Pistachio vs. Red cabbage — In-Depth Nutrition Comparison
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Summary of differences between pistachios and red cabbage
- Pistachios have more copper, vitamin B6, vitamin B1, phosphorus, manganese, iron, fiber, and magnesium, while red cabbage has more vitamin C.
- Pistachios cover your daily need for copper, 143% more than red cabbage.
- Pistachios contain 281 times more saturated fat than red cabbage. While pistachios contain 5.907g of saturated fat, red cabbage contains only 0.021g.
These are the specific foods used in this comparison Nuts, pistachio nuts, raw and Cabbage, red, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +656.3% |
| Contains more CalciumCalcium | +133.3% |
| Contains more PotassiumPotassium | +321.8% |
| Contains more IronIron | +390% |
| Contains more CopperCopper | +7547.1% |
| Contains more ZincZinc | +900% |
| Contains more PhosphorusPhosphorus | +1533.3% |
| Contains less SodiumSodium | -96.3% |
| Contains more ManganeseManganese | +393.8% |
| Contains more SeleniumSelenium | +1066.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +2500% |
| Contains more Vitamin B1Vitamin B1 | +1259.4% |
| Contains more Vitamin B2Vitamin B2 | +131.9% |
| Contains more Vitamin B3Vitamin B3 | +211% |
| Contains more Vitamin B5Vitamin B5 | +253.7% |
| Contains more Vitamin B6Vitamin B6 | +713.4% |
| Contains more FolateFolate | +183.3% |
| Contains more Vitamin CVitamin C | +917.9% |
| Contains more Vitamin AVitamin A | +115.4% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Copper | 1.3mg | 0.017mg | 143% |
| Vitamin B6 | 1.7mg | 0.209mg | 115% |
| Polyunsaturated fat | 14.38g | 0.08g | 95% |
| Fats | 45.32g | 0.16g | 69% |
| Vitamin B1 | 0.87mg | 0.064mg | 67% |
| Phosphorus | 490mg | 30mg | 66% |
| Monounsaturated fat | 23.257g | 0.012g | 58% |
| Vitamin C | 5.6mg | 57mg | 57% |
| Manganese | 1.2mg | 0.243mg | 42% |
| Iron | 3.92mg | 0.8mg | 39% |
| Protein | 20.16g | 1.43g | 37% |
| Fiber | 10.6g | 2.1g | 34% |
| Vitamin K | 38.2µg | 32% | |
| Saturated fat | 5.907g | 0.021g | 27% |
| Calories | 560kcal | 31kcal | 26% |
| Magnesium | 121mg | 16mg | 25% |
| Potassium | 1025mg | 243mg | 23% |
| Vitamin E | 2.86mg | 0.11mg | 18% |
| Zinc | 2.2mg | 0.22mg | 18% |
| Selenium | 7µg | 0.6µg | 12% |
| Folate | 51µg | 18µg | 8% |
| Carbs | 27.17g | 7.37g | 7% |
| Vitamin B2 | 0.16mg | 0.069mg | 7% |
| Vitamin B5 | 0.52mg | 0.147mg | 7% |
| Vitamin B3 | 1.3mg | 0.418mg | 6% |
| Calcium | 105mg | 45mg | 6% |
| Vitamin A | 26µg | 56µg | 3% |
| Choline | 17.1mg | 3% | |
| Fructose | 0.24g | 1.48g | 2% |
| Starch | 1.67g | 0g | 1% |
| Sodium | 1mg | 27mg | 1% |
| Net carbs | 16.57g | 5.27g | N/A |
| Sugar | 7.66g | 3.83g | N/A |
| Tryptophan | 0.251mg | 0.012mg | 0% |
| Threonine | 0.684mg | 0.039mg | 0% |
| Isoleucine | 0.917mg | 0.034mg | 0% |
| Leucine | 1.604mg | 0.046mg | 0% |
| Lysine | 1.138mg | 0.049mg | 0% |
| Methionine | 0.36mg | 0.014mg | 0% |
| Phenylalanine | 1.092mg | 0.036mg | 0% |
| Valine | 1.249mg | 0.048mg | 0% |
| Histidine | 0.512mg | 0.024mg | 0% |
| Omega-6 - Linoleic acid | 14.091g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
20.16 g
Fats:
45.32 g
Carbs:
27.17 g
Water:
4.37 g
Other:
2.98 g
Protein:
1.43 g
Fats:
0.16 g
Carbs:
7.37 g
Water:
90.39 g
Other:
0.65 g
| Contains more ProteinProtein | +1309.8% |
| Contains more FatsFats | +28225% |
| Contains more CarbsCarbs | +268.7% |
| Contains more OtherOther | +358.5% |
| Contains more WaterWater | +1968.4% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
5.907 g
Monounsaturated fat:
Mono. Fat
23.257 g
Polyunsaturated fat:
Poly. Fat
14.38 g
Saturated fat:
Sat. Fat
0.021 g
Monounsaturated fat:
Mono. Fat
0.012 g
Polyunsaturated fat:
Poly. Fat
0.08 g
| Contains more Mono. FatMonounsaturated fat | +193708.3% |
| Contains more Poly. FatPolyunsaturated fat | +17875% |
| Contains less Sat. FatSaturated fat | -99.6% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
1.67 g
Sucrose:
6.87 g
Glucose:
0.32 g
Fructose:
0.24 g
Lactose:
0 g
Maltose:
0.17 g
Galactose:
0 g
Starch:
0 g
Sucrose:
0.6 g
Glucose:
1.74 g
Fructose:
1.48 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
| Contains more StarchStarch | +∞% |
| Contains more SucroseSucrose | +1045% |
| Contains more MaltoseMaltose | +∞% |
| Contains more GlucoseGlucose | +443.8% |
| Contains more FructoseFructose | +516.7% |
~equal in
Lactose
~0g
~equal in
Galactose
~0g
