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Oatmeal vs. Broccoli — In-Depth Nutrition Comparison

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Summary of differences between oatmeal and broccoli

  • Oatmeal has more iron, vitamin B1, manganese, vitamin B3, vitamin B6, and vitamin B2, while broccoli has more vitamin C, vitamin K, potassium, and vitamin B5.
  • Broccoli covers your daily need for vitamin C, 99% more than oatmeal.
  • Oatmeal contains 8 times more iron than broccoli. While oatmeal contains 5.96mg of iron, broccoli contains only 0.73mg.
  • Broccoli has a lower glycemic index. The glycemic index of broccoli is 32, while the glycemic index of oatmeal is 79.

These are the specific foods used in this comparison Cereals, oats, instant, fortified, plain, prepared with water (boiling water added or microwaved) and Broccoli, raw.

Infographic

Oatmeal vs Broccoli infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 24% 5.4% 224% 22% 17% 33% 6.4% 73% 27%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 15% 14% 28% 27% 16% 11% 28% 4.3% 27% 14%
Contains more MagnesiumMagnesium +23.8%
Contains more CalciumCalcium +70.2%
Contains more IronIron +716.4%
Contains more CopperCopper +34.7%
Contains more ZincZinc +51.2%
Contains more PhosphorusPhosphorus +16.7%
Contains more ManganeseManganese +165.7%
Contains more SeleniumSelenium +100%
Contains more PotassiumPotassium +418%
Contains less SodiumSodium -32.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 43% 1.4% 0% 65% 50% 57% 19% 67% 0% 1% 33% 2.6%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 297% 10% 16% 0% 18% 27% 12% 34% 40% 0% 254% 47% 10%
Contains more Vitamin AVitamin A +319.4%
Contains more Vitamin B1Vitamin B1 +266.2%
Contains more Vitamin B2Vitamin B2 +83.8%
Contains more Vitamin B3Vitamin B3 +373.4%
Contains more Vitamin B6Vitamin B6 +65.7%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +1014.3%
Contains more Vitamin B5Vitamin B5 +80.8%
Contains more Vitamin KVitamin K +25300%
Contains more FolateFolate +43.2%
Contains more CholineCholine +297.9%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Oatmeal Broccoli DV% diff.
Vitamin C 0mg 89.2mg 99%
Vitamin K 0.4µg 101.6µg 84%
Iron 5.96mg 0.73mg 65%
Vitamin B1 0.26mg 0.071mg 16%
Manganese 0.558mg 0.21mg 15%
Vitamin B3 3.025mg 0.639mg 15%
Vitamin A 130µg 31µg 11%
Vitamin B6 0.29mg 0.175mg 9%
Potassium 61mg 316mg 8%
Vitamin B2 0.215mg 0.117mg 8%
Folate 44µg 63µg 5%
Vitamin B5 0.317mg 0.573mg 5%
Selenium 5µg 2.5µg 5%
Vitamin E 0.07mg 0.78mg 5%
Fiber 1.7g 2.6g 4%
Starch 10.37g 0g 4%
Choline 4.7mg 18.7mg 3%
Polyunsaturated fat 0.426g 0.038g 3%
Calcium 80mg 47mg 3%
Calories 68kcal 34kcal 2%
Phosphorus 77mg 66mg 2%
Zinc 0.62mg 0.41mg 2%
Copper 0.066mg 0.049mg 2%
Fats 1.36g 0.37g 2%
Carbs 11.67g 6.64g 2%
Sodium 49mg 33mg 1%
Saturated fat 0.226g 0.039g 1%
Protein 2.37g 2.82g 1%
Monounsaturated fat 0.391g 0.011g 1%
Magnesium 26mg 21mg 1%
Fructose 0g 0.68g 1%
Net carbs 9.97g 4.04g N/A
Sugar 0.46g 1.7g N/A
Trans fat 0.003g 0g N/A
Tryptophan 0.04mg 0.033mg 0%
Threonine 0.083mg 0.088mg 0%
Isoleucine 0.105mg 0.079mg 0%
Leucine 0.2mg 0.129mg 0%
Lysine 0.135mg 0.135mg 0%
Methionine 0.04mg 0.038mg 0%
Phenylalanine 0.13mg 0.117mg 0%
Valine 0.151mg 0.125mg 0%
Histidine 0.057mg 0.059mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 12% 84%
Protein: 2.37 g
Fats: 1.36 g
Carbs: 11.67 g
Water: 84.03 g
Other: 0.57 g
3% 7% 89%
Protein: 2.82 g
Fats: 0.37 g
Carbs: 6.64 g
Water: 89.3 g
Other: 0.87 g
Contains more FatsFats +267.6%
Contains more CarbsCarbs +75.8%
Contains more ProteinProtein +19%
Contains more OtherOther +52.6%
~equal in Water ~89.3g

Fat Type Comparison

Fat type breakdown side-by-side comparison
22% 37% 41%
Saturated fat: Sat. Fat 0.226 g
Monounsaturated fat: Mono. Fat 0.391 g
Polyunsaturated fat: Poly. Fat 0.426 g
44% 13% 43%
Saturated fat: Sat. Fat 0.039 g
Monounsaturated fat: Mono. Fat 0.011 g
Polyunsaturated fat: Poly. Fat 0.038 g
Contains more Mono. FatMonounsaturated fat +3454.5%
Contains more Poly. FatPolyunsaturated fat +1021.1%
Contains less Sat. FatSaturated fat -82.7%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
96% 3%
Starch: 10.37 g
Sucrose: 0.29 g
Glucose: 0 g
Fructose: 0 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0.16 g
6% 29% 40% 12% 12%
Starch: 0 g
Sucrose: 0.1 g
Glucose: 0.49 g
Fructose: 0.68 g
Lactose: 0.21 g
Maltose: 0.21 g
Galactose: 0 g
Contains more StarchStarch +∞%
Contains more SucroseSucrose +190%
Contains more GalactoseGalactose +∞%
Contains more GlucoseGlucose +∞%
Contains more FructoseFructose +∞%
Contains more LactoseLactose +∞%
Contains more MaltoseMaltose +∞%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Oatmeal - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171662/nutrients
  2. Broccoli - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170379/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.