Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Oatmeal vs. Olive — In-Depth Nutrition Comparison

Compare

What are the main differences between oatmeal and olive?

  • Oatmeal is richer in iron, manganese, vitamin B6, vitamin B1, vitamin B3, vitamin B2, folate, and phosphorus, yet olive is richer in copper.
  • Oatmeal's daily need coverage for iron is 33% higher.
  • Oatmeal contains less sodium.

We used Cereals, oats, instant, fortified, plain, prepared with water (boiling water added or microwaved) and Olives, ripe, canned (small-extra large) types in this comparison.

Infographic

Oatmeal vs Olive infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 24% 5.4% 224% 22% 17% 33% 6.4% 73% 27%
Olive
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.9% 26% 0.71% 124% 84% 6% 1.3% 96% 2.6% 4.9%
Contains more MagnesiumMagnesium +550%
Contains more PotassiumPotassium +662.5%
Contains more IronIron +80.6%
Contains more ZincZinc +181.8%
Contains more PhosphorusPhosphorus +2466.7%
Contains less SodiumSodium -93.3%
Contains more ManganeseManganese +2690%
Contains more SeleniumSelenium +455.6%
Contains more CopperCopper +280.3%
~equal in Calcium ~88mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 43% 1.4% 0% 65% 50% 57% 19% 67% 0% 1% 33% 2.6%
Olive
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3% 6.7% 33% 0% 0.75% 0% 0.69% 0.9% 2.1% 0% 3.5% 0% 5.6%
Contains more Vitamin AVitamin A +550%
Contains more Vitamin B1Vitamin B1 +8566.7%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +8075.7%
Contains more Vitamin B5Vitamin B5 +2013.3%
Contains more Vitamin B6Vitamin B6 +3122.2%
Contains more FolateFolate +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +2257.1%
Contains more Vitamin KVitamin K +250%
Contains more CholineCholine +119.1%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Oatmeal Olive DV% diff.
Iron 5.96mg 3.3mg 33%
Sodium 49mg 735mg 30%
Manganese 0.558mg 0.02mg 23%
Vitamin B6 0.29mg 0.009mg 22%
Vitamin B1 0.26mg 0.003mg 21%
Copper 0.066mg 0.251mg 21%
Monounsaturated fat 0.391g 7.888g 19%
Vitamin B3 3.025mg 0.037mg 19%
Vitamin B2 0.215mg 0mg 17%
Fats 1.36g 10.68g 14%
Vitamin A 130µg 20µg 12%
Phosphorus 77mg 3mg 11%
Folate 44µg 0µg 11%
Vitamin E 0.07mg 1.65mg 11%
Selenium 5µg 0.9µg 7%
Vitamin B5 0.317mg 0.015mg 6%
Fiber 1.7g 3.2g 6%
Magnesium 26mg 4mg 5%
Saturated fat 0.226g 1.415g 5%
Zinc 0.62mg 0.22mg 4%
Starch 10.37g 4%
Polyunsaturated fat 0.426g 0.911g 3%
Protein 2.37g 0.84g 3%
Calories 68kcal 115kcal 2%
Carbs 11.67g 6.26g 2%
Potassium 61mg 8mg 2%
Vitamin K 0.4µg 1.4µg 1%
Calcium 80mg 88mg 1%
Choline 4.7mg 10.3mg 1%
Vitamin C 0mg 0.9mg 1%
Net carbs 9.97g 3.06g N/A
Sugar 0.46g 0g N/A
Trans fat 0.003g 0g N/A
Tryptophan 0.04mg 0%
Threonine 0.083mg 0.026mg 0%
Isoleucine 0.105mg 0.031mg 0%
Leucine 0.2mg 0.05mg 0%
Lysine 0.135mg 0.032mg 0%
Methionine 0.04mg 0.012mg 0%
Phenylalanine 0.13mg 0.029mg 0%
Valine 0.151mg 0.038mg 0%
Histidine 0.057mg 0.023mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 12% 84%
Protein: 2.37 g
Fats: 1.36 g
Carbs: 11.67 g
Water: 84.03 g
Other: 0.57 g
Olive
2
11% 6% 80% 2%
Protein: 0.84 g
Fats: 10.68 g
Carbs: 6.26 g
Water: 79.99 g
Other: 2.23 g
Contains more ProteinProtein +182.1%
Contains more CarbsCarbs +86.4%
Contains more FatsFats +685.3%
Contains more OtherOther +291.2%
~equal in Water ~79.99g

Fat Type Comparison

Fat type breakdown side-by-side comparison
22% 37% 41%
Saturated fat: Sat. Fat 0.226 g
Monounsaturated fat: Mono. Fat 0.391 g
Polyunsaturated fat: Poly. Fat 0.426 g
Olive
2
14% 77% 9%
Saturated fat: Sat. Fat 1.415 g
Monounsaturated fat: Mono. Fat 7.888 g
Polyunsaturated fat: Poly. Fat 0.911 g
Contains less Sat. FatSaturated fat -84%
Contains more Mono. FatMonounsaturated fat +1917.4%
Contains more Poly. FatPolyunsaturated fat +113.8%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Oatmeal - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171662/nutrients
  2. Olive - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169094/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.