Bran vs Papadum - In-Depth Nutrition Comparison
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Summary of differences between Bran and Papadum
- Bran has more Manganese, Vitamin B1, Selenium, and Phosphorus, while Papadum has more Copper, Folate, Iron, Fiber, and Potassium.
- Bran covers your daily need of Manganese 177% more than Papadum.
- Bran contains 5 times more Selenium than Papadum. While Bran contains 45.2µg of Selenium, Papadum contains only 8.3µg.
- The amount of Sodium in Bran is lower.
These are the specific foods used in this comparison Oat bran, raw and Papad.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
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Contains
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Phosphorus
+90.6%
Contains
less
Sodium
-99.8%
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Iron
+44.2%
Contains
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Calcium
+146.6%
Contains
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Potassium
+76.7%
Contains
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Magnesium
+15.3%
Contains
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Copper
+147.6%
Equal in Zinc - 3.4
Contains
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Phosphorus
+90.6%
Contains
less
Sodium
-99.8%
Contains
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Iron
+44.2%
Contains
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Calcium
+146.6%
Contains
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Potassium
+76.7%
Contains
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Magnesium
+15.3%
Contains
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Copper
+147.6%
Equal in Zinc - 3.4
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
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Contains
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Vitamin E
+1920%
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Vitamin B1
+322.4%
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Vitamin B5
+62.9%
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Vitamin K
+700%
Contains
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Vitamin A
+∞%
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Vitamin B2
+17.3%
Contains
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Vitamin B3
+57.6%
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Vitamin B6
+72.7%
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Folate
+321.2%
Contains
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Vitamin E
+1920%
Contains
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Vitamin B1
+322.4%
Contains
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Vitamin B5
+62.9%
Contains
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Vitamin K
+700%
Contains
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Vitamin A
+∞%
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Vitamin B2
+17.3%
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Vitamin B3
+57.6%
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Vitamin B6
+72.7%
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Folate
+321.2%
Vitamin and Mineral Summary Scores
The summary score is calculated by summing up the daily values contained in 300 grams of the product. Obviously the more the food fulfills human daily needs, the more the summary score is.
Vitamin Summary Score
46
37
Mineral Summary Score
122
179
Macronutrients Comparison
Macronutrient comparison charts compare the amount of protein, total fats, and total carbohydrates in 300 grams of the food. The displayed values show how much of the daily needs can be covered by 300 grams of food.
Protein
104%
153%
Carbohydrates
66%
60%
Fats
32%
15%
Comparison summary table
Pay attention to the most right column. It shows the amounts side by side, making it easier to realize the amount of difference.
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| Lower in Sugar |
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| Lower in Saturated Fat |
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| Lower in glycemic index |
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| Rich in minerals |
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in price | Equal | ||
| Rich in vitamins | Equal | ||
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low glycemic index diet |
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Comparison summary
Which food is lower in Sugar?
Papadum is lower in Sugar (difference - 1.45g)
Which food is lower in Saturated Fat?
Papadum is lower in Saturated Fat (difference - 0.244g)
Which food is lower in glycemic index?
Papadum is lower in glycemic index (difference - 10)
Which food is richer in minerals?
Papadum is relatively richer in minerals
Which food is lower in Cholesterol?
Bran is lower in Cholesterol (difference - 4mg)
Which food contains less Sodium?
Bran contains less Sodium (difference - 1741mg)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 246 | 371 |
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| Protein | 17.3 | 25.56 |
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| Fats | 7.03 | 3.25 |
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| Vitamin C | 0 | 0 | |
| Carbs | 66.22 | 59.87 |
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| Cholesterol | 0 | 4 |
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| Vitamin D | 0 | 0 | |
| Iron | 5.41 | 7.8 |
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| Calcium | 58 | 143 |
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| Potassium | 566 | 1000 |
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| Magnesium | 235 | 271 |
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| Sugar | 1.45 | 0 |
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| Fiber | 15.4 | 18.6 |
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| Copper | 0.403 | 0.998 |
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| Zinc | 3.11 | 3.4 |
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| Starch | |||
| Phosphorus | 734 | 385 |
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| Sodium | 4 | 1745 |
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| Vitamin A | 0 | 50 |
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| Vitamin E | 1.01 | 0.05 |
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| Vitamin D | 0 | 0 | |
| Vitamin B1 | 1.17 | 0.277 |
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| Vitamin B2 | 0.22 | 0.258 |
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| Vitamin B3 | 0.934 | 1.472 |
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| Vitamin B5 | 1.494 | 0.917 |
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| Vitamin B6 | 0.165 | 0.285 |
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| Vitamin B12 | 0 | 0 | |
| Vitamin K | 3.2 | 0.4 |
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| Folate | 52 | 219 |
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| Trans Fat | |||
| Saturated Fat | 1.328 | 1.084 |
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| Monounsaturated Fat | 2.376 | 0.532 |
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| Polyunsaturated fat | 2.766 | 1.148 |
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| Tryptophan | 0.335 | 0.266 |
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| Threonine | 0.502 | 0.886 |
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| Isoleucine | 0.668 | 1.303 |
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| Leucine | 1.374 | 2.115 |
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| Lysine | 0.76 | 1.695 |
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| Methionine | 0.335 | 0.372 |
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| Phenylalanine | 0.908 | 1.491 |
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| Valine | 0.964 | 1.434 |
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| Histidine | 0.41 | 0.715 |
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| Fructose |