mg 88%
Fats 67.1g 11g 86%
Saturated fat 16.134g 3.797g 56%
Monounsaturated fat 23.879g 4.388g 49%
Manganese 1.223mg 0.182mg 45%
Vitamin B1 0.617mg 0.134mg 40%
Vitamin E 5.65mg 38%
Zinc 4.06mg 0.16mg 35%
Protein 14.32g 1.9g 25%
Fiber 7.5g 1.6g 24%
Calories 659kcal 237kcal 21%
Potassium 659mg 65mg 17%
Calcium 160mg 11mg 15%
Iron 2.43mg 1.21mg 15%
Sodium 3mg 266mg 11%
Vitamin B2 0.035mg 0.158mg 9%
Carbs 11.74g 34g 7%
Vitamin B3 0.295mg 1.123mg 5%
Vitamin B6 0.101mg 0.038mg 5%
Folate 22µg 4µg 5%
Choline 28.8mg 5%
Vitamin A 0µg 29µg 3%
Vitamin C 0.7mg 3.2mg 3%
Vitamin B5 0.184mg 0.119mg 1%
Net carbs 4.24g 32.4g N/A
Sugar 2.33g N/A
Starch 0.25g 0%
Vitamin B12 0µg 0.01µg 0%
Tryptophan 0.135mg 0.026mg 0%
Threonine 0.365mg 0.054mg 0%
Isoleucine 0.518mg 0.073mg 0%
Leucine 1.19mg 0.129mg 0%
Lysine 0.49mg 0.07mg 0%
Methionine 1.124mg 0.032mg 0%
Phenylalanine 0.639mg 0.088mg 0%
Valine 0.76mg 0.084mg 0%
Histidine 0.409mg 0.038mg 0%
Omega-3 - ALA 0.018g N/A
Omega-6 - Gamma-linoleic acid 0.018g N/A
Omega-6 - Linoleic acid 23.859g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
14% 67% 12% 3% 3%
Protein: 14.32 g
Fats: 67.1 g
Carbs: 11.74 g
Water: 3.42 g
Other: 3.42 g
2% 11% 34% 52%
Protein: 1.9 g
Fats: 11 g
Carbs: 34 g
Water: 52.2 g
Other: 0.9 g
Contains more ProteinProtein +653.7%
Contains more FatsFats +510%
Contains more OtherOther +280%
Contains more CarbsCarbs +189.6%
Contains more WaterWater +1426.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
25% 37% 38%
Saturated fat: Sat. Fat 16.134 g
Monounsaturated fat: Mono. Fat 23.879 g
Polyunsaturated fat: Poly. Fat 24.399 g
37% 42% 21%
Saturated fat: Sat. Fat 3.797 g
Monounsaturated fat: Mono. Fat 4.388 g
Polyunsaturated fat: Poly. Fat 2.198 g
Contains more Mono. FatMonounsaturated fat +444.2%
Contains more Poly. FatPolyunsaturated fat +1010.1%
Contains less Sat. FatSaturated fat -76.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Brazil nut - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170569/nutrients
  2. Apple pie - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173239/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.