Oat bread vs. Bread stuffing — In-Depth Nutrition Comparison
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How are Oat bread and Bread stuffing different?
- Oat bread is richer in Manganese, and Fiber, while Bread stuffing is higher in Selenium, Folate, Copper, Iron, Vitamin B1, Vitamin B6, and Vitamin B3.
- Bread stuffing covers your daily need of Sodium 46% more than Oat bread.
- Oat bread is lower in Sodium.
Bread, oat bran and Bread stuffing, bread, dry mix types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains less SodiumSodium | -74.9% |
Contains more ManganeseManganese | +31.1% |
Contains more MagnesiumMagnesium | +14.3% |
Contains more CalciumCalcium | +49.2% |
Contains more PotassiumPotassium | +67.3% |
Contains more IronIron | +22.1% |
Contains more CopperCopper | +76.3% |
Contains more SeleniumSelenium | +60% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +150% |
Contains more Vitamin EVitamin E | +15.8% |
Contains more Vitamin B5Vitamin B5 | +46% |
Contains more CholineCholine | +28.1% |
Contains more Vitamin B1Vitamin B1 | +18.3% |
Contains more Vitamin B2Vitamin B2 | +16.8% |
Contains more Vitamin B3Vitamin B3 | +19.4% |
Contains more Vitamin B6Vitamin B6 | +108.2% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more FolateFolate | +107.4% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
10.4 g
Fats:
4.4 g
Carbs:
39.8 g
Water:
44 g
Other:
1.4 g
Protein:
11 g
Fats:
3.4 g
Carbs:
76.2 g
Water:
4.2 g
Other:
5.2 g
Contains more FatsFats | +29.4% |
Contains more WaterWater | +947.6% |
Contains more CarbsCarbs | +91.5% |
Contains more OtherOther | +271.4% |
~equal in
Protein
~11g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
0.697 g
Monounsaturated Fat:
Mono. Fat
1.59 g
Polyunsaturated fat:
Poly. Fat
1.694 g
Saturated Fat:
Sat. Fat
0.845 g
Monounsaturated Fat:
Mono. Fat
1.493 g
Polyunsaturated fat:
Poly. Fat
0.713 g
Contains less Sat. FatSaturated Fat | -17.5% |
Contains more Poly. FatPolyunsaturated fat | +137.6% |
~equal in
Monounsaturated Fat
~1.493g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Cholesterol | |||
Lower in Sugar | |||
Lower in Sodium | |||
Lower in Saturated Fat | |||
Lower in Glycemic Index | |||
Rich in minerals | |||
Lower in price | Equal | ||
Rich in vitamins | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Calories | 236kcal | 386kcal | |
Protein | 10.4g | 11g | |
Fats | 4.4g | 3.4g | |
Net carbs | 35.3g | 73g | |
Carbs | 39.8g | 76.2g | |
Cholesterol | 0mg | 1mg | |
Magnesium | 35mg | 40mg | |
Calcium | 65mg | 97mg | |
Potassium | 147mg | 246mg | |
Iron | 3.12mg | 3.81mg | |
Sugar | 7.7g | 8.27g | |
Fiber | 4.5g | 3.2g | |
Copper | 0.135mg | 0.238mg | |
Zinc | 0.89mg | 0.93mg | |
Phosphorus | 141mg | 141mg | |
Sodium | 353mg | 1405mg | |
Vitamin A | 5IU | 2IU | |
Vitamin A | 2µg | 0µg | |
Vitamin E | 0.44mg | 0.38mg | |
Manganese | 0.779mg | 0.594mg | |
Selenium | 30µg | 48µg | |
Vitamin B1 | 0.504mg | 0.596mg | |
Vitamin B2 | 0.346mg | 0.404mg | |
Vitamin B3 | 4.831mg | 5.766mg | |
Vitamin B5 | 0.581mg | 0.398mg | |
Vitamin B6 | 0.073mg | 0.152mg | |
Vitamin B12 | 0µg | 0.02µg | |
Vitamin K | 1.2µg | 1.1µg | |
Folate | 81µg | 168µg | |
Choline | 18.7mg | 14.6mg | |
Saturated Fat | 0.697g | 0.845g | |
Monounsaturated Fat | 1.59g | 1.493g | |
Polyunsaturated fat | 1.694g | 0.713g | |
Tryptophan | 0.131mg | 0.139mg | |
Threonine | 0.299mg | 0.329mg | |
Isoleucine | 0.399mg | 0.404mg | |
Leucine | 0.733mg | 0.774mg | |
Lysine | 0.297mg | 0.317mg | |
Methionine | 0.179mg | 0.193mg | |
Phenylalanine | 0.518mg | 0.553mg | |
Valine | 0.461mg | 0.464mg | |
Histidine | 0.225mg | 0.251mg |
Which food is preferable for your diet?
is better in case of low diet
Low Calories diet | ||
Low Fats diet | ||
Low Carbs diet | ||
Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
33%
43%
Minerals Daily Need Coverage Score
62%
91%
Comparison summary
Which food is lower in Cholesterol?
Oat bread is lower in Cholesterol (difference - 1mg)
Which food is lower in Sugar?
Oat bread is lower in Sugar (difference - 0.57g)
Which food contains less Sodium?
Oat bread contains less Sodium (difference - 1052mg)
Which food is lower in Saturated Fat?
Oat bread is lower in Saturated Fat (difference - 0.148g)
Which food is lower in glycemic index?
Oat bread is lower in glycemic index (difference - 11)
Which food is richer in minerals?
Bread stuffing is relatively richer in minerals
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.