Important differences between oatmeal and wild rice Oatmeal has more iron, vitamin B1, manganese, vitamin B6, vitamin B3, vitamin B2, vitamin A, calcium, and selenium; however, wild rice has more zinc. Oatmeal's daily need coverage for iron is 67% more. Oatmeal has 144 times more vitamin A than wild rice. Oatmeal has 433 IU of vitamin A, while wild rice has 3 IU. Oatmeal has a higher glycemic index than wild rice. The food varieties used in the comparison are Cereals, oats, instant, fortified, plain, prepared with water (boiling water added or microwaved) and Wild rice, cooked .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
1 oz, dry, yields - 177g 1 packet, dry, yields - 177g 1 cup, cooked - 234g 1 cup, dry, yields - 501g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
19%
24%
5.4%
224%
22%
17%
33%
6.4%
73%
27%
5
100 g
300 g
1 cup - 164g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
23%
0.9%
8.9%
23%
40%
37%
35%
0.39%
37%
4.4%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
7
100 g
300 g
1 oz, dry, yields - 177g 1 packet, dry, yields - 177g 1 cup, cooked - 234g 1 cup, dry, yields - 501g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
43%
1.4%
65%
50%
57%
19%
67%
0%
1%
33%
2
100 g
300 g
1 cup - 164g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
4.8%
13%
20%
24%
9.2%
31%
0%
1.3%
20%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Iron
5.96mg
0.6mg
67%
Vitamin B1
0.26mg
0.052mg
17%
Vitamin A
130µg
0µg
14%
Manganese
0.558mg
0.282mg
12%
Vitamin B6
0.29mg
0.135mg
12%
Vitamin B3
3.025mg
1.287mg
11%
Vitamin B2
0.215mg
0.087mg
10%
Calcium
80mg
3mg
8%
Selenium
5µg
0.8µg
8%
Zinc
0.62mg
1.34mg
7%
Copper
0.066mg
0.121mg
6%
Folate
44µg
26µg
5%
Starch
10.37g
4%
Protein
2.37g
3.99g
3%
Carbs
11.67g
21.34g
3%
Vitamin B5
0.317mg
0.154mg
3%
Calories
68kcal
101kcal
2%
Fats
1.36g
0.34g
2%
Sodium
49mg
3mg
2%
Magnesium
26mg
32mg
1%
Potassium
61mg
101mg
1%
Phosphorus
77mg
82mg
1%
Vitamin E
0.07mg
0.24mg
1%
Choline
4.7mg
10.2mg
1%
Saturated fat
0.226g
0.049g
1%
Monounsaturated fat
0.391g
0.05g
1%
Polyunsaturated fat
0.426g
0.213g
1%
Protein per 100 calories
3.5g
4g
N/A
Calories per 10 g protein
287kcal
253kcal
N/A
Weight per 100 calories
147g
99g
N/A
Net carbs
9.97g
19.54g
N/A
Sugar
0.46g
0.73g
N/A
Fiber
1.7g
1.8g
0%
Vitamin K
0.4µg
0.5µg
0%
Trans fat
0.003g
N/A
Tryptophan
0.04mg
0.049mg
0%
Threonine
0.083mg
0.127mg
0%
Isoleucine
0.105mg
0.167mg
0%
Leucine
0.2mg
0.276mg
0%
Lysine
0.135mg
0.17mg
0%
Methionine
0.04mg
0.119mg
0%
Phenylalanine
0.13mg
0.195mg
0%
Valine
0.151mg
0.232mg
0%
Histidine
0.057mg
0.104mg
0%
Fructose
0g
0.2g
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
2%
12%
84%
Protein:
2.37 g
Fats:
1.36 g
Carbs:
11.67 g
Water:
84.03 g
Other:
0.57 g
2
4%
21%
74%
Protein:
3.99 g
Fats:
0.34 g
Carbs:
21.34 g
Water:
73.93 g
Other:
0.4 g
Contains
more
Fats Fats
+300%
Contains
more
Water Water
+13.7%
Contains
more
Other Other
+42.5%
Contains
more
Protein Protein
+68.4%
Contains
more
Carbs Carbs
+82.9%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
22%
37%
41%
Saturated fat:
Sat. Fat
0.226 g
Monounsaturated fat:
Mono. Fat
0.391 g
Polyunsaturated fat:
Poly. Fat
0.426 g
1
16%
16%
68%
Saturated fat:
Sat. Fat
0.049 g
Monounsaturated fat:
Mono. Fat
0.05 g
Polyunsaturated fat:
Poly. Fat
0.213 g
Contains
more
Mono. Fat Monounsaturated fat
+682%
Contains
more
Poly. Fat Polyunsaturated fat
+100%
Contains
less
Sat. Fat Saturated fat
-78.3%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
2
96%
3%
Starch:
10.37 g
Sucrose:
0.29 g
Glucose:
0 g
Fructose:
0 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0.16 g
3
45%
27%
27%
Starch:
0 g
Sucrose:
0.33 g
Glucose:
0.2 g
Fructose:
0.2 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Contains
more
Starch Starch
+∞%
Contains
more
Galactose Galactose
+∞%
Contains
more
Sucrose Sucrose
+13.8%
Contains
more
Glucose Glucose
+∞%
Contains
more
Fructose Fructose
+∞%
~equal in
Lactose
~0g
~equal in
Maltose
~0g