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Macadamia vs. Hot and sour soup — In-Depth Nutrition Comparison

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Important differences between macadamia and hot and sour soup

  • Macadamia has more manganese, vitamin B1, copper, iron, fiber, magnesium, phosphorus, and vitamin B6 than hot and sour soup.
  • Macadamia's daily need coverage for manganese is 176% more.
  • Macadamia contains 53 times more saturated fat than hot and sour soup. Macadamia contains 12.061g of saturated fat, while hot, and sour soup contains 0.229g.

The food varieties used in the comparison are Nuts, macadamia nuts, raw and Soup, hot, and sour, Chinese restaurant.

Infographic

Macadamia vs Hot and sour soup infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 93% 26% 32% 138% 252% 35% 81% 0.65% 539% 20%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 5.7% 4.9% 24% 8.7% 6% 14% 49% 11% 2.2%
Contains more MagnesiumMagnesium +1344.4%
Contains more CalciumCalcium +347.4%
Contains more PotassiumPotassium +569.1%
Contains more IronIron +476.6%
Contains more CopperCopper +2807.7%
Contains more ZincZinc +490.9%
Contains more PhosphorusPhosphorus +487.5%
Contains less SodiumSodium -98.7%
Contains more ManganeseManganese +4760%
Contains more SeleniumSelenium +800%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 4% 0% 11% 0% 299% 37% 46% 45% 63% 0% 0% 8.3% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 3% 7.8% 1.5% 6.5% 7.2% 9.5% 14% 15% 13% 2.8% 6% 22%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +38.5%
Contains more Vitamin B1Vitamin B1 +4496.2%
Contains more Vitamin B2Vitamin B2 +422.6%
Contains more Vitamin B3Vitamin B3 +387.8%
Contains more Vitamin B5Vitamin B5 +233.9%
Contains more Vitamin B6Vitamin B6 +329.7%
Contains more FolateFolate +37.5%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B12Vitamin B12 +∞%

All nutrients comparison - raw data values

Nutrient Macadamia Hot and sour soup DV% diff.
Manganese 4.131mg 0.085mg 176%
Monounsaturated fat 58.877g 0.288g 146%
Fats 75.77g 1.21g 115%
Vitamin B1 1.195mg 0.026mg 97%
Copper 0.756mg 0.026mg 81%
Saturated fat 12.061g 0.229g 54%
Iron 3.69mg 0.64mg 38%
Calories 718kcal 39kcal 34%
Fiber 8.6g 0.5g 32%
Magnesium 130mg 9mg 29%
Phosphorus 188mg 32mg 22%
Sodium 5mg 376mg 16%
Vitamin B6 0.275mg 0.064mg 16%
Vitamin B3 2.473mg 0.507mg 12%
Protein 7.91g 2.58g 11%
Vitamin B5 0.758mg 0.227mg 11%
Vitamin B2 0.162mg 0.031mg 10%
Zinc 1.3mg 0.22mg 10%
Potassium 368mg 55mg 9%
Polyunsaturated fat 1.502g 0.311g 8%
Calcium 85mg 19mg 7%
Lysine 0.018mg 153mg 7%
Cholesterol 0mg 21mg 7%
Choline 39.9mg 7%
Selenium 3.6µg 0.4µg 6%
Vitamin B12 0µg 0.1µg 4%
Carbs 13.82g 4.35g 3%
Vitamin E 0.54mg 0.39mg 1%
Vitamin D 0µg 0.1µg 1%
Vitamin A 0µg 9µg 1%
Vitamin D 0IU 5IU 1%
Starch 1.05g 2.43g 1%
Folate 11µg 8µg 1%
Vitamin C 1.2mg 0mg 1%
Vitamin K 1.1µg 1%
Net carbs 5.22g 3.85g N/A
Sugar 4.57g 0.42g N/A
Tryptophan 0.067mg 0.019mg 0%
Threonine 0.37mg 0.111mg 0%
Isoleucine 0.314mg 0.08mg 0%
Leucine 0.602mg 0.151mg 0%
Methionine 0.023mg 0.039mg 0%
Phenylalanine 0.665mg 0.085mg 0%
Valine 0.363mg 0.092mg 0%
Histidine 0.195mg 0.058mg 0%
Fructose 0.07g 0g 0%
Omega-3 - ALA 0.03g N/A
Omega-6 - Linoleic acid 0.273g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
8% 76% 14%
Protein: 7.91 g
Fats: 75.77 g
Carbs: 13.82 g
Water: 1.36 g
Other: 1.14 g
3% 4% 91%
Protein: 2.58 g
Fats: 1.21 g
Carbs: 4.35 g
Water: 90.65 g
Other: 1.21 g
Contains more ProteinProtein +206.6%
Contains more FatsFats +6162%
Contains more CarbsCarbs +217.7%
Contains more WaterWater +6565.4%
~equal in Other ~1.21g

Fat Type Comparison

Fat type breakdown side-by-side comparison
17% 81% 2%
Saturated fat: Sat. Fat 12.061 g
Monounsaturated fat: Mono. Fat 58.877 g
Polyunsaturated fat: Poly. Fat 1.502 g
28% 35% 38%
Saturated fat: Sat. Fat 0.229 g
Monounsaturated fat: Mono. Fat 0.288 g
Polyunsaturated fat: Poly. Fat 0.311 g
Contains more Mono. FatMonounsaturated fat +20343.4%
Contains more Poly. FatPolyunsaturated fat +383%
Contains less Sat. FatSaturated fat -98.1%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
19% 79%
Starch: 1.05 g
Sucrose: 4.43 g
Glucose: 0.07 g
Fructose: 0.07 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
85% 14%
Starch: 2.43 g
Sucrose: 0.4 g
Glucose: 0.03 g
Fructose: 0 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more SucroseSucrose +1007.5%
Contains more GlucoseGlucose +133.3%
Contains more FructoseFructose +∞%
Contains more StarchStarch +131.4%
~equal in Lactose ~0g
~equal in Maltose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Macadamia - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170178/nutrients
  2. Hot and sour soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174808/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.