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Oats vs. English muffin — In-Depth Nutrition Comparison

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What are the differences between oats and English muffins?

  • The amount of manganese, phosphorus, copper, vitamin B1, iron, magnesium, fiber, zinc, and vitamin B5 in oats is higher than in English muffins.
  • Oats' daily need coverage for manganese is 198% more.
  • English muffins contain 8 times less magnesium than oats. Oats contain 177mg of magnesium, while English muffins contain 21mg.
  • Oats have less sodium.
  • Oats have a lower glycemic index (59) than English muffins (77).

We used Oats and English muffins, plain, unenriched, without calcium propionate (includes sourdough) types in this article.

Infographic

Oats vs English muffin infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Oats
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 126% 16% 38% 177% 209% 108% 224% 0.26% 641% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 15% 16% 12% 33% 43% 19% 57% 61% 47% 0%
Contains more MagnesiumMagnesium +742.9%
Contains more PotassiumPotassium +227.5%
Contains more IronIron +430.3%
Contains more CopperCopper +385.3%
Contains more ZincZinc +467.1%
Contains more PhosphorusPhosphorus +293.2%
Contains less SodiumSodium -99.6%
Contains more ManganeseManganese +1277%
~equal in Calcium ~52mg
~equal in Selenium ~µg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Oats
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 191% 32% 18% 81% 27% 0% 0% 42% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.33% 0% 0% 0% 45% 36% 29% 27% 9.9% 5% 0% 28% 0%
Contains more Vitamin B1Vitamin B1 +321.5%
Contains more Vitamin B5Vitamin B5 +202.5%
Contains more Vitamin B6Vitamin B6 +176.7%
Contains more FolateFolate +51.4%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B2Vitamin B2 +10.8%
Contains more Vitamin B3Vitamin B3 +63%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin A ~0µg
~equal in Vitamin E ~mg
~equal in Vitamin D ~µg
~equal in Vitamin K ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Oats English muffin DV% diff.
Manganese 4.916mg 0.357mg 198%
Phosphorus 523mg 133mg 56%
Copper 0.626mg 0.129mg 55%
Vitamin B1 0.763mg 0.181mg 49%
Iron 4.72mg 0.89mg 48%
Magnesium 177mg 21mg 37%
Fiber 10.6g 2.7g 32%
Zinc 3.97mg 0.7mg 30%
Sodium 2mg 464mg 20%
Vitamin B5 1.349mg 0.446mg 18%
Protein 16.89g 7.7g 18%
Polyunsaturated fat 2.535g 0.888g 11%
Potassium 429mg 131mg 9%
Calories 389kcal 235kcal 8%
Fats 6.9g 1.8g 8%
Carbs 66.27g 46g 7%
Vitamin B6 0.119mg 0.043mg 6%
Folate 56µg 37µg 5%
Monounsaturated fat 2.178g 0.302g 5%
Saturated fat 1.217g 0.259g 4%
Vitamin B3 0.961mg 1.566mg 4%
Vitamin B12 0µg 0.04µg 2%
Vitamin B2 0.139mg 0.154mg 1%
Vitamin C 0mg 0.1mg 0%
Net carbs 55.67g 43.3g N/A
Calcium 54mg 52mg 0%
Tryptophan 0.234mg 0.092mg 0%
Threonine 0.575mg 0.242mg 0%
Isoleucine 0.694mg 0.315mg 0%
Leucine 1.284mg 0.553mg 0%
Lysine 0.701mg 0.241mg 0%
Methionine 0.312mg 0.139mg 0%
Phenylalanine 0.895mg 0.379mg 0%
Valine 0.937mg 0.353mg 0%
Histidine 0.405mg 0.17mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Oats
3
17% 7% 66% 8% 2%
Protein: 16.89 g
Fats: 6.9 g
Carbs: 66.27 g
Water: 8.22 g
Other: 1.72 g
8% 2% 46% 42% 2%
Protein: 7.7 g
Fats: 1.8 g
Carbs: 46 g
Water: 42.1 g
Other: 2.4 g
Contains more ProteinProtein +119.4%
Contains more FatsFats +283.3%
Contains more CarbsCarbs +44.1%
Contains more WaterWater +412.2%
Contains more OtherOther +39.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Oats
2
21% 37% 43%
Saturated fat: Sat. Fat 1.217 g
Monounsaturated fat: Mono. Fat 2.178 g
Polyunsaturated fat: Poly. Fat 2.535 g
18% 21% 61%
Saturated fat: Sat. Fat 0.259 g
Monounsaturated fat: Mono. Fat 0.302 g
Polyunsaturated fat: Poly. Fat 0.888 g
Contains more Mono. FatMonounsaturated fat +621.2%
Contains more Poly. FatPolyunsaturated fat +185.5%
Contains less Sat. FatSaturated fat -78.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Oats - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169705/nutrients
  2. English muffin - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173238/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.