Scallion vs. Cabbage — In-Depth Nutrition Comparison
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Significant differences between Scallion and Cabbage
- Scallion has more Vitamin K, Iron, Copper, Folate, and Vitamin A RAE, however, Cabbage is richer in Vitamin C.
- Scallion covers your daily Vitamin K needs 109% more than Cabbage.
- Cabbage has 10 times less Vitamin A RAE than Scallion. Scallion has 50µg of Vitamin A RAE, while Cabbage has 5µg.
Specific food types used in this comparison are Onions, spring or scallions (includes tops and bulb), raw and Cabbage, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+80%
Contains
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Iron
+214.9%
Contains
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Magnesium
+66.7%
Contains
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Phosphorus
+42.3%
Contains
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Potassium
+62.4%
Contains
less
Sodium
-11.1%
Contains
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Zinc
+116.7%
Contains
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Copper
+336.8%
Contains
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Selenium
+100%
Equal in Manganese - 0.16
Contains
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Calcium
+80%
Contains
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Iron
+214.9%
Contains
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Magnesium
+66.7%
Contains
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Phosphorus
+42.3%
Contains
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Potassium
+62.4%
Contains
less
Sodium
-11.1%
Contains
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Zinc
+116.7%
Contains
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Copper
+336.8%
Contains
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Selenium
+100%
Equal in Manganese - 0.16
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
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Contains
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Vitamin A
+917.3%
Contains
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Vitamin E
+266.7%
Contains
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Vitamin B2
+100%
Contains
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Vitamin B3
+124.4%
Contains
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Folate
+48.8%
Contains
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Vitamin K
+172.4%
Contains
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Vitamin C
+94.7%
Contains
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Vitamin B1
+10.9%
Contains
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Vitamin B5
+182.7%
Contains
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Vitamin B6
+103.3%
Contains
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Vitamin A
+917.3%
Contains
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Vitamin E
+266.7%
Contains
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Vitamin B2
+100%
Contains
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Vitamin B3
+124.4%
Contains
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Folate
+48.8%
Contains
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Vitamin K
+172.4%
Contains
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Vitamin C
+94.7%
Contains
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Vitamin B1
+10.9%
Contains
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Vitamin B5
+182.7%
Contains
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Vitamin B6
+103.3%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Protein
+43%
Contains
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Fats
+90%
Contains
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Carbs
+26.6%
Contains
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Other
+26.6%
Equal in Water - 92.18
Contains
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Protein
+43%
Contains
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Fats
+90%
Contains
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Carbs
+26.6%
Contains
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Other
+26.6%
Equal in Water - 92.18
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Monounsaturated Fat
+58.8%
Contains
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Polyunsaturated fat
+335.3%
Equal in Saturated Fat - 0.034
Contains
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Monounsaturated Fat
+58.8%
Contains
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Polyunsaturated fat
+335.3%
Equal in Saturated Fat - 0.034
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Lower in Cholesterol | Equal | ||
| Lower in price | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
Opinion |
| Net carbs | 4.74g | 3.3g |
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| Protein | 1.83g | 1.28g |
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| Fats | 0.19g | 0.1g |
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| Carbs | 7.34g | 5.8g |
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| Calories | 32kcal | 25kcal |
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| Fructose | 1.45g |
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| Sugar | 2.33g | 3.2g |
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| Fiber | 2.6g | 2.5g |
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| Calcium | 72mg | 40mg |
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| Iron | 1.48mg | 0.47mg |
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| Magnesium | 20mg | 12mg |
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| Phosphorus | 37mg | 26mg |
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| Potassium | 276mg | 170mg |
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| Sodium | 16mg | 18mg |
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| Zinc | 0.39mg | 0.18mg |
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| Copper | 0.083mg | 0.019mg |
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| Manganese | 0.16mg | 0.16mg | |
| Selenium | 0.6µg | 0.3µg |
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| Vitamin A | 997IU | 98IU |
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| Vitamin A RAE | 50µg | 5µg |
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| Vitamin E | 0.55mg | 0.15mg |
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| Vitamin C | 18.8mg | 36.6mg |
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| Vitamin B1 | 0.055mg | 0.061mg |
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| Vitamin B2 | 0.08mg | 0.04mg |
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| Vitamin B3 | 0.525mg | 0.234mg |
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| Vitamin B5 | 0.075mg | 0.212mg |
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| Vitamin B6 | 0.061mg | 0.124mg |
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| Folate | 64µg | 43µg |
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| Vitamin K | 207µg | 76µg |
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| Tryptophan | 0.02mg | 0.011mg |
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| Threonine | 0.072mg | 0.035mg |
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| Isoleucine | 0.077mg | 0.03mg |
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| Leucine | 0.109mg | 0.041mg |
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| Lysine | 0.091mg | 0.044mg |
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| Methionine | 0.02mg | 0.012mg |
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| Phenylalanine | 0.059mg | 0.032mg |
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| Valine | 0.081mg | 0.042mg |
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| Histidine | 0.032mg | 0.022mg |
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| Saturated Fat | 0.032g | 0.034g |
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| Monounsaturated Fat | 0.027g | 0.017g |
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| Polyunsaturated fat | 0.074g | 0.017g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
63%
35%
Minerals Daily Need Coverage Score
20%
10%
Comparison summary
Which food is lower in Sugar?
Scallion is lower in Sugar (difference - 0.87g)
Which food contains less Sodium?
Scallion contains less Sodium (difference - 2mg)
Which food is lower in Saturated Fat?
Scallion is lower in Saturated Fat (difference - 0.002g)
Which food is lower in glycemic index?
Scallion is lower in glycemic index (difference - 32)
Which food is richer in minerals?
Scallion is relatively richer in minerals
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is cheaper?
?
The foods are relatively equal in price ($0.2)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.