A recap on the differences between oregano and kiwi Oregano is higher in vitamin K, iron, manganese, fiber, calcium, vitamin E, vitamin B6, magnesium, and copper, yet kiwi is higher in vitamin C. Oregano covers your daily vitamin K needs 484% more than kiwi. Oregano contains 119 times more iron than kiwi. While oregano contains 36.8mg of iron, kiwi contains only 0.31mg. The glycemic index of oregano is lower. Food varieties used in this article are Spices, oregano, dried and Kiwifruit, green, raw .
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
9
100 g
300 g
0.25 tsp - 0.5g 1 tsp, ground - 1.8g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
193%
479%
111%
1380%
211%
73%
63%
3.3%
651%
25%
1
100 g
300 g
1 fruit (2" dia) - 69g 1 NLEA serving - 148g 1 cup, sliced - 180g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
12%
10%
28%
12%
43%
3.8%
15%
0.39%
13%
1.1%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
9
100 g
300 g
0.25 tsp - 0.5g 1 tsp, ground - 1.8g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
7.7%
0%
28%
365%
44%
122%
87%
55%
241%
0%
1554%
178%
1
100 g
300 g
1 fruit (2" dia) - 69g 1 NLEA serving - 148g 1 cup, sliced - 180g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
309%
0%
1.3%
29%
6.8%
5.8%
6.4%
11%
15%
0%
101%
19%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin K
621.7µg
40.3µg
485%
Iron
36.8mg
0.31mg
456%
Manganese
4.99mg
0.098mg
213%
Fiber
42.5g
3g
158%
Calcium
1597mg
34mg
156%
Vitamin E
18.26mg
1.46mg
112%
Vitamin C
2.3mg
92.7mg
100%
Vitamin B6
1.044mg
0.063mg
75%
Magnesium
270mg
17mg
60%
Copper
0.633mg
0.13mg
56%
Folate
237µg
25µg
53%
Vitamin B2
0.528mg
0.025mg
39%
Potassium
1260mg
312mg
28%
Vitamin B3
4.64mg
0.341mg
27%
Zinc
2.69mg
0.14mg
23%
Carbs
68.92g
14.66g
18%
Protein
9g
1.14g
16%
Phosphorus
148mg
34mg
16%
Vitamin B5
0.921mg
0.183mg
15%
Vitamin B1
0.177mg
0.027mg
13%
Calories
265kcal
61kcal
10%
Vitamin A
85µg
4µg
9%
Selenium
4.5µg
0.2µg
8%
Saturated fat
1.551g
0.029g
7%
Polyunsaturated fat
1.369g
0.287g
7%
Fats
4.28g
0.52g
6%
Choline
32.3mg
7.8mg
4%
Fructose
1.13g
4.35g
4%
Monounsaturated fat
0.716g
0.047g
2%
Sodium
25mg
3mg
1%
Protein per 100 calories
3.4g
1.9g
N/A
Calories per 10 g protein
294kcal
535kcal
N/A
Weight per 100 calories
38g
164g
N/A
Unsaturated / Saturated Fat ratio
1.3
12
N/A
Net carbs
26.42g
11.66g
N/A
Sugar
4.09g
8.99g
N/A
Tryptophan
0.203mg
0.015mg
0%
Threonine
0.322mg
0.047mg
0%
Isoleucine
0.441mg
0.051mg
0%
Leucine
0.78mg
0.066mg
0%
Lysine
0.5mg
0.061mg
0%
Methionine
0.127mg
0.024mg
0%
Phenylalanine
0.449mg
0.044mg
0%
Valine
0.585mg
0.057mg
0%
Histidine
0.144mg
0.027mg
0%
Omega-3 - ALA
0.621g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
4
9%
4%
69%
10%
8%
Protein:
9 g
Fats:
4.28 g
Carbs:
68.92 g
Water:
9.93 g
Other:
7.87 g
1
15%
83%
Protein:
1.14 g
Fats:
0.52 g
Carbs:
14.66 g
Water:
83.07 g
Other:
0.61 g
Contains
more
Protein Protein
+689.5%
Contains
more
Fats Fats
+723.1%
Contains
more
Carbs Carbs
+370.1%
Contains
more
Other Other
+1190.2%
Contains
more
Water Water
+736.6%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
43%
20%
38%
Saturated fat:
Sat. Fat
1.551 g
Monounsaturated fat:
Mono. Fat
0.716 g
Polyunsaturated fat:
Poly. Fat
1.369 g
1
8%
13%
79%
Saturated fat:
Sat. Fat
0.029 g
Monounsaturated fat:
Mono. Fat
0.047 g
Polyunsaturated fat:
Poly. Fat
0.287 g
Contains
more
Mono. Fat Monounsaturated fat
+1423.4%
Contains
more
Poly. Fat Polyunsaturated fat
+377%
Contains
less
Sat. Fat Saturated fat
-98.1%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
1
22%
46%
28%
4%
Starch:
0 g
Sucrose:
0.91 g
Glucose:
1.9 g
Fructose:
1.13 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0.15 g
4
2%
46%
48%
2%
2%
Starch:
0 g
Sucrose:
0.15 g
Glucose:
4.11 g
Fructose:
4.35 g
Lactose:
0 g
Maltose:
0.19 g
Galactose:
0.17 g
Contains
more
Sucrose Sucrose
+506.7%
Contains
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Glucose Glucose
+116.3%
Contains
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Fructose Fructose
+285%
Contains
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Maltose Maltose
+∞%
Contains
more
Galactose Galactose
+13.3%
~equal in
Starch
~0g
~equal in
Lactose
~0g