Macadamia vs. Custard — In-Depth Nutrition Comparison
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Differences between macadamia and custard
- Macadamia is higher in manganese, vitamin B1, copper, iron, fiber, magnesium, and vitamin B6; however, custard is richer in vitamin B12.
- Macadamia's daily need coverage for manganese is 179% higher.
- Custard has less saturated fat.
- Macadamia has a lower glycemic index (10) than custard (35).
The food types used in this comparison are Nuts, macadamia nuts, raw and Egg custards, dry mix, prepared with whole milk.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +712.5% |
| Contains more PotassiumPotassium | +77.8% |
| Contains more IronIron | +985.3% |
| Contains more CopperCopper | +2420% |
| Contains more ZincZinc | +154.9% |
| Contains more PhosphorusPhosphorus | +44.6% |
| Contains less SodiumSodium | -94% |
| Contains more ManganeseManganese | +58914.3% |
| Contains more CalciumCalcium | +63.5% |
| Contains more SeleniumSelenium | +66.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +1100% |
| Contains more Vitamin EVitamin E | +800% |
| Contains more Vitamin B1Vitamin B1 | +1859% |
| Contains more Vitamin B3Vitamin B3 | +1773.5% |
| Contains more Vitamin B6Vitamin B6 | +329.7% |
| Contains more FolateFolate | +22.2% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B2Vitamin B2 | +35.8% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +98.2% |
| Contains more FatsFats | +1794.3% |
| Contains more OtherOther | +18.8% |
| Contains more CarbsCarbs | +27.4% |
| Contains more WaterWater | +5300.7% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +5124.2% |
| Contains more Poly. FatPolyunsaturated fat | +381.4% |
| Contains less Sat. FatSaturated fat | -83.2% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
| Contains more StarchStarch | +∞% |
| Contains more SucroseSucrose | +∞% |
| Contains more GlucoseGlucose | +∞% |
| Contains more FructoseFructose | +∞% |
| Contains more LactoseLactose | +∞% |
~equal in
Maltose
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~equal in
Galactose
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Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Lower in Saturated fat |
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| Lower in price |
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| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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DV% diff. |
| Manganese | 4.131mg | 0.007mg | 179% |
| Monounsaturated fat | 58.877g | 1.127g | 144% |
| Fats | 75.77g | 4g | 110% |
| Vitamin B1 | 1.195mg | 0.061mg | 95% |
| Copper | 0.756mg | 0.03mg | 81% |
| Saturated fat | 12.061g | 2.032g | 46% |
| Iron | 3.69mg | 0.34mg | 42% |
| Fiber | 8.6g | 0g | 34% |
| Calories | 718kcal | 122kcal | 30% |
| Magnesium | 130mg | 16mg | 27% |
| Vitamin B12 | 0µg | 0.52µg | 22% |
| Cholesterol | 0mg | 51mg | 17% |
| Vitamin B6 | 0.275mg | 0.064mg | 16% |
| Vitamin B3 | 2.473mg | 0.132mg | 15% |
| Phosphorus | 188mg | 130mg | 8% |
| Polyunsaturated fat | 1.502g | 0.312g | 8% |
| Protein | 7.91g | 3.99g | 8% |
| Zinc | 1.3mg | 0.51mg | 7% |
| Vitamin D | 0IU | 47IU | 6% |
| Vitamin A | 0µg | 52µg | 6% |
| Vitamin D | 0µg | 1.2µg | 6% |
| Potassium | 368mg | 207mg | 5% |
| Calcium | 85mg | 139mg | 5% |
| Vitamin B2 | 0.162mg | 0.22mg | 4% |
| Selenium | 3.6µg | 6µg | 4% |
| Vitamin E | 0.54mg | 0.06mg | 3% |
| Sodium | 5mg | 84mg | 3% |
| Choline | 11.8mg | 2% | |
| Vitamin B5 | 0.758mg | 0.699mg | 1% |
| Folate | 11µg | 9µg | 1% |
| Carbs | 13.82g | 17.6g | 1% |
| Vitamin C | 1.2mg | 0.1mg | 1% |
| Net carbs | 5.22g | 17.6g | N/A |
| Sugar | 4.57g | 4.82g | N/A |
| Starch | 1.05g | 0% | |
| Vitamin K | 0.2µg | 0% | |
| Tryptophan | 0.067mg | 0.082mg | 0% |
| Threonine | 0.37mg | 0.192mg | 0% |
| Isoleucine | 0.314mg | 0.207mg | 0% |
| Leucine | 0.602mg | 0.337mg | 0% |
| Lysine | 0.018mg | 0.214mg | 0% |
| Methionine | 0.023mg | 0.091mg | 0% |
| Phenylalanine | 0.665mg | 0.173mg | 0% |
| Valine | 0.363mg | 0.233mg | 0% |
| Histidine | 0.195mg | 0.092mg | 0% |
| Fructose | 0.07g | 0g | 0% |
| Omega-3 - DHA | 0g | 0.003g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
40%
19%
Minerals Daily Need Coverage Score
122%
21%
Comparison summary
Which food is lower in Cholesterol?
Macadamia is lower in Cholesterol (difference - 51mg)
Which food is lower in Sugar?
Macadamia is lower in Sugar (difference - 0.25g)
Which food contains less Sodium?
Macadamia contains less Sodium (difference - 79mg)
Which food is lower in glycemic index?
Macadamia is lower in glycemic index (difference - 25)
Which food is richer in minerals?
Macadamia is relatively richer in minerals
Which food is lower in Saturated fat?
Custard is lower in Saturated fat (difference - 10.029g)
Which food is cheaper?
Custard is cheaper (difference - $1.5)
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.