Orange vs. Pickled cucumber — In-Depth Nutrition Comparison
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Differences between oranges and pickled cucumber
- Oranges are higher in vitamin C, vitamin B1, and folate; however, pickled cucumber is richer in vitamin K.
- Oranges' daily need coverage for vitamin C is 58% higher.
- Pickled cucumber has less sugar.
- Pickled cucumber has a lower glycemic index (32) than oranges (45).
The food types used in this comparison are Oranges, raw, all commercial varieties and Pickles, cucumber, sour.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +150% |
| Contains more CalciumCalcium | +∞% |
| Contains more PotassiumPotassium | +687% |
| Contains more ZincZinc | +250% |
| Contains less SodiumSodium | -100% |
| Contains more ManganeseManganese | +127.3% |
| Contains more SeleniumSelenium | +∞% |
| Contains more IronIron | +300% |
| Contains more CopperCopper | +88.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +5220% |
| Contains more Vitamin EVitamin E | +100% |
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +300% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B5Vitamin B5 | +557.9% |
| Contains more Vitamin B6Vitamin B6 | +566.7% |
| Contains more FolateFolate | +2900% |
| Contains more CholineCholine | +133.3% |
| Contains more Vitamin KVitamin K | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.94 g
Fats:
0.12 g
Carbs:
11.75 g
Water:
86.75 g
Other:
0.44 g
Protein:
0.33 g
Fats:
0.2 g
Carbs:
2.26 g
Water:
94.08 g
Other:
3.13 g
| Contains more ProteinProtein | +184.8% |
| Contains more CarbsCarbs | +419.9% |
| Contains more FatsFats | +66.7% |
| Contains more OtherOther | +611.4% |
~equal in
Water
~94.08g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.015 g
Monounsaturated fat:
Mono. Fat
0.023 g
Polyunsaturated fat:
Poly. Fat
0.025 g
Saturated fat:
Sat. Fat
0.052 g
Monounsaturated fat:
Mono. Fat
0.003 g
Polyunsaturated fat:
Poly. Fat
0.081 g
| Contains less Sat. FatSaturated fat | -71.2% |
| Contains more Mono. FatMonounsaturated fat | +666.7% |
| Contains more Poly. FatPolyunsaturated fat | +224% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Cholesterol | Equal | ||
| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin C | 53.2mg | 1mg | 58% |
| Sodium | 0mg | 1208mg | 53% |
| Vitamin K | 0µg | 47µg | 39% |
| Vitamin B1 | 0.087mg | 0mg | 7% |
| Folate | 30µg | 1µg | 7% |
| Potassium | 181mg | 23mg | 5% |
| Fiber | 2.4g | 1.2g | 5% |
| Vitamin B6 | 0.06mg | 0.009mg | 4% |
| Calcium | 40mg | 0mg | 4% |
| Iron | 0.1mg | 0.4mg | 4% |
| Vitamin B5 | 0.25mg | 0.038mg | 4% |
| Copper | 0.045mg | 0.085mg | 4% |
| Carbs | 11.75g | 2.26g | 3% |
| Vitamin B3 | 0.282mg | 0mg | 2% |
| Vitamin B2 | 0.04mg | 0.01mg | 2% |
| Calories | 47kcal | 11kcal | 2% |
| Vitamin E | 0.18mg | 0.09mg | 1% |
| Manganese | 0.025mg | 0.011mg | 1% |
| Selenium | 0.5µg | 0µg | 1% |
| Protein | 0.94g | 0.33g | 1% |
| Magnesium | 10mg | 4mg | 1% |
| Choline | 8.4mg | 3.6mg | 1% |
| Fats | 0.12g | 0.2g | 0% |
| Net carbs | 9.35g | 1.06g | N/A |
| Sugar | 9.35g | 1.06g | N/A |
| Zinc | 0.07mg | 0.02mg | 0% |
| Phosphorus | 14mg | 14mg | 0% |
| Vitamin A | 11µg | 10µg | 0% |
| Saturated fat | 0.015g | 0.052g | 0% |
| Monounsaturated fat | 0.023g | 0.003g | 0% |
| Polyunsaturated fat | 0.025g | 0.081g | 0% |
| Tryptophan | 0.009mg | 0.003mg | 0% |
| Threonine | 0.015mg | 0.009mg | 0% |
| Isoleucine | 0.025mg | 0.01mg | 0% |
| Leucine | 0.023mg | 0.014mg | 0% |
| Lysine | 0.047mg | 0.014mg | 0% |
| Methionine | 0.02mg | 0.003mg | 0% |
| Phenylalanine | 0.031mg | 0.009mg | 0% |
| Valine | 0.04mg | 0.011mg | 0% |
| Histidine | 0.018mg | 0.005mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
21%
10%
Minerals Daily Need Coverage Score
7%
21%
Comparison summary
Which food is lower in Sugar?
Pickled cucumber is lower in Sugar (difference - 8.29g)
Which food is lower in glycemic index?
Pickled cucumber is lower in glycemic index (difference - 13)
Which food contains less Sodium?
Orange contains less Sodium (difference - 1208mg)
Which food is lower in Saturated fat?
Orange is lower in Saturated fat (difference - 0.037g)
Which food is richer in minerals?
Orange is relatively richer in minerals
Which food is richer in vitamins?
Orange is relatively richer in vitamins
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is cheaper?
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The foods are relatively equal in price ($0.4)