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Onion vs. Dill — In-Depth Nutrition Comparison

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What are the differences between onions and dill?

  • Dill is richer than onions in vitamin A, vitamin C, iron, manganese, folate, vitamin B2, calcium, potassium, copper, and magnesium.
  • Dill's daily need coverage for vitamin A is 154% more.

We used Onions, raw and Dill weed, fresh types in this article.

Infographic

Onion vs Dill infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Onion
2
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.1% 6.9% 13% 7.9% 13% 4.6% 12% 0.52% 17% 2.7%
Dill
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 39% 62% 65% 247% 49% 25% 28% 8% 165% 0%
Contains less SodiumSodium -93.4%
Contains more SeleniumSelenium +∞%
Contains more MagnesiumMagnesium +450%
Contains more CalciumCalcium +804.3%
Contains more PotassiumPotassium +405.5%
Contains more IronIron +3038.1%
Contains more CopperCopper +274.4%
Contains more ZincZinc +435.3%
Contains more PhosphorusPhosphorus +127.6%
Contains more ManganeseManganese +879.8%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Onion
3
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 25% 0% 0.4% 0% 12% 6.2% 2.2% 7.4% 28% 0% 1% 14% 3.3%
Dill
8
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 283% 129% 0% 0% 15% 68% 29% 24% 43% 0% 0% 113% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +1048.6%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +26.1%
Contains more Vitamin B2Vitamin B2 +996.3%
Contains more Vitamin B3Vitamin B3 +1253.4%
Contains more Vitamin B5Vitamin B5 +222.8%
Contains more Vitamin B6Vitamin B6 +54.2%
Contains more FolateFolate +689.5%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Onion Dill DV% diff.
Vitamin C 7.4mg 85mg 86%
Iron 0.21mg 6.59mg 80%
Manganese 0.129mg 1.264mg 49%
Vitamin A 0µg 386µg 43%
Folate 19µg 150µg 33%
Vitamin B2 0.027mg 0.296mg 21%
Calcium 23mg 208mg 19%
Potassium 146mg 738mg 17%
Copper 0.039mg 0.146mg 12%
Magnesium 10mg 55mg 11%
Vitamin B3 0.116mg 1.57mg 9%
Zinc 0.17mg 0.91mg 7%
Protein 1.1g 3.46g 5%
Vitamin B6 0.12mg 0.185mg 5%
Vitamin B5 0.123mg 0.397mg 5%
Phosphorus 29mg 66mg 5%
Fructose 1.29g 2%
Sodium 4mg 61mg 2%
Monounsaturated fat 0.013g 0.802g 2%
Fats 0.1g 1.12g 2%
Fiber 1.7g 2.1g 2%
Choline 6.1mg 1%
Polyunsaturated fat 0.017g 0.095g 1%
Vitamin B1 0.046mg 0.058mg 1%
Selenium 0.5µg 1%
Carbs 9.34g 7.02g 1%
Calories 40kcal 43kcal 0%
Net carbs 7.64g 4.92g N/A
Sugar 4.24g N/A
Vitamin E 0.02mg 0%
Vitamin K 0.4µg 0%
Saturated fat 0.042g 0.06g 0%
Tryptophan 0.014mg 0.014mg 0%
Threonine 0.021mg 0.068mg 0%
Isoleucine 0.014mg 0.195mg 0%
Leucine 0.025mg 0.159mg 0%
Lysine 0.039mg 0.246mg 0%
Methionine 0.002mg 0.011mg 0%
Phenylalanine 0.025mg 0.065mg 0%
Valine 0.021mg 0.154mg 0%
Histidine 0.014mg 0.071mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Onion
2
9% 89%
Protein: 1.1 g
Fats: 0.1 g
Carbs: 9.34 g
Water: 89.11 g
Other: 0.35 g
Dill
3
3% 7% 86% 2%
Protein: 3.46 g
Fats: 1.12 g
Carbs: 7.02 g
Water: 85.95 g
Other: 2.45 g
Contains more CarbsCarbs +33%
Contains more ProteinProtein +214.5%
Contains more FatsFats +1020%
Contains more OtherOther +600%
~equal in Water ~85.95g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Onion
1
58% 18% 24%
Saturated fat: Sat. Fat 0.042 g
Monounsaturated fat: Mono. Fat 0.013 g
Polyunsaturated fat: Poly. Fat 0.017 g
Dill
2
6% 84% 10%
Saturated fat: Sat. Fat 0.06 g
Monounsaturated fat: Mono. Fat 0.802 g
Polyunsaturated fat: Poly. Fat 0.095 g
Contains less Sat. FatSaturated fat -30%
Contains more Mono. FatMonounsaturated fat +6069.2%
Contains more Poly. FatPolyunsaturated fat +458.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Onion - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170000/nutrients
  2. Dill - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172233/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.