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Oats vs. Pudding — In-Depth Nutrition Comparison

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What are the differences between oats and pudding?

  • The amount of manganese, phosphorus, vitamin B1, copper, iron, fiber, magnesium, zinc, vitamin B5, and folate in oats is higher than in pudding.
  • Oats' daily need coverage for manganese is 210% more.
  • Pudding contains 20 times less vitamin B1 than oats. Oats contain 0.763mg of vitamin B1, while pudding contains 0.038mg.
  • Pudding has a lower glycemic index (47) than oats (59).

We used Oats and Puddings, chocolate, dry mix, regular, prepared with whole milk types in this article.

Infographic

Oats vs Pudding infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Oats
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 126% 16% 38% 177% 209% 108% 224% 0.26% 641% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 32% 13% 13% 37% 13% 37% 13% 13% 20%
Contains more MagnesiumMagnesium +785%
Contains more PotassiumPotassium +186%
Contains more IronIron +1288.2%
Contains more CopperCopper +464%
Contains more ZincZinc +727.1%
Contains more PhosphorusPhosphorus +501.1%
Contains less SodiumSodium -98%
Contains more ManganeseManganese +4968%
Contains more CalciumCalcium +96.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Oats
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 191% 32% 18% 81% 27% 0% 0% 42% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 13% 1.2% 17% 9.5% 36% 2.5% 20% 6.9% 39% 0.75% 3% 6.2%
Contains more Vitamin B1Vitamin B1 +1907.9%
Contains more Vitamin B3Vitamin B3 +622.6%
Contains more Vitamin B5Vitamin B5 +313.8%
Contains more Vitamin B6Vitamin B6 +296.7%
Contains more FolateFolate +1300%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +12.9%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Oats Pudding DV% diff.
Manganese 4.916mg 0.097mg 210%
Phosphorus 523mg 87mg 62%
Vitamin B1 0.763mg 0.038mg 60%
Copper 0.626mg 0.111mg 57%
Iron 4.72mg 0.34mg 55%
Fiber 10.6g 0.8g 39%
Magnesium 177mg 20mg 37%
Zinc 3.97mg 0.48mg 32%
Protein 16.89g 3.16g 27%
Vitamin B5 1.349mg 0.326mg 20%
Polyunsaturated fat 2.535g 0.18g 16%
Carbs 66.27g 19.64g 16%
Folate 56µg 4µg 13%
Vitamin B12 0µg 0.31µg 13%
Calories 389kcal 120kcal 13%
Potassium 429mg 150mg 8%
Selenium 3.7µg 7%
Vitamin B6 0.119mg 0.03mg 7%
Fats 6.9g 3.15g 6%
Vitamin D 0µg 1.1µg 6%
Vitamin D 0IU 44IU 6%
Calcium 54mg 106mg 5%
Vitamin B3 0.961mg 0.133mg 5%
Vitamin A 0µg 39µg 4%
Sodium 2mg 98mg 4%
Saturated fat 1.217g 1.81g 3%
Cholesterol 0mg 9mg 3%
Monounsaturated fat 2.178g 0.819g 3%
Choline 11.3mg 2%
Caffeine 2mg 1%
Vitamin B2 0.139mg 0.157mg 1%
Net carbs 55.67g 18.84g N/A
Sugar 11.96g N/A
Vitamin E 0.06mg 0%
Vitamin K 0.3µg 0%
Tryptophan 0.234mg 0%
Threonine 0.575mg 0%
Isoleucine 0.694mg 0%
Leucine 1.284mg 0%
Lysine 0.701mg 0%
Methionine 0.312mg 0%
Phenylalanine 0.895mg 0%
Valine 0.937mg 0%
Histidine 0.405mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Oats
4
17% 7% 66% 8% 2%
Protein: 16.89 g
Fats: 6.9 g
Carbs: 66.27 g
Water: 8.22 g
Other: 1.72 g
3% 3% 20% 73%
Protein: 3.16 g
Fats: 3.15 g
Carbs: 19.64 g
Water: 73.13 g
Other: 0.92 g
Contains more ProteinProtein +434.5%
Contains more FatsFats +119%
Contains more CarbsCarbs +237.4%
Contains more OtherOther +87%
Contains more WaterWater +789.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Oats
3
21% 37% 43%
Saturated fat: Sat. Fat 1.217 g
Monounsaturated fat: Mono. Fat 2.178 g
Polyunsaturated fat: Poly. Fat 2.535 g
64% 29% 6%
Saturated fat: Sat. Fat 1.81 g
Monounsaturated fat: Mono. Fat 0.819 g
Polyunsaturated fat: Poly. Fat 0.18 g
Contains less Sat. FatSaturated fat -32.8%
Contains more Mono. FatMonounsaturated fat +165.9%
Contains more Poly. FatPolyunsaturated fat +1308.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Oats - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169705/nutrients
  2. Pudding - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169604/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.