Okra vs. Green beans — In-Depth Nutrition Comparison
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Differences between okra and green beans
- Okra has more manganese, vitamin C, vitamin B6, vitamin B1, magnesium, folate, and copper, while green beans have more vitamin K.
- Okra's daily need coverage for manganese is 22% higher.
- Green beans contain 4 times less vitamin B6 than okra. Okra contains 0.215mg of vitamin B6, while green beans contain 0.056mg.
The food types used in this comparison are Okra, raw and Beans, snap, green, cooked, boiled, drained, without salt.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +216.7% |
Contains more CalciumCalcium | +86.4% |
Contains more PotassiumPotassium | +104.8% |
Contains more CopperCopper | +91.2% |
Contains more ZincZinc | +132% |
Contains more PhosphorusPhosphorus | +110.3% |
Contains more ManganeseManganese | +176.5% |
Contains more SeleniumSelenium | +250% |
Contains less SodiumSodium | -85.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +137.1% |
Contains more Vitamin AVitamin A | +12.5% |
Contains more Vitamin B1Vitamin B1 | +170.3% |
Contains more Vitamin B3Vitamin B3 | +62.9% |
Contains more Vitamin B5Vitamin B5 | +231.1% |
Contains more Vitamin B6Vitamin B6 | +283.9% |
Contains more FolateFolate | +81.8% |
Contains more Vitamin EVitamin E | +70.4% |
Contains more Vitamin B2Vitamin B2 | +61.7% |
Contains more Vitamin KVitamin K | +53% |
Contains more CholineCholine | +37.4% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Manganese | 0.788mg | 0.285mg | 22% |
Vitamin C | 23mg | 9.7mg | 15% |
Vitamin K | 31.3µg | 47.9µg | 14% |
Vitamin B6 | 0.215mg | 0.056mg | 12% |
Vitamin B1 | 0.2mg | 0.074mg | 11% |
Magnesium | 57mg | 18mg | 9% |
Folate | 60µg | 33µg | 7% |
Copper | 0.109mg | 0.057mg | 6% |
Potassium | 299mg | 146mg | 5% |
Phosphorus | 61mg | 29mg | 5% |
Calcium | 82mg | 44mg | 4% |
Vitamin B5 | 0.245mg | 0.074mg | 3% |
Zinc | 0.58mg | 0.25mg | 3% |
Vitamin B2 | 0.06mg | 0.097mg | 3% |
Vitamin B3 | 1mg | 0.614mg | 2% |
Choline | 12.3mg | 16.9mg | 1% |
Polyunsaturated fat | 0.027g | 0.145g | 1% |
Selenium | 0.7µg | 0.2µg | 1% |
Fructose | 0.57g | 1% | |
Vitamin E | 0.27mg | 0.46mg | 1% |
Calories | 33kcal | 35kcal | 0% |
Protein | 1.93g | 1.89g | 0% |
Fats | 0.19g | 0.28g | 0% |
Carbs | 7.45g | 7.88g | 0% |
Net carbs | 4.25g | 4.68g | N/A |
Iron | 0.62mg | 0.65mg | 0% |
Sugar | 1.48g | 3.63g | N/A |
Fiber | 3.2g | 3.2g | 0% |
Starch | 0.34g | 0% | |
Sodium | 7mg | 1mg | 0% |
Vitamin A | 36µg | 32µg | 0% |
Saturated fat | 0.026g | 0.064g | 0% |
Monounsaturated fat | 0.017g | 0.011g | 0% |
Tryptophan | 0.017mg | 0.02mg | 0% |
Threonine | 0.065mg | 0.082mg | 0% |
Isoleucine | 0.069mg | 0.069mg | 0% |
Leucine | 0.105mg | 0.116mg | 0% |
Lysine | 0.081mg | 0.091mg | 0% |
Methionine | 0.021mg | 0.023mg | 0% |
Phenylalanine | 0.065mg | 0.069mg | 0% |
Valine | 0.091mg | 0.093mg | 0% |
Histidine | 0.031mg | 0.035mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.93 g
Fats:
0.19 g
Carbs:
7.45 g
Water:
89.58 g
Other:
0.85 g
Protein:
1.89 g
Fats:
0.28 g
Carbs:
7.88 g
Water:
89.22 g
Other:
0.73 g
Contains more OtherOther | +16.4% |
Contains more FatsFats | +47.4% |
~equal in
Protein
~1.89g
~equal in
Carbs
~7.88g
~equal in
Water
~89.22g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.026 g
Monounsaturated fat:
Mono. Fat
0.017 g
Polyunsaturated fat:
Poly. Fat
0.027 g
Saturated fat:
Sat. Fat
0.064 g
Monounsaturated fat:
Mono. Fat
0.011 g
Polyunsaturated fat:
Poly. Fat
0.145 g
Contains less Sat. FatSaturated fat | -59.4% |
Contains more Mono. FatMonounsaturated fat | +54.5% |
Contains more Poly. FatPolyunsaturated fat | +437% |